What is he best known for?
The fields of study he is best known for:
The scientist’s investigation covers issues in Biochemistry, Cell wall, Polysaccharide, Covalent bond and Dimer.
His study in Biochemistry concentrates on Carbohydrate conformation, Glycosidic bond, Arabidopsis thaliana, Arabidopsis and Glycosyl.
His work carried out in the field of Arabidopsis thaliana brings together such families of science as Wild type, Glucuronoxylan, Herbaceous plant and Xylem.
Malcolm A. O'Neill works mostly in the field of Cell wall, limiting it down to topics relating to Pectin and, in certain cases, Biosynthesis.
His Polysaccharide research is multidisciplinary, incorporating elements of Secondary cell wall, Plant cell, Primary and Sucrose.
His biological study spans a wide range of topics, including Hydrolysis and Polymer chemistry.
His most cited work include:
- Pectins: structure, biosynthesis, and oligogalacturonide-related signaling. (1403 citations)
- RHAMNOGALACTURONAN II: Structure and Function of a Borate Cross-Linked Cell Wall Pectic Polysaccharide (611 citations)
- Requirement of Borate Cross-Linking of Cell Wall Rhamnogalacturonan II for Arabidopsis Growth (471 citations)
What are the main themes of his work throughout his whole career to date?
Malcolm A. O'Neill mostly deals with Cell wall, Biochemistry, Polysaccharide, Arabidopsis and Organic chemistry.
His Cell wall study incorporates themes from Pectin, Dimer and Plant cell.
Malcolm A. O'Neill combines subjects such as Calcium, Biosynthesis and Mucilage with his study of Pectin.
His work deals with themes such as Glycosyl, Carbohydrate, Chromatography, Mass spectrometry and Oligosaccharide, which intersect with Polysaccharide.
His work in Arabidopsis covers topics such as Arabidopsis thaliana which are related to areas like Galactosyltransferase.
His Organic chemistry study combines topics from a wide range of disciplines, such as Wine and Stereochemistry.
He most often published in these fields:
- Cell wall (60.64%)
- Biochemistry (57.45%)
- Polysaccharide (39.36%)
What were the highlights of his more recent work (between 2016-2021)?
- Cell wall (60.64%)
- Biochemistry (57.45%)
- Arabidopsis (17.02%)
In recent papers he was focusing on the following fields of study:
His primary areas of study are Cell wall, Biochemistry, Arabidopsis, Polysaccharide and Pectin.
The Cell wall study combines topics in areas such as Glycosyl, Boric acid, Metabolomics and Mass spectrometry.
His research in Biochemistry intersects with topics in Glycomics and Gut bacteria.
The study incorporates disciplines such as Complementation, Arabidopsis thaliana, Xyloglucan and Cell biology in addition to Arabidopsis.
His studies in Polysaccharide integrate themes in fields like Hemicellulose, Lignin and Glycome.
His Pectin research incorporates themes from Wolffia, Wolffiella, Lemna and Mucilage.
Between 2016 and 2021, his most popular works were:
- Complex pectin metabolism by gut bacteria reveals novel catalytic functions (228 citations)
- The Composition and Structure of Plant Primary Cell Walls (43 citations)
- Suppression of Arabidopsis GGLT1 affects growth by reducing the L-galactose content and borate cross-linking of rhamnogalacturonan-II. (17 citations)
In his most recent research, the most cited papers focused on:
Malcolm A. O'Neill spends much of his time researching Cell wall, Polysaccharide, Biochemistry, Pectin and Mutant.
His Cell wall study frequently intersects with other fields, such as Sida hermaphrodita.
His Polysaccharide research incorporates elements of Macromolecule, Oligosaccharide, Primary and Mass spectrometry.
His Biochemistry study frequently links to other fields, such as Bacteria.
His Pectin study combines topics in areas such as Hemicellulose, Glucuronoxylan, Lignin, Glycome and Dimer.
His Mutant research is multidisciplinary, incorporating perspectives in Golgi apparatus, Biophysics, Transporter and Biosynthesis.
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