World's Best Scientists 2026 revealed!
Pedro Roncalés

Pedro Roncalés

D-Index & Metrics

Animal Science and Veterinary

D-Index
41
Citations
7139
World Ranking
1059
National Ranking
51

Pedro Roncalés publication distribution in Animal Science and Veterinary in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Animal Science and Veterinary in 2026. The highlighted bar marks where Pedro Roncalés sits on this spectrum.

29–33 publications: 1 scientists 34–38 publications: 6 scientists 39–43 publications: 17 scientists 44–48 publications: 23 scientists 49–53 publications: 28 scientists 54–58 publications: 44 scientists 59–63 publications: 66 scientists 64–68 publications: 75 scientists 69–73 publications: 71 scientists 74–78 publications: 85 scientists 79–83 publications: 108 scientists 84–88 publications: 105 scientists 89–93 publications: 84 scientists 94–98 publications: 103 scientists 99–103 publications: 97 scientists 104–108 publications: 95 scientists 109–113 publications: 89 scientists 114–118 publications: 88 scientists 119–123 publications: 109 scientists 124–128 publications: 93 scientists 129–133 publications: 89 scientists 134–138 publications: 95 scientists 139–143 publications: 92 scientists 144–148 publications: 80 scientists 149–153 publications: 75 scientists 154–158 publications: 74 scientists 159–163 publications: 67 scientists 164–168 publications: 53 scientists 169–173 publications: 62 scientists 174–178 publications: 63 scientists 179–183 publications: 50 scientists 184–188 publications: 55 scientists 189–193 publications: 50 scientists 194–198 publications: 27 scientists 199–203 publications: 44 scientists 204–208 publications: 31 scientists 209–213 publications: 28 scientists 214–218 publications: 38 scientists 219–223 publications: 33 scientists 224–228 publications: 36 scientists 229–233 publications: 29 scientists 234–238 publications: 35 scientists 239–243 publications: 23 scientists 244–248 publications: 24 scientists 249–253 publications: 29 scientists 254–258 publications: 28 scientists 259–263 publications: 21 scientists 264–268 publications: 25 scientists 269–273 publications: 11 scientists 274–278 publications: 18 scientists 279–283 publications: 13 scientists 284–288 publications: 18 scientists 289–293 publications: 10 scientists 294–298 publications: 12 scientists 299–303 publications: 11 scientists 304–308 publications: 15 scientists 309–313 publications: 14 scientists 314–318 publications: 14 scientists 319–323 publications: 8 scientists 324–328 publications: 8 scientists 329–333 publications: 13 scientists 334–338 publications: 14 scientists 339–343 publications: 13 scientists 344–348 publications: 10 scientists 349–353 publications: 11 scientists 354–358 publications: 5 scientists 359–363 publications: 8 scientists 364–368 publications: 8 scientists 369–373 publications: 6 scientists 374–378 publications: 7 scientists 379–383 publications: 8 scientists 384–388 publications: 3 scientists 389–393 publications: 4 scientists 394–398 publications: 5 scientists 399–403 publications: 8 scientists 404–408 publications: 5 scientists 409–413 publications: 4 scientists 414–418 publications: 3 scientists 419–423 publications: 8 scientists 424–428 publications: 5 scientists 429–433 publications: 3 scientists 434–438 publications: 5 scientists 439–441 publications: 5 scientists 442+ publications: 99 scientists
29 publications 442+

This scientist: 96 publications — 25th percentile

25% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 442 publications or more.

Pedro Roncalés D-index placement in Animal Science and Veterinary in 2026

The chart shows the D-index (discipline H-index) distribution of Animal Science and Veterinary scientists ranked by Research.com in 2026. The highlighted bar marks where Pedro Roncalés sits on this spectrum.

20 D-Index: 5 scientists 21 D-Index: 22 scientists 22 D-Index: 31 scientists 23 D-Index: 44 scientists 24 D-Index: 53 scientists 25 D-Index: 66 scientists 26 D-Index: 80 scientists 27 D-Index: 101 scientists 28 D-Index: 106 scientists 29 D-Index: 116 scientists 30 D-Index: 154 scientists 31 D-Index: 158 scientists 32 D-Index: 143 scientists 33 D-Index: 137 scientists 34 D-Index: 126 scientists 35 D-Index: 134 scientists 36 D-Index: 112 scientists 37 D-Index: 115 scientists 38 D-Index: 105 scientists 39 D-Index: 111 scientists 40 D-Index: 107 scientists 41 D-Index: 87 scientists 42 D-Index: 74 scientists 43 D-Index: 62 scientists 44 D-Index: 61 scientists 45 D-Index: 41 scientists 46 D-Index: 51 scientists 47 D-Index: 43 scientists 48 D-Index: 28 scientists 49 D-Index: 47 scientists 50 D-Index: 40 scientists 51 D-Index: 34 scientists 52 D-Index: 33 scientists 53 D-Index: 43 scientists 54 D-Index: 16 scientists 55 D-Index: 32 scientists 56 D-Index: 21 scientists 57 D-Index: 18 scientists 58 D-Index: 28 scientists 59 D-Index: 33 scientists 60 D-Index: 17 scientists 61 D-Index: 21 scientists 62 D-Index: 18 scientists 63 D-Index: 21 scientists 64 D-Index: 9 scientists 65 D-Index: 20 scientists 66 D-Index: 11 scientists 67 D-Index: 16 scientists 68 D-Index: 12 scientists 69 D-Index: 17 scientists 70 D-Index: 13 scientists 71 D-Index: 15 scientists 72 D-Index: 11 scientists 73 D-Index: 11 scientists 74 D-Index: 14 scientists 75 D-Index: 5 scientists 76 D-Index: 6 scientists 77+ D-Index: 100 scientists
20 D-Index 77+

This scientist: 41 D-Index — 67th percentile

67% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 77 D-Index or more.

Best Publications

  • Shear values of raw samples of 14 bovine muscles and their relation to muscle collagen characteristics

    Gastón Torrescano;Armida Sánchez-Escalante;Begoña Giménez;Pedro Roncalés

  • Extension of the display life of lamb with an antioxidant active packaging.

    Javier Camo;José Antonio Beltrán;Pedro Roncalés

  • The effects of ascorbic acid, taurine, carnosine and rosemary powder on colour and lipid stability of beef patties packaged in modified atmosphere.

    Armida Sánchez-Escalante;Djamel Djenane;Gastón Torrescano;José Antonio Beltrán

  • Sarcomere shortening of prerigor muscles and its influence on drip loss

    Unknown

  • Modified atmosphere packaging of filleted rainbow trout

    Begoña Giménez;Pedro Roncalés;Jose A Beltrán

  • Ability of α-tocopherol, taurine and rosemary, in combination with vitamin C, to increase the oxidative stability of beef steaks packaged in modified atmosphere

    Djamel Djenane;Armida Sánchez-Escalante;José A Beltrán;Pedro Roncalés

  • Stabilization of beef meat by a new active packaging containing natural antioxidants

    Cristina Nerín;Laura Tovar;Djamel Djenane;Javier Camo

  • Antioxidant Action of Borage, Rosemary, Oregano, and Ascorbic Acid in Beef Patties Packaged in Modified Atmosphere

    A. Sánchez-Escalante;D. Djenane;G. Torrescano;J.A. Beltrán

  • Extension of the shelf life of beef steaks packaged in a modified atmosphere by treatment with rosemary and displayed under UV-free lighting

    Djamel Djenane;Armida Sánchez-Escalante;José A. Beltrán;Pedro Roncalés

  • Antimicrobial activity of Pistacia lentiscus and Satureja montana essential oils against Listeria monocytogenes CECT 935 using laboratory media: efficacy and synergistic potential in minced beef.

    Djamel Djenane;Javier Yangüela;Luis Montañés;Mouloud Djerbal

  • Beef shelf life in low O2 and high CO2 atmospheres containing different low CO concentrations

    M. Luño;P. Roncalés;D. Djenane;J.A. Beltrán

  • Antioxidant and antibacterial effects of Lavandula and Mentha essential oils in minced beef inoculated with E. coli O157:H7 and S. aureus during storage at abuse refrigeration temperature.

    Djamel Djenane;Mohammed Aïder;Javier Yangüela;Lamia Idir

  • Effect of crossbreeding and gender on meat quality and fatty acid composition in pork.

    Verónica Alonso;María del Mar Campo;Sonia Español;Pedro Roncalés

  • Display life of beef packaged with an antioxidant active film as a function of the concentration of oregano extract.

    Javier Camo;Alberto Lorés;Djamel Djenane;José Antonio Beltrán

  • Effect of varying oxygen concentrations on the shelf-life of fresh pork sausages packaged in modified atmosphere

    Luis Martínez;Djamel Djenane;Irene Cilla;José Antonio Beltrán

  • Extension of the Retail Display Life of Fresh Beef Packaged in Modified Atmosphere by Varying Lighting Conditions

    D. Djenane;A. Sánchez-Escalante;J.A. Beltrán;P. Roncalés

  • Effect of different concentrations of carbon dioxide and low concentration of carbon monoxide on the shelf-life of fresh pork sausages packaged in modified atmosphere.

    Luis Martínez;Djamel Djenane;Irene Cilla;José Antonio Beltrán

  • Effect of stress-induced high post-mortem pH on protease activity and tenderness of beef.

    J.A. Beltrán;I. Jaime;P. Santolaria;C. Sañudo

  • Chemical composition and antimicrobial effects of essential oils of Eucalyptus globulus, Myrtus communis and Satureja hortensis against Escherichia coli O157:H7 and Staphylococcus aureus in minced beef.

    D. Djenane;J. Yangüela;T. Amrouche;S. Boubrit

  • Shelf-life extension and colour stabilisation of beef packaged in a low O2 atmosphere containing CO : Loin steaks and ground meat

    M. Luño;J.A. Beltrán;P. Roncalés

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Related Online Degrees & Career Pathways

Pursuing Animal Science and Veterinary studies opens doors to a variety of related fields, many of which can be explored through online degree programs. For those interested in counseling roles within veterinary or animal care contexts, accredited online colleges for drug and alcohol counseling offer valuable training in addressing behavioral challenges, which can be critical in rehabilitation settings.

Similarly, professionals aiming to specialize in family dynamics related to animal welfare may consider mft master's programs online. These programs provide essential skills for working with families and individuals to improve relationships, complementing animal-assisted therapy and counseling.

For advanced practitioners seeking leadership or academic roles, exploring online doctoral programs in counseling could be a strategic step. Such degrees enhance expertise in therapy, research, and policy-making, expanding career opportunities beyond traditional veterinary sciences.

Additionally, those passionate about animal care can find a diverse range of options through animal degrees, which cover everything from wildlife management to animal nutrition. These programs often integrate well with veterinary studies, offering broader career pathways.

By considering these interconnected online degrees, students can tailor their education to fit evolving career goals within animal science, welfare, and counseling fields.

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