World's Best Scientists 2026 revealed!

D-Index & Metrics

Biology and Biochemistry

D-Index
65
Citations
17875
World Ranking
9039
National Ranking
310

Denis Krausé publication distribution in Biology and Biochemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Biology and Biochemistry in 2026. The highlighted bar marks where Denis Krausé sits on this spectrum.

47–56 publications: 8 scientists 57–66 publications: 35 scientists 67–76 publications: 106 scientists 77–86 publications: 231 scientists 87–96 publications: 413 scientists 97–106 publications: 546 scientists 107–116 publications: 704 scientists 117–126 publications: 848 scientists 127–136 publications: 980 scientists 137–146 publications: 942 scientists 147–156 publications: 969 scientists 157–166 publications: 949 scientists 167–176 publications: 951 scientists 177–186 publications: 915 scientists 187–196 publications: 787 scientists 197–206 publications: 840 scientists 207–216 publications: 733 scientists 217–226 publications: 708 scientists 227–236 publications: 651 scientists 237–246 publications: 605 scientists 247–256 publications: 510 scientists 257–266 publications: 524 scientists 267–276 publications: 434 scientists 277–286 publications: 417 scientists 287–296 publications: 350 scientists 297–306 publications: 363 scientists 307–316 publications: 315 scientists 317–326 publications: 296 scientists 327–336 publications: 261 scientists 337–346 publications: 240 scientists 347–356 publications: 219 scientists 357–366 publications: 196 scientists 367–376 publications: 154 scientists 377–386 publications: 161 scientists 387–396 publications: 155 scientists 397–406 publications: 145 scientists 407–416 publications: 124 scientists 417–426 publications: 112 scientists 427–436 publications: 132 scientists 437–446 publications: 116 scientists 447–456 publications: 99 scientists 457–466 publications: 81 scientists 467–476 publications: 91 scientists 477–486 publications: 80 scientists 487–496 publications: 80 scientists 497–506 publications: 59 scientists 507–516 publications: 36 scientists 517–526 publications: 46 scientists 527–536 publications: 54 scientists 537–546 publications: 44 scientists 547–556 publications: 43 scientists 557–566 publications: 43 scientists 567–576 publications: 42 scientists 577–586 publications: 25 scientists 587–596 publications: 34 scientists 597–606 publications: 23 scientists 607–616 publications: 33 scientists 617–626 publications: 31 scientists 627–636 publications: 27 scientists 637–646 publications: 25 scientists 647–656 publications: 28 scientists 657–666 publications: 34 scientists 667–676 publications: 18 scientists 677–686 publications: 16 scientists 687–696 publications: 10 scientists 697–706 publications: 12 scientists 707–716 publications: 21 scientists 717–726 publications: 12 scientists 727–736 publications: 12 scientists 737–746 publications: 10 scientists 747–756 publications: 7 scientists 757–766 publications: 13 scientists 767–776 publications: 15 scientists 777–786 publications: 13 scientists 787–796 publications: 9 scientists 797–806 publications: 9 scientists 807–816 publications: 7 scientists 817–826 publications: 4 scientists 827–836 publications: 9 scientists 837–846 publications: 7 scientists 847–856 publications: 3 scientists 857–866 publications: 5 scientists 867–876 publications: 5 scientists 877–886 publications: 11 scientists 887–896 publications: 3 scientists 897–906 publications: 4 scientists 907–916 publications: 7 scientists 917–926 publications: 5 scientists 927–936 publications: 6 scientists 937–946 publications: 6 scientists 947–956 publications: 3 scientists 957–966 publications: 7 scientists 967–976 publications: 2 scientists 977–986 publications: 2 scientists 987–996 publications: 1 scientists 997–1,006 publications: 5 scientists 1,007–1,016 publications: 2 scientists 1,017–1,026 publications: 2 scientists 1,027 publications: 1 scientists 1,028+ publications: 100 scientists
47 publications 1,028+

This scientist: 258 publications — 69th percentile

69% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,028 publications or more.

Denis Krausé D-index placement in Biology and Biochemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Biology and Biochemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Denis Krausé sits on this spectrum.

40–41 D-Index: 80 scientists 42–43 D-Index: 183 scientists 44–45 D-Index: 316 scientists 46–47 D-Index: 504 scientists 48–49 D-Index: 718 scientists 50–51 D-Index: 899 scientists 52–53 D-Index: 1,025 scientists 54–55 D-Index: 1,149 scientists 56–57 D-Index: 1,235 scientists 58–59 D-Index: 1,253 scientists 60–61 D-Index: 1,162 scientists 62–63 D-Index: 1,130 scientists 64–65 D-Index: 1,031 scientists 66–67 D-Index: 897 scientists 68–69 D-Index: 814 scientists 70–71 D-Index: 714 scientists 72–73 D-Index: 709 scientists 74–75 D-Index: 596 scientists 76–77 D-Index: 512 scientists 78–79 D-Index: 473 scientists 80–81 D-Index: 412 scientists 82–83 D-Index: 373 scientists 84–85 D-Index: 358 scientists 86–87 D-Index: 285 scientists 88–89 D-Index: 273 scientists 90–91 D-Index: 227 scientists 92–93 D-Index: 208 scientists 94–95 D-Index: 193 scientists 96–97 D-Index: 153 scientists 98–99 D-Index: 157 scientists 100–101 D-Index: 148 scientists 102–103 D-Index: 120 scientists 104–105 D-Index: 113 scientists 106–107 D-Index: 100 scientists 108–109 D-Index: 86 scientists 110–111 D-Index: 67 scientists 112–113 D-Index: 71 scientists 114–115 D-Index: 73 scientists 116–117 D-Index: 64 scientists 118–119 D-Index: 53 scientists 120–121 D-Index: 60 scientists 122–123 D-Index: 54 scientists 124–125 D-Index: 43 scientists 126–127 D-Index: 38 scientists 128–129 D-Index: 49 scientists 130–131 D-Index: 26 scientists 132–133 D-Index: 18 scientists 134–135 D-Index: 23 scientists 136–137 D-Index: 32 scientists 138–139 D-Index: 32 scientists 140–141 D-Index: 27 scientists 142–143 D-Index: 19 scientists 144–145 D-Index: 22 scientists 146–147 D-Index: 12 scientists 148–149 D-Index: 16 scientists 150–151 D-Index: 14 scientists 152–153 D-Index: 10 scientists 154–155 D-Index: 13 scientists 156–157 D-Index: 10 scientists 158–159 D-Index: 7 scientists 160–161 D-Index: 9 scientists 162–163 D-Index: 13 scientists 164–165 D-Index: 4 scientists 166 D-Index: 4 scientists 167+ D-Index: 98 scientists
40 D-Index 167+

This scientist: 65 D-Index — 55th percentile

55% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 167 D-Index or more.

Overview

Denis Krausé is affiliated with the University of Manitoba in Canada and specializes in research primarily within the fields of Biochemistry, Genetics and Molecular Biology, and Medicine. Their work spans several interconnected subfields, including Genetics, Molecular Biology, Surgery, Epidemiology, and Oncology.

The main topics addressed in Krausé's research include Inflammatory Bowel Disease, gut microbiota and health, Helicobacter pylori-related gastroenterology studies, Microscopic Colitis, drug transport and resistance mechanisms, and aspects of diet and metabolism. This range illustrates a focus on gastrointestinal health and related molecular and genetic factors.

Krausé has contributed to multiple scientific publications, including the following recent papers:

  • Increased Intestinal Permeability Is Associated With Later Development of Crohn's Disease, 2020, Gastroenterology
  • Novel Fecal Biomarkers That Precede Clinical Diagnosis of Ulcerative Colitis, 2020, Gastroenterology
  • Gut Microbiome Composition Is Associated With Future Onset of Crohn's Disease in Healthy First-Degree Relatives, 2023, Gastroenterology
  • Mediterranean-Like Dietary Pattern Associations With Gut Microbiome Composition and Subclinical Gastrointestinal Inflammation, 2022, Gastroenterology
  • Anti-Integrin αvβ6 Autoantibodies Are a Novel Biomarker That Antedate Ulcerative Colitis, 2023, Gastroenterology

These papers have appeared chiefly in the journal Gastroenterology, which is also among the most frequent venues for Krausé's publications. Other publication venues include BMC Medical Genetics, Clinical Gastroenterology and Hepatology, and the Journal of the Canadian Association of Gastroenterology.

Krausé has collaborated extensively with several researchers, including Kenneth Croitoru, Anne M. Griffiths, Çharles N. Bernstein, Guy Aumais, and John K. Marshall, each reflecting significant coauthorship counts. Their research partnerships reflect sustained contributions to gastroenterology and related genetic and molecular studies.

Best Publications

  • Subacute ruminal acidosis in dairy cows: the physiological causes, incidence and consequences.

    J.C. Plaizier;D.O. Krause;G.N. Gozho;B.W. McBride

  • Microbial interactions with tannins: nutritional consequences for ruminants

    C.S McSweeney;B Palmer;D.M McNeill;D.O Krause

  • Endarterectomy Versus Angioplasty in Patients with Symptomatic Severe Carotid Stenosis (EVA-3S) trial: results up to 4 years from a randomised, multicentre trial.

    Jean-Louis Mas;Ludovic Trinquart;Didier Leys;Jean-François Albucher

  • Opportunities to improve fiber degradation in the rumen: microbiology, ecology, and genomics

    Denis O Krause;Denis O Krause;Stuart E Denman;Roderick I Mackie;Mark Morrison

  • A grain-based subacute ruminal acidosis challenge causes translocation of lipopolysaccharide and triggers inflammation.

    E. Khafipour;D.O. Krause;J.C. Plaizier

  • Subacute Ruminal Acidosis Induces Ruminal Lipopolysaccharide Endotoxin Release and Triggers an Inflammatory Response

    G.N. Gozho;J.C. Plaizier;D.O. Krause;A.D. Kennedy

  • Rumen microbiome composition determined using two nutritional models of subacute ruminal acidosis.

    Ehsan Khafipour;Shucong Li;Jan C. Plaizier;Denis O. Krause

  • Association of host genome with intestinal microbial composition in a large healthy cohort

    Williams Turpin;Osvaldo Espin-Garcia;Wei Xu;Mark S Silverberg;Mark S Silverberg;Mark S Silverberg

  • High prevalence of Escherichia coli belonging to the B2+D phylogenetic group in inflammatory bowel disease

    Roman Kotlowski;Charles N Bernstein;Shadi Sepehri;Denis O Krause

  • Subacute ruminal acidosis (SARA), endotoxins and health consequences

    J.C. Plaizier;E. Khafipour;S. Li;G.N. Gozho

  • Ruminal lipopolysaccharide concentration and inflammatory response during grain-induced subacute ruminal acidosis in dairy cows

    G.N. Gozho;D.O. Krause;J.C. Plaizier

  • Efficacy of ionophores in cattle diets for mitigation of enteric methane.

    H. Guan;K. M. Wittenberg;K. H. Ominski;D. O. Krause

  • Effects of subacute ruminal acidosis challenges on fermentation and endotoxins in the rumen and hindgut of dairy cows.

    S. Li;E. Khafipour;D.O. Krause;A. Kroeker

  • Alfalfa pellet-induced subacute ruminal acidosis in dairy cows increases bacterial endotoxin in the rumen without causing inflammation.

    E. Khafipour;D.O. Krause;J.C. Plaizier

  • Microbial diversity of inflamed and noninflamed gut biopsy tissues in inflammatory bowel disease.

    Shadi Sepehri;Roman Kotlowski;Charles N. Bernstein;Denis O. Krause

  • Pyrosequencing Reveals the Influence of Organic and Conventional Farming Systems on Bacterial Communities

    Ru Li;Ehsan Khafipour;Denis O. Krause;Martin H. Entz

  • Quantification of Liver Fat Content: Comparison of Triple-Echo Chemical Shift Gradient-Echo Imaging and in Vivo Proton MR Spectroscopy

    Boris Guiu;Jean-Michel Petit;Romaric Loffroy;Douraied Ben Salem

  • Visceral fat area is an independent predictive biomarker of outcome after first-line bevacizumab-based treatment in metastatic colorectal cancer

    Boris Guiu;Jean Michel Petit;Franck Bonnetain;Sylvain Ladoire

  • Effect of the tropical forage calliandra on microbial protein synthesis and ecology in the rumen.

    C.S. McSweeney;B. Palmer;R. Bunch;D.O. Krause

  • Arterial embolotherapy for endoscopically unmanageable acute gastroduodenal hemorrhage: predictors of early rebleeding.

    Romaric Loffroy;Boris Guiu;Philippe D'Athis;Lise Mezzetta

Frequent Co-Authors

Christopher S. McSweeney
Christopher S. McSweeney Commonwealth Scientific and Industrial Research Organisation
Ehsan Khafipour
Ehsan Khafipour Cargill (United States)
Jan C. Plaizier
Jan C. Plaizier University of Manitoba
Charles N. Bernstein
Charles N. Bernstein University of Manitoba
Tim A. McAllister
Tim A. McAllister Agriculture and Agriculture-Food Canada
Elijah G. Kiarie
Elijah G. Kiarie University of Guelph
François Ghiringhelli
François Ghiringhelli Centre Georges François Leclerc
Mark S. Silverberg
Mark S. Silverberg University of Toronto
Roderick I. Mackie
Roderick I. Mackie University of Illinois at Urbana-Champaign
Richard A. Holley
Richard A. Holley University of Manitoba

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