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Chemistry

D-Index
53
Citations
7608
World Ranking
13307
National Ranking
1015

Overview

Yuji Inada is affiliated with Toin University of Yokohama in Japan. Their research spans the fields of Medicine and Environmental Science, with particular focus on Public Health, Environmental and Occupational Health as well as Ecology.

The scientist's work covers several key topics including:

  • Agriculture Sustainability and Environmental Impact
  • Nutritional Studies and Diet
  • Consumer Attitudes and Food Labeling

Yuji Inada has contributed to scholarly publications in the venue Frontiers in Nutrition. The most recent paper by the scientist is titled Current dietary intake of the Japanese population in reference to the planetary health diet-preliminary assessment, published in 2023.

Frequent co-authors collaborating with Yuji Inada include:

  • Marika Nomura
  • Miwa Yamaguchi
  • Nobuo Nishi

Best Publications

  • Biomedical and biotechnological applications of PEG- and PM-modified proteins.

    Yuji Inada;Makoto Furukawa;Hideyuji Sasaki;Yoh Kodera

  • Application of polyethylene glycol-modified enzymes in biotechnological processes: organic solvent-soluble enzymes

    Yuji Inada;Katsunobu Takahashi;Takayuki Yoshimoto;Ayako Ajima

  • Ester synthesis catalyzed by polyethylene glycol-modified lipase in benzene

    Yuji Inada;Hiroyuki Nishimura;Katsunobu Takahashi;Takayuki Yoshimoto

  • Cell cycle arrest and apoptosis of leukemia cells induced by L-asparaginase.

    T Ueno;K Ohtawa;K Mitsui;Y Kodera

  • A chemical modification to make horseradish peroxidase soluble and active in benzene

    K. Takahashi;H. Nishimura;T. Yoshimoto;Y. Saito

  • Pegylation of proteins and bioactive substances for medical and technical applications

    Yoh Kodera;Ayako Matsushima;Misao Hiroto;Hiroyuki Nishimura

  • Photostabilized chlorophyll a in mesoporous silica: adsorption properties and photoreduction activity of chlorophyll a.

    Tetsuji Itoh;Kazuhisa Yano;Yuji Inada;Yoshiaki Fukushima

  • Modification of E. coli L-asparaginase with polyethylene glycol: disappearance of binding ability to anti-asparaginase serum.

    Yoshihiro Ashihara;Takashi Kono;Shojiro Yamazaki;Yuji Inada

  • MODIFICATION OF E. COLI ASPARAGINASE WITH 2,4-BIS(O-METHOXYPOLYETHYLENE GLYCOL)-6-CHLORO-S-TRIAZINE(ACTIVATED PEG2); DISAPPEARANCE OF BINDING ABILITY TOWARDS ANTI-SERUM AND RETENTION OF ENZYMIC ACTIVITY

    Ayako Matsushima;Hiroyuki Nishimura;Yoshihiro Ashihara;Yoshihiro Yokota

  • Polyethylene glycol-modified enzymes trap water on their surface and exert enzymic activity in organic solvents

    K. Takahashi;H. Nishimura;T. Yoshimoto;M. Okada

  • Chymotrypsin modified with polyethylene glycol catalyzes peptide synthesis reaction in benzene

    Ayako Matsushima;Masato Okada;Yuji Inada

  • Purification of atrial natriuretic peptide receptor from bovine lung. Evidence for a disulfide-linked subunit structure.

    M Shimonaka;T Saheki;H Hagiwara;M Ishido

  • Chemical reactions by polyethylene glycol-modified enzymes in chlorinated hydrocarbons

    Katsunobu Takahashi;Ayako Ajima;Takayuki Yoshimoto;Masato Okada

  • Polymerization of 10-hydroxydecanoic acid in benzene with polyethylene glycol-modified lipase

    A. Ajima;T. Yoshimoto;K. Takahashi;Y. Tamaura

  • Engineering physicochemical and biological properties of proteins by chemical modification

    Yuji Inada;Takayuki Yoshimoto;Ayako Matsushima;Yuji Saito

  • Polyethylene glycol-modified catalase exhibits unexpectedly high activity in benzene.

    Katsunobu Takahashi;Ayako Ajima;Takayuki Yoshimoto;Yuji Inada

  • Modification of transglutaminase assay: use of ammonium sulfate to stop the reaction.

    Junichi Takagi;Yuji Saito;Takashi Kikuchi;Yuji Inada

  • The Soret band of monomeric hematin and its changes on polymerization.

    Yuji Inada;Kazuo Shibata

  • Photooxidation of fibrinogen in the presence of methylene blue and its effect on polymerization

    Yuji Inada;Yuji Inada;Birgit Hessel;Birgit Hessel;Birger Blombäck;Birger Blombäck

  • Modified lipase having high stability and various enzymic activities in benzene, and its re-use by recovering from benzene solution

    T. Yoshimoto;K. Takahashi;H. Nishimura;A. Ajima

Frequent Co-Authors

Soichi Kojima
Soichi Kojima RIKEN Center for Integrative Medical Sciences
Shigehisa Hirose
Shigehisa Hirose Tokyo Institute of Technology
Junichi Takagi
Junichi Takagi Osaka University
Yoshiaki Fukushima
Yoshiaki Fukushima Advanced Institute of Materials Science
Yoshihito Watanabe
Yoshihito Watanabe Nagoya University
Hiroshi Maeda
Hiroshi Maeda Kumamoto University
Seiichiro Tarui
Seiichiro Tarui Osaka University
Hamao Umezawa
Hamao Umezawa National Institutes of Health
Takaaki Akaike
Takaaki Akaike Tohoku University
Toshikazu Shirai
Toshikazu Shirai Juntendo University

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