The chart shows the distribution of publications by all Research.com ranked scientists in the field of Biology and Biochemistry in 2026. The highlighted bar marks where Marie-Pierre Chapot-Chartier sits on this spectrum.
This scientist: 116 publications — 10th percentile
10% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 1,028 publications or more.
The chart shows the D-index (discipline H-index) distribution of Biology and Biochemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Marie-Pierre Chapot-Chartier sits on this spectrum.
This scientist: 46 D-Index — 4th percentile
4% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 167 D-Index or more.
Marie-Pierre Chapot-Chartier is a researcher affiliated with the Micalis Institute in France. Their work primarily spans the fields of Biochemistry, Genetics and Molecular Biology, Agricultural and Biological Sciences, and Medicine. Within these disciplines, they have conducted extensive studies in molecular biology, food science, infectious diseases, biotechnology, and nutrition and dietetics.
Their research focuses on several main topics, including probiotics and fermented foods, Clostridium difficile and Clostridium perfringens research, genomics and phylogenetic studies, carbohydrate chemistry and synthesis, glycosylation and glycoproteins research, bacterial biofilms and quorum sensing, and bacteriophages and microbial interactions.
Marie-Pierre Chapot-Chartier has published numerous articles in various scientific journals. Notable recent papers include:
Their frequent co-authors include Pascal Courtin, Jennifer Mahony, Douwe van Sinderen, Saulius Kulakauskas, and Irina Sadovskaya. This collaboration network reflects a broad engagement across related microbiology and molecular biology research communities.
Marie-Pierre Chapot-Chartier has contributed to publications in key scientific venues with multiple works appearing in bioRxiv (Cold Spring Harbor Laboratory), mBio, Journal of Biological Chemistry, Scientific Reports, and Carbohydrate Research.
Marie Pierre Chapot-Chartier;Marie Pierre Chapot-Chartier;Saulius Kulakauskas;Saulius Kulakauskas
S. Lortal;M.-P. Chapot-Chartier
M.-P. Chapot-Chartier;C. Deniel;M. Rousseau;L. Vassal
Marie-Pierre Chapot-Chartier;Evgeny Vinogradov;Irina Sadovskaya;Irina Sadovskaya;Guillaume Andre
Efstathios Giaouris;Marie-Pierre Chapot-Chartier;Romain Briandet
Guillaume Andre;Saulius Kulakauskas;Marie-Pierre Chapot-Chartier;Benjamine Navet
Elvis Bernard;Thomas Rolain;Pascal Courtin;Pascal Courtin;Alain Guillot;Alain Guillot
Johann Peltier;Pascal Courtin;Pascal Courtin;Imane El Meouche;Ludovic Lemée
Patrick Veiga;Carmen Bulbarela-Sampieri;Sylviane Furlan;Aurélie Maisons
Stuart Ainsworth;Irina Sadovskaya;Evguenii Vinogradov;Pascal Courtin;Pascal Courtin
Pascal Courtin;Guy Miranda;Alain Guillot;Françoise Wessner
Laurent Hébert;Pascal Courtin;Riccardo Torelli;Maurizio Sanguinetti
M P Chapot-Chartier;M Nardi;M C Chopin;A Chopin
Mickael Meyrand;Aïda Boughammoura;Pascal Courtin;Christine Mézange
Stephen R. Stockdale;Jennifer Mahony;Pascal Courtin;Pascal Courtin;Marie-Pierre Chapot-Chartier;Marie-Pierre Chapot-Chartier
Cecilia Bebeacua;Cecilia Bebeacua;Cecilia Bebeacua;Denise Tremblay;Carine Farenc;Carine Farenc;Marie Pierre Chapot-Chartier
Sonia A. Ballal;Sonia A. Ballal;Patrick Veiga;Kathrin Fenn;Monia Michaud
Paris S. T. Tan;Marie-Pierre Chapot-Chartier;Klaas M. Pos;Micheline Rousseau
Renata C. Matos;Martin Schwarzer;Hugo Gervais;Pascal Courtin
Ingmar J. J. Claes;Geert Schoofs;Krzysztof Regulski;Krzysztof Regulski;Pascal Courtin;Pascal Courtin
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