Laura Bravo

Research.com Recognitions

• 2023 - Research.com Biology and Biochemistry in Spain Leader Award

Overview

Best Publications

• Polyphenols: Chemistry, Dietary Sources, Metabolism, and Nutritional Significance

  Laura Bravo

  5471
  Citations

• Antioxidant activity of dietary polyphenols as determined by a modified ferric reducing/antioxidant power assay

  Raquel Pulido;Laura Bravo;Fulgencio Saura-Calixto

  2580
  Citations

• Determination of malondialdehyde (MDA) by high-performance liquid chromatography in serum and liver as a biomarker for oxidative stress: Application to a rat model for hypercholesterolemia and evaluation of the effect of diets rich in phenolic antioxidants from fruits

  Raquel Mateos;Elena Lecumberri;Sonia Ramos;Luis Goya

  487
  Citations

• Quercetin Induces Apoptosis via Caspase Activation, Regulation of Bcl-2, and Inhibition of PI-3-Kinase/Akt and ERK Pathways in a Human Hepatoma Cell Line (HepG2)

  Ana Belén Granado-Serrano;María Angeles Martín;Laura Bravo;Luis Goya

  480
  Citations

• LC/MS characterization of phenolic constituents of mate (Ilex paraguariensis, St. Hil.) and its antioxidant activity compared to commonly consumed beverages

  Laura Bravo;Luis Goya;Elena Lecumberri

  394
  Citations

• Dietary fibre composition, antioxidant capacity and physico-chemical properties of a fibre-rich product from cocoa (Theobroma cacao L.)

  Elena Lecumberri;Raquel Mateos;María Izquierdo-Pulido;Pilar Rupérez

  369
  Citations

• Effect of grape antioxidant dietary fiber on the total antioxidant capacity and the activity of liver antioxidant enzymes in rats

  Margarita Alía;César. Horcajo;Laura Bravo;Luis Goya

  347
  Citations

• Quercetin protects human hepatoma HepG2 against oxidative stress induced by tert-butyl hydroperoxide

  Mario Alía;Sonia Ramos;Raquel Mateos;Ana Belén Granado-Serrano

  345
  Citations

• Influence of quercetin and rutin on growth and antioxidant defense system of a human hepatoma cell line (HepG2).

  Mario Alía;Raquel Mateos;Sonia Ramos;Elena Lecumberri

  343
  Citations

• Antioxidant properties of tuna-skin and bovine-hide gelatin films induced by the addition of oregano and rosemary extracts

  J. Gómez-Estaca;L. Bravo;M.C. Gómez-Guillén;A. Alemán

  326
  Citations

• Response of the antioxidant defense system to tert-butyl hydroperoxide and hydrogen peroxide in a human hepatoma cell line (HepG2).

  Mario Alía;Sonia Ramos;Raquel Mateos;Laura Bravo

  304
  Citations

• In Vitro Determination of the Indigestible Fraction in Foods: An Alternative to Dietary Fiber Analysis

  Fulgencio Saura-Calixto;Alejandra García-Alonso;Isabel Goñi;Laura Bravo

  285
  Citations

• Influence of different types and proportions of added edible seaweeds on characteristics of low-salt gel/emulsion meat systems

  S. Cofrades;I. López-López;M.T. Solas;L. Bravo

  280
  Citations

• Quercetin modulates Nrf2 and glutathione-related defenses in HepG2 cells: Involvement of p38

  Ana Belén Granado-Serrano;María Angeles Martín;Laura Bravo;Luis Goya

  261
  Citations

• Effect of the olive oil phenol hydroxytyrosol on human hepatoma HepG2 cells: Protection against oxidative stress induced by tert-butylhydroperoxide

  Luis Goya;Raquel Mateos;Laura Bravo

  236
  Citations

• Effect of various processing methods on the in vitro starch digestibility and resistant starch content of Indian pulses.

  Laura Bravo;Perumal Siddhuraju;Fulgencio Saura-Calixto

  227
  Citations

• Characterization of dietary fiber and the in vitro indigestible fraction of grape pomace.

  L. Bravo;F. Saura-Calixto

  211
  Citations

• Cocoa flavonoids up-regulate antioxidant enzyme activity via the ERK1/2 pathway to protect against oxidative stress-induced apoptosis in HepG2 cells

  María Ángeles Martín;Ana Belén Granado Serrano;Sonia Ramos;María Izquierdo Pulido

  207
  Citations

• Comparative Effects of Food-Derived Polyphenols on the Viability and Apoptosis of a Human Hepatoma Cell Line (HepG2)

  Sonia Ramos;Margarita Alía;Laura Bravo;Luis Goya

  204
  Citations

• Assessment of some parameters involved in the gelatinization and retrogration of starch

  Alejandra Garcı́a-Alonso;Antonio Jiménez-Escrig;Nuria Martı́n-Carrón;Laura Bravo

  202
  Citations