What is he best known for?
The fields of study he is best known for:
- Internal medicine
- Genetics
- Gene
His primary scientific interests are in Broiler, Quantitative trait locus, Genetics, Animal science and Internal medicine.
Paul M Hocking interconnects Chromosome 4, Chromosome, Genetic linkage and Microsatellite, Allele in the investigation of issues within Quantitative trait locus.
He has researched Allele in several fields, including Domestication, Single-nucleotide polymorphism, Genetic variation and Genomics.
His research in Genetics is mostly focused on Haplotype.
He focuses mostly in the field of Animal science, narrowing it down to topics relating to Food restriction and, in certain cases, Ovary, Photostimulation, Ovarian function and Litter.
His Internal medicine study frequently links to other fields, such as Endocrinology.
His most cited work include:
- A genetic variation map for chicken with 2.8 million single-nucleotide polymorphisms (381 citations)
- Acute Heat Stress-Induced Alterations in Blood Acid-Base Status and Skeletal Muscle Membrane Integrity in Broiler Chickens at Two Ages: Implications for Meat Quality (245 citations)
- Mapping of quantitative trait loci for body weight at three, six, and nine weeks of age in a broiler layer cross. (140 citations)
What are the main themes of his work throughout his whole career to date?
His scientific interests lie mostly in Animal science, Broiler, Genetics, Internal medicine and Endocrinology.
His work carried out in the field of Animal science brings together such families of science as Body weight, Food restriction, Factorial experiment and Pecking order.
His Broiler research includes elements of Sexual maturity, Litter, Fowl and Anatomy.
His study in Endocrinology is interdisciplinary in nature, drawing from both Yolk, Respiratory system and Myopathy.
His research investigates the link between Genomics and topics such as Domestication that cross with problems in Haplotype and Genetic variation.
His Quantitative trait locus research is multidisciplinary, incorporating elements of Epistasis, Chromosome 4, Chromosome and Microsatellite, Allele.
He most often published in these fields:
- Animal science (36.36%)
- Broiler (33.33%)
- Genetics (27.27%)
What were the highlights of his more recent work (between 2006-2015)?
- Genetics (27.27%)
- Broiler (33.33%)
- Quantitative trait locus (19.70%)
In recent papers he was focusing on the following fields of study:
Paul M Hocking spends much of his time researching Genetics, Broiler, Quantitative trait locus, Body weight and Epistasis.
His Chromosome 4 and Locus study, which is part of a larger body of work in Genetics, is frequently linked to Genetic selection and Growth rate, bridging the gap between disciplines.
His biological study spans a wide range of topics, including Ecology, Stochastic modelling, Experimental data, Stochastic process and Variables.
Paul M Hocking combines subjects such as Lens thickness, Axial length, Refractive error, Body size and Human height with his study of Quantitative trait locus.
Many of his studies involve connections with topics such as Veterinary medicine and Body weight.
His Epistasis study also includes fields such as
- Allele and related Genotype, Evolutionary biology and Covariate,
- Chromosome, which have a strong connection to Microsatellite.
Between 2006 and 2015, his most popular works were:
- High litter moisture alone is sufficient to cause footpad dermatitis in growing turkeys (136 citations)
- Decreased expression of the satiety signal receptor CCKAR is responsible for increased growth and body weight during the domestication of chickens (38 citations)
- Measurement of intraocular pressure (IOP) in chickens using a rebound tonometer: quantitative evaluation of variance due to position inaccuracies. (37 citations)
In his most recent research, the most cited papers focused on:
- Internal medicine
- Genetics
- Gene
Paul M Hocking mainly investigates Body weight, Fully developed, Wood shavings, Litter and Tissue repair.
Paul M Hocking connects Body weight with In vivo measurements in his research.
Fully developed is integrated with Veterinary medicine, Moisture and Straw in his study.
This overview was generated by a machine learning system which analysed the scientist’s
body of work. If you have any feedback, you can
contact us
here.
