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Stefano Dall’Acqua

Stefano Dall’Acqua

University of Padua
Italy

D-Index & Metrics

Chemistry

D-Index
50
Citations
8228
World Ranking
14471
National Ranking
500

Stefano Dall’Acqua publication distribution in Chemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Chemistry in 2026. The highlighted bar marks where Stefano Dall’Acqua sits on this spectrum.

61–80 publications: 66 scientists 81–100 publications: 302 scientists 101–120 publications: 623 scientists 121–140 publications: 918 scientists 141–160 publications: 1,218 scientists 161–180 publications: 1,350 scientists 181–200 publications: 1,344 scientists 201–220 publications: 1,281 scientists 221–240 publications: 1,216 scientists 241–260 publications: 1,100 scientists 261–280 publications: 979 scientists 281–300 publications: 939 scientists 301–320 publications: 764 scientists 321–340 publications: 643 scientists 341–360 publications: 628 scientists 361–380 publications: 522 scientists 381–400 publications: 459 scientists 401–420 publications: 397 scientists 421–440 publications: 327 scientists 441–460 publications: 270 scientists 461–480 publications: 265 scientists 481–500 publications: 252 scientists 501–520 publications: 201 scientists 521–540 publications: 185 scientists 541–560 publications: 148 scientists 561–580 publications: 148 scientists 581–600 publications: 132 scientists 601–620 publications: 114 scientists 621–640 publications: 104 scientists 641–660 publications: 91 scientists 661–680 publications: 92 scientists 681–700 publications: 73 scientists 701–720 publications: 57 scientists 721–740 publications: 54 scientists 741–760 publications: 67 scientists 761–780 publications: 45 scientists 781–800 publications: 46 scientists 801–820 publications: 39 scientists 821–840 publications: 32 scientists 841–860 publications: 36 scientists 861–880 publications: 29 scientists 881–900 publications: 26 scientists 901–920 publications: 24 scientists 921–940 publications: 14 scientists 941–960 publications: 23 scientists 961–980 publications: 28 scientists 981–1,000 publications: 15 scientists 1,001–1,020 publications: 29 scientists 1,021–1,040 publications: 12 scientists 1,041–1,060 publications: 19 scientists 1,061–1,080 publications: 12 scientists 1,081–1,100 publications: 6 scientists 1,101–1,120 publications: 8 scientists 1,121–1,140 publications: 12 scientists 1,141–1,160 publications: 5 scientists 1,161–1,180 publications: 6 scientists 1,181–1,200 publications: 14 scientists 1,201–1,220 publications: 7 scientists 1,221–1,240 publications: 2 scientists 1,241–1,260 publications: 6 scientists 1,261–1,280 publications: 4 scientists 1,281–1,294 publications: 6 scientists 1,295+ publications: 100 scientists
61 publications 1,295+

This scientist: 283 publications — 59th percentile

59% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,295 publications or more.

Stefano Dall’Acqua D-index placement in Chemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Chemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Stefano Dall’Acqua sits on this spectrum.

40–41 D-Index: 289 scientists 42–43 D-Index: 612 scientists 44–45 D-Index: 808 scientists 46–47 D-Index: 776 scientists 48–49 D-Index: 835 scientists 50–51 D-Index: 861 scientists 52–53 D-Index: 872 scientists 54–55 D-Index: 933 scientists 56–57 D-Index: 1,051 scientists 58–59 D-Index: 930 scientists 60–61 D-Index: 882 scientists 62–63 D-Index: 834 scientists 64–65 D-Index: 731 scientists 66–67 D-Index: 775 scientists 68–69 D-Index: 683 scientists 70–71 D-Index: 646 scientists 72–73 D-Index: 561 scientists 74–75 D-Index: 501 scientists 76–77 D-Index: 437 scientists 78–79 D-Index: 388 scientists 80–81 D-Index: 354 scientists 82–83 D-Index: 292 scientists 84–85 D-Index: 275 scientists 86–87 D-Index: 254 scientists 88–89 D-Index: 235 scientists 90–91 D-Index: 185 scientists 92–93 D-Index: 192 scientists 94–95 D-Index: 155 scientists 96–97 D-Index: 163 scientists 98–99 D-Index: 125 scientists 100–101 D-Index: 105 scientists 102–103 D-Index: 105 scientists 104–105 D-Index: 112 scientists 106–107 D-Index: 88 scientists 108–109 D-Index: 68 scientists 110–111 D-Index: 69 scientists 112–113 D-Index: 65 scientists 114–115 D-Index: 79 scientists 116–117 D-Index: 61 scientists 118–119 D-Index: 44 scientists 120–121 D-Index: 37 scientists 122–123 D-Index: 40 scientists 124–125 D-Index: 33 scientists 126–127 D-Index: 26 scientists 128–129 D-Index: 34 scientists 130–131 D-Index: 35 scientists 132–133 D-Index: 25 scientists 134–135 D-Index: 27 scientists 136–137 D-Index: 17 scientists 138–139 D-Index: 16 scientists 140–141 D-Index: 20 scientists 142–143 D-Index: 20 scientists 144–145 D-Index: 15 scientists 146–147 D-Index: 9 scientists 148–149 D-Index: 9 scientists 150–151 D-Index: 16 scientists 152–153 D-Index: 11 scientists 154–155 D-Index: 9 scientists 156–157 D-Index: 3 scientists 158 D-Index: 3 scientists 159+ D-Index: 98 scientists
40 D-Index 159+

This scientist: 50 D-Index — 21st percentile

21% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 159 D-Index or more.

Overview

Stefano Dall'Acqua is affiliated with the University of Padua in Italy and has contributed extensively to research in multiple scientific fields. Their work spans across Medicine, Agricultural and Biological Sciences, and Biochemistry, Genetics and Molecular Biology.

The scientist's research covers several subfields, including Plant Science, Molecular Biology, Food Science, Biochemistry, and Pharmacology. Their main topics of investigation include Phytochemicals and Antioxidant Activities, Essential Oils and Antimicrobial Activity, Phytochemistry and Biological Activities, Natural product bioactivities and synthesis, Natural Antidiabetic Agents Studies, Tryptophan and brain disorders, and Cholinesterase and Neurodegenerative Diseases.

Stefano Dall'Acqua has published research in a range of journals, with frequent publications in:

  • Molecules
  • Antioxidants
  • International Journal of Molecular Sciences
  • Food Bioscience
  • Chemistry & Biodiversity

Among their recent papers are:

  • The Influence of Environmental Conditions on Secondary Metabolites in Medicinal Plants: A Literature Review, 2021, Chemistry & Biodiversity
  • Valorisation of underexploited Castanea sativa shells bioactive compounds recovered by supercritical fluid extraction with CO2: A response surface methodology approach, 2020, Journal of CO2 Utilization
  • Anticancer properties of medicinal plants and their bioactive compounds against breast cancer: a review on recent investigations, 2022, Environmental Science and Pollution Research
  • Impairment of human dopaminergic neurons at different developmental stages by perfluoro-octanoic acid (PFOA) and differential human brain areas accumulation of perfluoroalkyl chemicals, 2021, Environment International
  • Green-Sustainable Recovery of Phenolic and Antioxidant Compounds from Industrial Chestnut Shells Using Ultrasound-Assisted Extraction: Optimization and Evaluation of Biological Activities In Vitro, 2020, Antioxidants

Frequent collaborators in their research include Stefania Sut, Gökhan Zengin, Irene Ferrarese, Gregorio Peron, and Kouadio Ibrahime Sinan.

Best Publications

  • Natural Deep Eutectic Solvents (NADES) as a Tool for Bioavailability Improvement: Pharmacokinetics of Rutin Dissolved in Proline/Glycine after Oral Administration in Rats: Possible Application in Nutraceuticals.

    Marta Faggian;Stefania Sut;Beatrice Perissutti;Valeria Baldan

  • Phenolic compounds from Achillea millefolium L. and their bioactivity

    Sara Vitalini;Giangiacomo Beretta;Marcello Iriti;Simone Orsenigo

  • The Photodegradation of Quercetin: Relation to Oxidation

    Stefano Dall’Acqua;Giorgia Miolo;Gabbriella Innocenti;Sergio Caffieri

  • Evaluation of in vitro antioxidant properties of some traditional Sardinian medicinal plants: Investigation of the high antioxidant capacity of Rubus ulmifolius

    Stefano Dall’Acqua;Rinaldo Cervellati;Maria Cecilia Loi;Gabbriella Innocenti

  • Selenium Biofortification in Radish Enhances Nutritional Quality via Accumulation of Methyl-Selenocysteine and Promotion of Transcripts and Metabolites Related to Glucosinolates, Phenolics, and Amino Acids

    Michela Schiavon;Chiara Berto;Mario Malagoli;Annarita Trentin

  • In vitro estrogenic activity of Achillea millefolium L.

    Gabbriella Innocenti;E Vegeto;Stefano Dall'Acqua;P Ciana

  • Perfluoro-octanoic acid impairs sperm motility through the alteration of plasma membrane

    I Šabović;I Cosci;L De Toni;A Ferramosca

  • Anticancer properties of medicinal plants and their bioactive compounds against breast cancer: a review on recent investigations

    Unknown

  • Natural Deep Eutectic Solvents (NADES) to Enhance Berberine Absorption: An In Vivo Pharmacokinetic Study

    Stefania Sut;Marta Faggian;Valeria Baldan;Gabriele Poloniato

  • Efficacy of Two Monoterpenoids, Carvacrol and Thymol, and Their Combinations against Eggs and Larvae of the West Nile Vector Culex pipiens.

    Mohammad Reza Youssefi;Mohaddeseh Abouhosseini Tabari;Aryan Esfandiari;Sohrab Kazemi

  • A comparison between supercritical fluid and pressurized liquid extraction methods for obtaining phenolic compounds from Asparagus officinalis L

    M. Solana;I. Boschiero;S. Dall’Acqua;A. Bertucco

  • Extraction of bioactive enriched fractions from Eruca sativa leaves by supercritical CO2 technology using different co-solvents

    M. Solana;I. Boschiero;S. Dall’Acqua;A. Bertucco

  • Anti-inflammatory Activity of Natural Geranylated Flavonoids: Cyclooxygenase and Lipoxygenase Inhibitory Properties and Proteomic Analysis

    Zuzana Hanáková;Jan Hošek;Zsófia Kutil;Veronika Temml

  • Impairment of human dopaminergic neurons at different developmental stages by perfluoro-octanoic acid (PFOA) and differential human brain areas accumulation of perfluoroalkyl chemicals.

    Andrea Di Nisio;Micaela Pannella;Stefania Vogiatzis;Stefania Sut

  • Identification of non-alkaloid acetylcholinesterase inhibitors from Ferulago campestris (Besser) Grecescu (Apiaceae)

    Stefano Dall'Acqua;Filippo Maggi;Paola Minesso;Marina Salvagno

  • Phytochemical Composition and Antioxidant Activity of Laurus nobilis L. Leaf Infusion

    Stefano Dall'Acqua;Rinaldo Cervellati;Ester Speroni;Stefano Costa

  • Valorisation of underexploited Castanea sativa shells bioactive compounds recovered by supercritical fluid extraction with CO2: A response surface methodology approach

    Diana Pinto;María de la Luz Cádiz-Gurrea;María de la Luz Cádiz-Gurrea;Stefania Sut;Ana Sofia Ferreira

  • Natural compound cudraflavone B shows promising anti-inflammatory properties in vitro.

    Jan Hošek;Milan Bartos;Stanislav Chudík;Stefano Dall'Acqua

  • Cytotoxic Activities of Several Geranyl-Substituted Flavanones

    K Smejkal;J Svacinova;T Slapetova;K Schneiderova

  • Green-Sustainable Recovery of Phenolic and Antioxidant Compounds from Industrial Chestnut Shells Using Ultrasound-Assisted Extraction: Optimization and Evaluation of Biological Activities In Vitro.

    Fátima Lameirão;Diana Pinto;Elsa F. Vieira;Andreia F. Peixoto

  • Anti-Infectivity against Herpes Simplex Virus and Selected Microbes and Anti-Inflammatory Activities of Compounds Isolated from Eucalyptus globulus Labill.

    Viliam Brezáni;Veronika Leláková;Sherif T S Hassan;Kateřina Berchová-Bímová

  • Carlina oxide from Carlina acaulis root essential oil acts as a potent mosquito larvicide

    Giovanni Benelli;Roman Pavela;Riccardo Petrelli;Franks Kamgang Nzekoue

  • Identification of highly effective antitrypanosomal compounds in essential oils from the Apiaceae family

    Stephane L. Ngahang Kamte;Farahnaz Ranjbarian;Kevin Cianfaglione;Stefania Sut

  • Antioxidant compounds from Chaerophyllum hirsutum extracts.

    Stefano Dall'Acqua;Gabbriella Innocenti

  • Triterpene Acid and Phenolics from Ancient Apples of Friuli Venezia Giulia as Nutraceutical Ingredients: LC-MS Study and In Vitro Activities

    Stefania Sut;Gokhan Zengin;Filippo Maggi;Mario Malagoli

  • In Vitro and In Vivo Effectiveness of Carvacrol, Thymol and Linalool against Leishmania infantum.

    Mohammad Reza Youssefi;Elham Moghaddas;Mohaddeseh Abouhosseini Tabari;Ali Akbar Moghadamnia

  • The Phytocomplex from Fucus vesiculosus and Ascophyllum nodosum Controls Postprandial Plasma Glucose Levels: An In Vitro and In Vivo Study in a Mouse Model of NASH.

    Daniela Gabbia;Stefano Dall'Acqua;Iole Maria Di Gangi;Sara Bogialli

  • Centella asiatica (L.) urban from Nepal: Quali-quantitative analysis of samples from several sites, and selection of high terpene containing populations for cultivation

    Anjana Devkota;Stefano Dall'Acqua;Stefano Comai;Gabbriella Innocenti

Frequent Co-Authors

Filippo Maggi
Filippo Maggi University of Camerino
Gokhan Zengin
Gokhan Zengin Selçuk University
Giovanni Benelli
Giovanni Benelli University of Pisa
Ignazio Castagliuolo
Ignazio Castagliuolo University of Padua
Roman Pavela
Roman Pavela Czech University of Life Sciences Prague
Carlo Foresta
Carlo Foresta University of Padua
Paola Brun
Paola Brun University of Padua
Angelo Canale
Angelo Canale University of Pisa
Marcello Nicoletti
Marcello Nicoletti Sapienza University of Rome
Sauro Vittori
Sauro Vittori University of Camerino

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Best Scientists Citing Stefano Dall’Acqua

Filippo Maggi

Filippo Maggi

University of Camerino

Publications: 56

Giovanni Benelli

Giovanni Benelli

University of Pisa

Publications: 38

Gokhan Zengin

Gokhan Zengin

Selçuk University

Publications: 30

Angelo Canale

Angelo Canale

University of Pisa

Publications: 21

Roman Pavela

Roman Pavela

Czech University of Life Sciences Prague

Publications: 21

Atanas G. Atanasov

Atanas G. Atanasov

Medical University of Vienna

Publications: 16

Cristina Delerue-Matos

Cristina Delerue-Matos

Instituto Superior de Engenharia do Porto

Publications: 14

Young Hae Choi

Young Hae Choi

Leiden University

Publications: 12

Carlo Foresta

Carlo Foresta

University of Padua

Publications: 9

Robert Verpoorte

Robert Verpoorte

Leiden University

Publications: 9

Mario Grassi

Mario Grassi

University of Trieste

Publications: 9

Maurizio Bruno

Maurizio Bruno

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Publications: 8

Nickolas G. Kavallieratos

Nickolas G. Kavallieratos

Agricultural University of Athens

Publications: 7

Lillian Barros

Lillian Barros

Polytechnic Institute of Bragança

Publications: 7

Elizabeth A. H. Pilon-Smits

Elizabeth A. H. Pilon-Smits

Colorado State University

Publications: 6

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Marina Soković

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Publications: 6

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