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C. Fred Brewer

D-Index & Metrics

Discipline name D-Index World Ranking Current World Ranking National Ranking Current National Ranking Publications Citations
Chemistry 57 11113 10028 3033 2490 161 11220

C. Fred Brewer publications per year

The chart shows the history of publications by C. Fred Brewer between 1967 and 2025, highlighting the no. of papers published in each year and offering an overview of the publication velocity of this scholar. C. Fred Brewer published across 59 years, from 1967 to 2025, averaging 2.8 papers a year. Output peaked at 10 publications in 1988. 1 of the 165 publications appeared in the last two years.

No. of publications
2 4 6 8 10
Bar chart. Horizontal axis: year, 1967 to 2025. Vertical axis: number of publications, 0 to 10. Peak 10 publications in 1988. 1967: 1 publication 1968: 1 publication 1969: 0 publications 1970: 1 publication 1971: 0 publications 1972: 0 publications 1973: 5 publications 1974: 2 publications 1975: 2 publications 1976: 0 publications 1977: 2 publications 1978: 3 publications 1979: 5 publications 1980: 2 publications 1981: 1 publication 1982: 6 publications 1983: 5 publications 1984: 5 publications 1985: 3 publications 1986: 6 publications 1987: 6 publications 1988: 10 publications 1989: 3 publications 1990: 4 publications 1991: 3 publications 1992: 4 publications 1993: 3 publications 1994: 8 publications 1995: 1 publication 1996: 3 publications 1997: 3 publications 1998: 8 publications 1999: 1 publication 2000: 5 publications 2001: 3 publications 2002: 8 publications 2003: 1 publication 2004: 5 publications 2005: 2 publications 2006: 1 publication 2007: 3 publications 2008: 5 publications 2009: 5 publications 2010: 3 publications 2011: 1 publication 2012: 3 publications 2013: 1 publication 2014: 0 publications 2015: 3 publications 2016: 2 publications 2017: 1 publication 2018: 1 publication 2019: 0 publications 2020: 0 publications 2021: 1 publication 2022: 1 publication 2023: 2 publications 2024: 0 publications 2025: 1 publication
1967 2025

165 publications in total across all disciplines

View publications per year as a table
C. Fred Brewer: publications per year, 1967 to 2025
Year Publications
1967 1
1968 1
1969 0
1970 1
1971 0
1972 0
1973 5
1974 2
1975 2
1976 0
1977 2
1978 3
1979 5
1980 2
1981 1
1982 6
1983 5
1984 5
1985 3
1986 6
1987 6
1988 10
1989 3
1990 4
1991 3
1992 4
1993 3
1994 8
1995 1
1996 3
1997 3
1998 8
1999 1
2000 5
2001 3
2002 8
2003 1
2004 5
2005 2
2006 1
2007 3
2008 5
2009 5
2010 3
2011 1
2012 3
2013 1
2014 0
2015 3
2016 2
2017 1
2018 1
2019 0
2020 0
2021 1
2022 1
2023 2
2024 0
2025 1
Total 165
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C. Fred Brewer publication distribution in Chemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Chemistry in 2026. The highlighted bar marks where C. Fred Brewer sits on this spectrum.

No. of scientists
250 500 750 1,000 1,250
Bar chart with 63 bars. Horizontal axis: publications, 61–80 to 1,295+. Vertical axis: number of scientists, 0 to 1,350. Most scientists, 1,350, have 161–180 publications. The last bar groups every scientist with 1,295 publications or more. The highlighted bar, 161–180 publications, is where this scientist sits. 61–80 publications: 66 scientists 81–100 publications: 302 scientists 101–120 publications: 623 scientists 121–140 publications: 918 scientists 141–160 publications: 1,218 scientists 161–180 publications: 1,350 scientists 181–200 publications: 1,344 scientists 201–220 publications: 1,281 scientists 221–240 publications: 1,216 scientists 241–260 publications: 1,100 scientists 261–280 publications: 979 scientists 281–300 publications: 939 scientists 301–320 publications: 764 scientists 321–340 publications: 643 scientists 341–360 publications: 628 scientists 361–380 publications: 522 scientists 381–400 publications: 459 scientists 401–420 publications: 397 scientists 421–440 publications: 327 scientists 441–460 publications: 270 scientists 461–480 publications: 265 scientists 481–500 publications: 252 scientists 501–520 publications: 201 scientists 521–540 publications: 185 scientists 541–560 publications: 148 scientists 561–580 publications: 148 scientists 581–600 publications: 132 scientists 601–620 publications: 114 scientists 621–640 publications: 104 scientists 641–660 publications: 91 scientists 661–680 publications: 92 scientists 681–700 publications: 73 scientists 701–720 publications: 57 scientists 721–740 publications: 54 scientists 741–760 publications: 67 scientists 761–780 publications: 45 scientists 781–800 publications: 46 scientists 801–820 publications: 39 scientists 821–840 publications: 32 scientists 841–860 publications: 36 scientists 861–880 publications: 29 scientists 881–900 publications: 26 scientists 901–920 publications: 24 scientists 921–940 publications: 14 scientists 941–960 publications: 23 scientists 961–980 publications: 28 scientists 981–1,000 publications: 15 scientists 1,001–1,020 publications: 29 scientists 1,021–1,040 publications: 12 scientists 1,041–1,060 publications: 19 scientists 1,061–1,080 publications: 12 scientists 1,081–1,100 publications: 6 scientists 1,101–1,120 publications: 8 scientists 1,121–1,140 publications: 12 scientists 1,141–1,160 publications: 5 scientists 1,161–1,180 publications: 6 scientists 1,181–1,200 publications: 14 scientists 1,201–1,220 publications: 7 scientists 1,221–1,240 publications: 2 scientists 1,241–1,260 publications: 6 scientists 1,261–1,280 publications: 4 scientists 1,281–1,294 publications: 6 scientists 1,295+ publications: 100 scientists
61–80 publications 1,295+

This scientist: 161 publications — 18th percentile

18% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,295 publications or more.

View publications distribution as a table
Number of Chemistry scientists by publication count, Research.com 2026 ranking edition. Based on 17,934 ranked scientists.
Publications Scientists This scientist
61–80 66
81–100 302
101–120 623
121–140 918
141–160 1,218
161–180 1,350 161
181–200 1,344
201–220 1,281
221–240 1,216
241–260 1,100
261–280 979
281–300 939
301–320 764
321–340 643
341–360 628
361–380 522
381–400 459
401–420 397
421–440 327
441–460 270
461–480 265
481–500 252
501–520 201
521–540 185
541–560 148
561–580 148
581–600 132
601–620 114
621–640 104
641–660 91
661–680 92
681–700 73
701–720 57
721–740 54
741–760 67
761–780 45
781–800 46
801–820 39
821–840 32
841–860 36
861–880 29
881–900 26
901–920 24
921–940 14
941–960 23
961–980 28
981–1,000 15
1,001–1,020 29
1,021–1,040 12
1,041–1,060 19
1,061–1,080 12
1,081–1,100 6
1,101–1,120 8
1,121–1,140 12
1,141–1,160 5
1,161–1,180 6
1,181–1,200 14
1,201–1,220 7
1,221–1,240 2
1,241–1,260 6
1,261–1,280 4
1,281–1,294 6
1,295+ 100
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C. Fred Brewer D-index placement in Chemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Chemistry scientists ranked by Research.com in 2026. The highlighted bar marks where C. Fred Brewer sits on this spectrum.

No. of scientists
250 500 750 1,000
Bar chart with 61 bars. Horizontal axis: D-Index, 40–41 to 159+. Vertical axis: number of scientists, 0 to 1,051. Most scientists, 1,051, have 56–57 D-Index. The last bar groups every scientist with 159 D-Index or more. The highlighted bar, 56–57 D-Index, is where this scientist sits. 40–41 D-Index: 289 scientists 42–43 D-Index: 612 scientists 44–45 D-Index: 808 scientists 46–47 D-Index: 776 scientists 48–49 D-Index: 835 scientists 50–51 D-Index: 861 scientists 52–53 D-Index: 872 scientists 54–55 D-Index: 933 scientists 56–57 D-Index: 1,051 scientists 58–59 D-Index: 930 scientists 60–61 D-Index: 882 scientists 62–63 D-Index: 834 scientists 64–65 D-Index: 731 scientists 66–67 D-Index: 775 scientists 68–69 D-Index: 683 scientists 70–71 D-Index: 646 scientists 72–73 D-Index: 561 scientists 74–75 D-Index: 501 scientists 76–77 D-Index: 437 scientists 78–79 D-Index: 388 scientists 80–81 D-Index: 354 scientists 82–83 D-Index: 292 scientists 84–85 D-Index: 275 scientists 86–87 D-Index: 254 scientists 88–89 D-Index: 235 scientists 90–91 D-Index: 185 scientists 92–93 D-Index: 192 scientists 94–95 D-Index: 155 scientists 96–97 D-Index: 163 scientists 98–99 D-Index: 125 scientists 100–101 D-Index: 105 scientists 102–103 D-Index: 105 scientists 104–105 D-Index: 112 scientists 106–107 D-Index: 88 scientists 108–109 D-Index: 68 scientists 110–111 D-Index: 69 scientists 112–113 D-Index: 65 scientists 114–115 D-Index: 79 scientists 116–117 D-Index: 61 scientists 118–119 D-Index: 44 scientists 120–121 D-Index: 37 scientists 122–123 D-Index: 40 scientists 124–125 D-Index: 33 scientists 126–127 D-Index: 26 scientists 128–129 D-Index: 34 scientists 130–131 D-Index: 35 scientists 132–133 D-Index: 25 scientists 134–135 D-Index: 27 scientists 136–137 D-Index: 17 scientists 138–139 D-Index: 16 scientists 140–141 D-Index: 20 scientists 142–143 D-Index: 20 scientists 144–145 D-Index: 15 scientists 146–147 D-Index: 9 scientists 148–149 D-Index: 9 scientists 150–151 D-Index: 16 scientists 152–153 D-Index: 11 scientists 154–155 D-Index: 9 scientists 156–157 D-Index: 3 scientists 158 D-Index: 3 scientists 159+ D-Index: 98 scientists
40–41 D-Index 159+

This scientist: 57 D-Index — 39th percentile

39% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 159 D-Index or more.

View D-Index distribution as a table
Number of Chemistry scientists by D-index, Research.com 2026 ranking edition. Based on 17,934 ranked scientists.
D-Index Scientists This scientist
40–41 289
42–43 612
44–45 808
46–47 776
48–49 835
50–51 861
52–53 872
54–55 933
56–57 1,051 57
58–59 930
60–61 882
62–63 834
64–65 731
66–67 775
68–69 683
70–71 646
72–73 561
74–75 501
76–77 437
78–79 388
80–81 354
82–83 292
84–85 275
86–87 254
88–89 235
90–91 185
92–93 192
94–95 155
96–97 163
98–99 125
100–101 105
102–103 105
104–105 112
106–107 88
108–109 68
110–111 69
112–113 65
114–115 79
116–117 61
118–119 44
120–121 37
122–123 40
124–125 33
126–127 26
128–129 34
130–131 35
132–133 25
134–135 27
136–137 17
138–139 16
140–141 20
142–143 20
144–145 15
146–147 9
148–149 9
150–151 16
152–153 11
154–155 9
156–157 3
158 3
159+ 98
Download as CSV

Overview

C. Fred Brewer is affiliated with the Albert Einstein College of Medicine in the United States. Their research spans several interconnected fields, primarily within biochemistry, genetics, molecular biology, immunology, microbiology, and medicine. Their work dives deeply into molecular biology and immunology, with significant contributions also linked to organic chemistry, public health, environmental and occupational health, and radiology, nuclear medicine, and imaging.

The scientist's recent scholarly output includes a number of publications focused on carbohydrate chemistry and biochemistry as well as reproductive health. Notably, these publications include:

  • Multivalent lectin-carbohydrate interactions: Energetics and mechanisms of binding (2023) published in Advances in carbohydrate chemistry and biochemistry
  • Mechanism of Mucin Recognition by Lectins: A Thermodynamic Study (2022) published in Methods in molecular biology
  • Mechanism of multivalent glycoconjugate-lectin interaction: An update (2023) published in Advances in carbohydrate chemistry and biochemistry
  • Understanding sexual and reproductive healthcare-seeking behaviors of college students at University of California's on-campus health clinic (2025) published in Journal of American College Health

Frequent publication venues for Brewer include:

  • Advances in carbohydrate chemistry and biochemistry
  • Methods in molecular biology
  • Journal of American College Health

Their research concentrates on topics such as glycosylation and glycoproteins, galectins and cancer biology, carbohydrate chemistry and synthesis, as well as monoclonal and polyclonal antibodies. Brewer has also contributed to adolescent sexual and reproductive health, reproductive health and contraception, and issues regarding female genital mutilation/cutting.

Notable coauthors in Brewer's research include Tarun K. Dam, who has collaborated on multiple recent papers, Jared L. Edwards, Priyanka D. Kadav, Purnima Bandyopadhyay, and Olivia Hohman. These collaborations suggest a strong interdisciplinary approach, particularly in the biochemical and molecular aspects of lectin and carbohydrate research, alongside public health matters.

Best Publications

  • Galectin-3 Precipitates as a Pentamer with Synthetic Multivalent Carbohydrates and Forms Heterogeneous Cross-linked Complexes

    Nisar Ahmad;Hans J. Gabius;Sabine André;Herbert Kaltner

  • Thermodynamic studies of lectin-carbohydrate interactions by isothermal titration calorimetry.

    Tarun K. Dam;C. Fred Brewer

  • Galectin-3 and galectin-1 bind distinct cell surface glycoprotein receptors to induce T cell death.

    Brianna N. Stillman;Daniel K. Hsu;Mabel Pang;C. Fred Brewer

  • Clusters, bundles, arrays and lattices: novel mechanisms for lectin–saccharide-mediated cellular interactions

    C.Fred Brewer;M.Carrie Miceli;Linda G Baum

  • Multivalent protein-carbohydrate interactions. A new paradigm for supermolecular assembly and signal transduction.

    J C Sacchettini;L G Baum;C F Brewer

  • Lectins as Pattern Recognition Molecules: The Effects of Epitope Density in Innate Immunity#

    Tarun K. Dam;C. Fred Brewer

  • Galectins bind to the multivalent glycoprotein asialofetuin with enhanced affinities and a gradient of decreasing binding constants.

    Tarun K. Dam;Hans J. Gabius;Sabine André;Herbert Kaltner

  • Binding of multivalent carbohydrates to concanavalin A and Dioclea grandiflora lectin. Thermodynamic analysis of the "multivalency effect".

    Tarun K. Dam;René Roy;Sanjoy K. Das;Stefan Oscarson

  • Thermodynamics of lectin-carbohydrate interactions. Titration microcalorimetry measurements of the binding of N-linked carbohydrates and ovalbumin to concanavalin A.

    Unknown

  • Effects of Clustered Epitopes in Multivalent Ligand−Receptor Interactions†

    Tarun K. Dam;C. Fred Brewer

  • Conformation states of concanavalin A: Kinetics of transitions induced by interaction with Mn2+ and Ca2+

    Rodney D. Brown;C. Fred Brewer;Seymour H. Koenig

  • Evidence for possible nonspecific reactions between N-ethylmaleimide and proteins☆

    Unknown

  • Binding and cross-linking properties of galectins.

    C Fred Brewer

  • X-ray crystal structure of the soybean agglutinin cross-linked with a biantennary analog of the blood group I carbohydrate antigen

    A Dessen;D Gupta;S Sabesan;C F Brewer

  • Thermodynamic binding studies of bivalent oligosaccharides to galectin-1, galectin-3, and the carbohydrate recognition domain of galectin-3.

    Nisar Ahmad;Hans J. Gabius;Subramanian Sabesan;Stefan Oscarson

  • Thermodynamic binding studies of cell surface carbohydrate epitopes to galectins-1, -3, and -7: Evidence for differential binding specificities

    Nisar Ahmad;Hans J. Gabius;Herbert Kaltner;Sabine André

  • Magnetic field dependence of solvent proton relaxation induced by Gd3+ and Mn2+ complexes

    Seymour H. Koenig;Coral Baglin;Rodney D. Brown;C. Fred Brewer

  • X-ray crystallographic studies of unique cross-linked lattices between four isomeric biantennary oligosaccharides and soybean agglutinin.

    L.R. Olsen;A. Dessen;A. Dessen;D. Gupta;D. Gupta;S. Sabesan

  • Multivalent lectin-carbohydrate interactions energetics and mechanisms of binding.

    Tarun K. Dam;C. Fred Brewer

  • Thermodynamics of multivalent carbohydrate-lectin cross-linking interactions: importance of entropy in the bind and jump mechanism

    Tarun K. Dam;Thomas A. Gerken;C. Fred Brewer

  • Negative cooperativity associated with binding of multivalent carbohydrates to lectins. Thermodynamic analysis of the "multivalency effect".

    Tarun K. Dam;René Roy;Daniel Pagé;C. Fred Brewer

  • Interactions of saccharides with concanavalin A. Mechanism of binding of alpha- and beta-methyl D-glucopyranoside to concanavalin A as determined by 13C nuclear magnetic resonance.

    C. F. Brewer;H. Sternlicht;D. M. Marcus;A. P. Grollman

Frequent Co-Authors

Stefan Oscarson
Stefan Oscarson University College Dublin
Seymour H. Koenig
Seymour H. Koenig IBM (United States)
René Roy
René Roy University of Quebec at Montreal
Bjørn T. Stokke
Bjørn T. Stokke Norwegian University of Science and Technology
Benildo Sousa Cavada
Benildo Sousa Cavada Universidade Federal do Ceará
Herbert Kaltner
Herbert Kaltner Ludwig-Maximilians-Universität München
Hans-Joachim Gabius
Hans-Joachim Gabius Ludwig-Maximilians-Universität München
James C. Sacchettini
James C. Sacchettini Texas A&M University
Joy M. Burchell
Joy M. Burchell King's College London
Fu-Tong Liu
Fu-Tong Liu Academia Sinica

External Links

Personal website of C. Fred Brewer

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Best Scientists Citing C. Fred Brewer

Hans-Joachim Gabius

Hans-Joachim Gabius

Ludwig-Maximilians-Universität München

Publications: 205

Sabine André

Sabine André

Ludwig-Maximilians-Universität München

Publications: 145

Gabriel A. Rabinovich

Gabriel A. Rabinovich

Experimental Medicine and Biology Institute

Publications: 104

Herbert Kaltner

Herbert Kaltner

Ludwig-Maximilians-Universität München

Publications: 86

Jesús Jiménez-Barbero

Jesús Jiménez-Barbero

CIC bioGUNE

Publications: 79

Anne Imberty

Anne Imberty

Grenoble Alpes University

Publications: 55

Fu-Tong Liu

Fu-Tong Liu

Academia Sinica

Publications: 53

Benildo Sousa Cavada

Benildo Sousa Cavada

Universidade Federal do Ceará

Publications: 51

Hakon Leffler

Hakon Leffler

Lund University

Publications: 46

René Roy

René Roy

University of Quebec at Montreal

Publications: 43

Seymour H. Koenig

Seymour H. Koenig

IBM (United States)

Publications: 37

Linda G. Baum

Linda G. Baum

University of California, Los Angeles

Publications: 35

James W. Dennis

James W. Dennis

Lunenfeld-Tanenbaum Research Institute

Publications: 33

Remy Loris

Remy Loris

Vrije Universiteit Brussel

Publications: 27

Ulf J. Nilsson

Ulf J. Nilsson

Lund University

Publications: 26

Mingdi Yan

Mingdi Yan

University of Massachusetts Lowell

Publications: 25

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