World's Best Scientists 2026 revealed!

D-Index & Metrics

Biology and Biochemistry

D-Index
58
Citations
12838
World Ranking
13123
National Ranking
96

Raimo Hiltunen publication distribution in Biology and Biochemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Biology and Biochemistry in 2026. The highlighted bar marks where Raimo Hiltunen sits on this spectrum.

47–56 publications: 8 scientists 57–66 publications: 35 scientists 67–76 publications: 106 scientists 77–86 publications: 231 scientists 87–96 publications: 414 scientists 97–106 publications: 546 scientists 107–116 publications: 704 scientists 117–126 publications: 849 scientists 127–136 publications: 980 scientists 137–146 publications: 942 scientists 147–156 publications: 969 scientists 157–166 publications: 950 scientists 167–176 publications: 951 scientists 177–186 publications: 915 scientists 187–196 publications: 787 scientists 197–206 publications: 841 scientists 207–216 publications: 735 scientists 217–226 publications: 709 scientists 227–236 publications: 651 scientists 237–246 publications: 605 scientists 247–256 publications: 510 scientists 257–266 publications: 524 scientists 267–276 publications: 434 scientists 277–286 publications: 418 scientists 287–296 publications: 350 scientists 297–306 publications: 363 scientists 307–316 publications: 315 scientists 317–326 publications: 296 scientists 327–336 publications: 261 scientists 337–346 publications: 240 scientists 347–356 publications: 219 scientists 357–366 publications: 197 scientists 367–376 publications: 154 scientists 377–386 publications: 161 scientists 387–396 publications: 155 scientists 397–406 publications: 145 scientists 407–416 publications: 124 scientists 417–426 publications: 112 scientists 427–436 publications: 132 scientists 437–446 publications: 116 scientists 447–456 publications: 99 scientists 457–466 publications: 81 scientists 467–476 publications: 91 scientists 477–486 publications: 80 scientists 487–496 publications: 80 scientists 497–506 publications: 60 scientists 507–516 publications: 36 scientists 517–526 publications: 46 scientists 527–536 publications: 54 scientists 537–546 publications: 44 scientists 547–556 publications: 43 scientists 557–566 publications: 43 scientists 567–576 publications: 42 scientists 577–586 publications: 25 scientists 587–596 publications: 34 scientists 597–606 publications: 23 scientists 607–616 publications: 33 scientists 617–626 publications: 31 scientists 627–636 publications: 27 scientists 637–646 publications: 25 scientists 647–656 publications: 28 scientists 657–666 publications: 34 scientists 667–676 publications: 18 scientists 677–686 publications: 16 scientists 687–696 publications: 10 scientists 697–706 publications: 12 scientists 707–716 publications: 21 scientists 717–726 publications: 12 scientists 727–736 publications: 12 scientists 737–746 publications: 10 scientists 747–756 publications: 7 scientists 757–766 publications: 13 scientists 767–776 publications: 15 scientists 777–786 publications: 13 scientists 787–796 publications: 9 scientists 797–806 publications: 9 scientists 807–816 publications: 7 scientists 817–826 publications: 4 scientists 827–836 publications: 9 scientists 837–846 publications: 7 scientists 847–856 publications: 3 scientists 857–866 publications: 5 scientists 867–876 publications: 5 scientists 877–886 publications: 11 scientists 887–896 publications: 3 scientists 897–906 publications: 4 scientists 907–916 publications: 7 scientists 917–926 publications: 5 scientists 927–936 publications: 6 scientists 937–946 publications: 6 scientists 947–956 publications: 3 scientists 957–966 publications: 7 scientists 967–976 publications: 2 scientists 977–986 publications: 2 scientists 987–996 publications: 1 scientists 997–1,006 publications: 5 scientists 1,007–1,016 publications: 2 scientists 1,017–1,026 publications: 2 scientists 1,027 publications: 1 scientists 1,028+ publications: 100 scientists
47 publications 1,028+

This scientist: 262 publications — 70th percentile

70% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,028 publications or more.

Raimo Hiltunen D-index placement in Biology and Biochemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Biology and Biochemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Raimo Hiltunen sits on this spectrum.

40–41 D-Index: 80 scientists 42–43 D-Index: 183 scientists 44–45 D-Index: 317 scientists 46–47 D-Index: 504 scientists 48–49 D-Index: 718 scientists 50–51 D-Index: 900 scientists 52–53 D-Index: 1,026 scientists 54–55 D-Index: 1,150 scientists 56–57 D-Index: 1,236 scientists 58–59 D-Index: 1,253 scientists 60–61 D-Index: 1,163 scientists 62–63 D-Index: 1,131 scientists 64–65 D-Index: 1,032 scientists 66–67 D-Index: 897 scientists 68–69 D-Index: 814 scientists 70–71 D-Index: 715 scientists 72–73 D-Index: 709 scientists 74–75 D-Index: 596 scientists 76–77 D-Index: 512 scientists 78–79 D-Index: 473 scientists 80–81 D-Index: 412 scientists 82–83 D-Index: 373 scientists 84–85 D-Index: 358 scientists 86–87 D-Index: 285 scientists 88–89 D-Index: 273 scientists 90–91 D-Index: 227 scientists 92–93 D-Index: 208 scientists 94–95 D-Index: 193 scientists 96–97 D-Index: 153 scientists 98–99 D-Index: 157 scientists 100–101 D-Index: 148 scientists 102–103 D-Index: 120 scientists 104–105 D-Index: 113 scientists 106–107 D-Index: 100 scientists 108–109 D-Index: 86 scientists 110–111 D-Index: 67 scientists 112–113 D-Index: 72 scientists 114–115 D-Index: 73 scientists 116–117 D-Index: 64 scientists 118–119 D-Index: 53 scientists 120–121 D-Index: 60 scientists 122–123 D-Index: 54 scientists 124–125 D-Index: 43 scientists 126–127 D-Index: 38 scientists 128–129 D-Index: 49 scientists 130–131 D-Index: 26 scientists 132–133 D-Index: 18 scientists 134–135 D-Index: 23 scientists 136–137 D-Index: 32 scientists 138–139 D-Index: 32 scientists 140–141 D-Index: 27 scientists 142–143 D-Index: 19 scientists 144–145 D-Index: 22 scientists 146–147 D-Index: 12 scientists 148–149 D-Index: 16 scientists 150–151 D-Index: 14 scientists 152–153 D-Index: 10 scientists 154–155 D-Index: 13 scientists 156–157 D-Index: 10 scientists 158–159 D-Index: 7 scientists 160–161 D-Index: 9 scientists 162–163 D-Index: 13 scientists 164–165 D-Index: 4 scientists 166 D-Index: 4 scientists 167+ D-Index: 98 scientists
40 D-Index 167+

This scientist: 58 D-Index — 34th percentile

34% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 167 D-Index or more.

Overview

Raimo Hiltunen was affiliated with the University of Helsinki in Finland. Their academic career was connected to this institution, where they conducted research and contributed to their field.

There is no available data on their recent papers, co-authors, publication venues, book publications, or specific fields and subfields of study. Consequently, details about the specific topics they worked on, or collaborations they engaged in, remain undocumented in the accessible records.

No awards or honors have been recorded for Raimo Hiltunen. Their professional profile focuses on affiliation without further delineation of their research output or academic distinctions.

As Raimo Hiltunen is deceased, their contributions to academia are represented solely by their association with the University of Helsinki. Further specifics about their research focus, publication history, or impact on the scientific community are not currently available in the source data.

Best Publications

  • Antioxidant Properties and Composition of Aqueous Extracts from Mentha Species, Hybrids, Varieties, and Cultivars

    H. J. Damien Dorman;Müberra Koşar;Kirsti Kahlos;Yvonne Holm

  • Antioxidant activities of extracts from selected culinary herbs and spices

    Iris Hinneburg;H.J. Damien Dorman;Raimo Hiltunen

  • Characterisation of the antioxidant properties of de-odourised aqueous extracts from selected Lamiaceae herbs

    H.J.D. Dorman;A. Peltoketo;R. Hiltunen;M.J. Tikkanen

  • Antioxidant properties of aqueous extracts from selected lamiaceae species grown in Turkey.

    H. J. Dorman;Oliver Bachmayer;Müberra Kosar;Raimo Hiltunen

  • Antimicrobial activity of some coumarin containing herbal plants growing in Finland.

    Tiina Ojala;Susanna Remes;Pasi Haansuu;Heikki Vuorela

  • Chemical composition and in vitro antioxidative activity of a lemon balm (Melissa officinalis L.) extract

    Keyvan Dastmalchi;H.J. Damien Dorman;Päivi P. Oinonen;Yusrida Darwis

  • Chemical composition and in vitro antioxidant evaluation of a water-soluble Moldavian balm (Dracocephalum moldavica L.) extract

    Keyvan Dastmalchi;H.J. Damien Dorman;Müberra Koşar;Raimo Hiltunen

  • Analysis of fatty acids by gas chromatography, and its relevance to research on health and nutrition

    T Seppänen-Laakso;I Laakso;R Hiltunen

  • Effect of an acid treatment on the phytochemical and antioxidant characteristics of extracts from selected Lamiaceae species

    Müberra Koşar;Müberra Koşar;Hjd Dorman;R Hiltunen

  • Ethnobotanical and antimicrobial investigation on some species of Terminalia and Combretum (Combretaceae) growing in Tanzania.

    P Fyhrquist;L Mwasumbi;C.-A Hæggström;H Vuorela

  • Fe(III) reductive and free radical-scavenging properties of summer savory (Satureja hortensis L.) extract and subfractions

    H.J.D Dorman;R Hiltunen

  • Enhancement of scopolamine production in Hyoscyamus muticus L. hairy root cultures by genetic engineering

    Katja Jouhikainen;Laura Lindgren;Tuula Jokelainen;Raimo Hiltunen

  • Metabolism of Berry Anthocyanins to Phenolic Acids in Humans

    Tarja Nurmi;Jaakko Mursu;Marina Heinonen;Anna Nurmi

  • Bioactivity of certain Egyptian Ficus species

    O. Mousa;P. Vuorela;J. Kiviranta;S.Abdel Wahab

  • Extraction of sage ( Salvia officinalis L.) by pressurized hot water and conventional methods: antioxidant activity of the extracts

    Maarit Ollanketo;Anna Peltoketo;Kari Hartonen;Raimo Hiltunen

  • Chemical and antioxidant evaluation of Indian gooseberry (Emblica officinalis Gaertn., syn. Phyllanthus emblica L.) supplements.

    Eugeny A. Poltanov;Alexander N. Shikov;H. J. Damien Dorman;Olga N. Pozharitskaya

  • Isolation and immunomodulatory effect of flavonol glycosides from Epimedium hunanense.

    H.-R. Liang;P. Vuorela;H. Vuorela;R. Hiltunen

  • Cholesterol-lowering effect of spreads enriched with microcrystalline plant sterols in hypercholesterolemic subjects.

    L. I. Christiansen;P. L. A. Lähteenmäki;M. R. Mannelin;T. E. Seppänen-Laakso

  • Protective effect of Ligusticum chuanxiong and Angelica sinensis on endothelial cell damage induced by hydrogen peroxide.

    Yong Zhong Hou;Guang Rong Zhao;Jie Yang;Ying Jin Yuan

  • Short communication Antimicrobial activity of some coumarin containing herbal plants growing in Finland

    Tiina Ojala;Susanna Remes;Pasi Haansuu;Heikki Vuorela

Frequent Co-Authors

Jouko Yliruusi
Jouko Yliruusi University of Helsinki
Tuulikki Seppänen-Laakso
Tuulikki Seppänen-Laakso VTT Technical Research Centre of Finland
Marja-Liisa Riekkola
Marja-Liisa Riekkola University of Helsinki
Otto Sticher
Otto Sticher ETH Zurich
Riitta Julkunen-Tiitto
Riitta Julkunen-Tiitto University of Eastern Finland
Terho Lehtimäki
Terho Lehtimäki Tampere University
Risto Kostiainen
Risto Kostiainen University of Helsinki
K. Hüsnü Can Başer
K. Hüsnü Can Başer Near East University
Eeva Moilanen
Eeva Moilanen Tampere University
Kurt V. Fagerstedt
Kurt V. Fagerstedt University of Helsinki

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