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D-Index & Metrics

Biology and Biochemistry

D-Index
86
Citations
26747
World Ranking
2962
National Ranking
1516

Muraleedharan G. Nair publication distribution in Biology and Biochemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Biology and Biochemistry in 2026. The highlighted bar marks where Muraleedharan G. Nair sits on this spectrum.

47–56 publications: 8 scientists 57–66 publications: 35 scientists 67–76 publications: 106 scientists 77–86 publications: 231 scientists 87–96 publications: 414 scientists 97–106 publications: 546 scientists 107–116 publications: 704 scientists 117–126 publications: 849 scientists 127–136 publications: 980 scientists 137–146 publications: 942 scientists 147–156 publications: 969 scientists 157–166 publications: 950 scientists 167–176 publications: 951 scientists 177–186 publications: 915 scientists 187–196 publications: 787 scientists 197–206 publications: 841 scientists 207–216 publications: 735 scientists 217–226 publications: 709 scientists 227–236 publications: 651 scientists 237–246 publications: 605 scientists 247–256 publications: 510 scientists 257–266 publications: 524 scientists 267–276 publications: 434 scientists 277–286 publications: 418 scientists 287–296 publications: 350 scientists 297–306 publications: 363 scientists 307–316 publications: 315 scientists 317–326 publications: 296 scientists 327–336 publications: 261 scientists 337–346 publications: 240 scientists 347–356 publications: 219 scientists 357–366 publications: 197 scientists 367–376 publications: 154 scientists 377–386 publications: 161 scientists 387–396 publications: 155 scientists 397–406 publications: 145 scientists 407–416 publications: 124 scientists 417–426 publications: 112 scientists 427–436 publications: 132 scientists 437–446 publications: 116 scientists 447–456 publications: 99 scientists 457–466 publications: 81 scientists 467–476 publications: 91 scientists 477–486 publications: 80 scientists 487–496 publications: 80 scientists 497–506 publications: 60 scientists 507–516 publications: 36 scientists 517–526 publications: 46 scientists 527–536 publications: 54 scientists 537–546 publications: 44 scientists 547–556 publications: 43 scientists 557–566 publications: 43 scientists 567–576 publications: 42 scientists 577–586 publications: 25 scientists 587–596 publications: 34 scientists 597–606 publications: 23 scientists 607–616 publications: 33 scientists 617–626 publications: 31 scientists 627–636 publications: 27 scientists 637–646 publications: 25 scientists 647–656 publications: 28 scientists 657–666 publications: 34 scientists 667–676 publications: 18 scientists 677–686 publications: 16 scientists 687–696 publications: 10 scientists 697–706 publications: 12 scientists 707–716 publications: 21 scientists 717–726 publications: 12 scientists 727–736 publications: 12 scientists 737–746 publications: 10 scientists 747–756 publications: 7 scientists 757–766 publications: 13 scientists 767–776 publications: 15 scientists 777–786 publications: 13 scientists 787–796 publications: 9 scientists 797–806 publications: 9 scientists 807–816 publications: 7 scientists 817–826 publications: 4 scientists 827–836 publications: 9 scientists 837–846 publications: 7 scientists 847–856 publications: 3 scientists 857–866 publications: 5 scientists 867–876 publications: 5 scientists 877–886 publications: 11 scientists 887–896 publications: 3 scientists 897–906 publications: 4 scientists 907–916 publications: 7 scientists 917–926 publications: 5 scientists 927–936 publications: 6 scientists 937–946 publications: 6 scientists 947–956 publications: 3 scientists 957–966 publications: 7 scientists 967–976 publications: 2 scientists 977–986 publications: 2 scientists 987–996 publications: 1 scientists 997–1,006 publications: 5 scientists 1,007–1,016 publications: 2 scientists 1,017–1,026 publications: 2 scientists 1,027 publications: 1 scientists 1,028+ publications: 100 scientists
47 publications 1,028+

This scientist: 254 publications — 68th percentile

68% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,028 publications or more.

Muraleedharan G. Nair D-index placement in Biology and Biochemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Biology and Biochemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Muraleedharan G. Nair sits on this spectrum.

40–41 D-Index: 80 scientists 42–43 D-Index: 183 scientists 44–45 D-Index: 317 scientists 46–47 D-Index: 504 scientists 48–49 D-Index: 718 scientists 50–51 D-Index: 900 scientists 52–53 D-Index: 1,026 scientists 54–55 D-Index: 1,150 scientists 56–57 D-Index: 1,236 scientists 58–59 D-Index: 1,253 scientists 60–61 D-Index: 1,163 scientists 62–63 D-Index: 1,131 scientists 64–65 D-Index: 1,032 scientists 66–67 D-Index: 897 scientists 68–69 D-Index: 814 scientists 70–71 D-Index: 715 scientists 72–73 D-Index: 709 scientists 74–75 D-Index: 596 scientists 76–77 D-Index: 512 scientists 78–79 D-Index: 473 scientists 80–81 D-Index: 412 scientists 82–83 D-Index: 373 scientists 84–85 D-Index: 358 scientists 86–87 D-Index: 285 scientists 88–89 D-Index: 273 scientists 90–91 D-Index: 227 scientists 92–93 D-Index: 208 scientists 94–95 D-Index: 193 scientists 96–97 D-Index: 153 scientists 98–99 D-Index: 157 scientists 100–101 D-Index: 148 scientists 102–103 D-Index: 120 scientists 104–105 D-Index: 113 scientists 106–107 D-Index: 100 scientists 108–109 D-Index: 86 scientists 110–111 D-Index: 67 scientists 112–113 D-Index: 72 scientists 114–115 D-Index: 73 scientists 116–117 D-Index: 64 scientists 118–119 D-Index: 53 scientists 120–121 D-Index: 60 scientists 122–123 D-Index: 54 scientists 124–125 D-Index: 43 scientists 126–127 D-Index: 38 scientists 128–129 D-Index: 49 scientists 130–131 D-Index: 26 scientists 132–133 D-Index: 18 scientists 134–135 D-Index: 23 scientists 136–137 D-Index: 32 scientists 138–139 D-Index: 32 scientists 140–141 D-Index: 27 scientists 142–143 D-Index: 19 scientists 144–145 D-Index: 22 scientists 146–147 D-Index: 12 scientists 148–149 D-Index: 16 scientists 150–151 D-Index: 14 scientists 152–153 D-Index: 10 scientists 154–155 D-Index: 13 scientists 156–157 D-Index: 10 scientists 158–159 D-Index: 7 scientists 160–161 D-Index: 9 scientists 162–163 D-Index: 13 scientists 164–165 D-Index: 4 scientists 166 D-Index: 4 scientists 167+ D-Index: 98 scientists
40 D-Index 167+

This scientist: 86 D-Index — 85th percentile

85% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 167 D-Index or more.

Overview

Muraleedharan G. Nair is affiliated with Michigan State University in the United States. Their research primarily focuses on the field of Biochemistry, Genetics and Molecular Biology, with published work spanning seven articles. The scientist's subfields of study include Molecular Biology, Pharmacology, Aquatic Science, Electrical and Electronic Engineering, and Electronic, Optical and Magnetic Materials.

The main research topics covered by Muraleedharan G. Nair include:

  • Animal Behavior and Reproduction
  • Phytochemistry and Bioactive Compounds
  • Seaweed-derived Bioactive Compounds
  • Inflammatory mediators and NSAID effects
  • Aquaculture disease management and microbiota
  • Fungal Biology and Applications
  • Silymarin and Mushroom Poisoning

Their frequent coauthors include:

  • Amila A. Dissanayake (8 publications)
  • C. Michael Wagner (3 publications)
  • Emily L. Mensch (2 publications)
  • Xingyu Lu (2 publications)
  • Chuqiao Xiao (2 publications)

Muraleedharan G. Nair has published in a variety of scientific venues, with multiple contributions in PLoS ONE (2 publications), and one publication each in the International Journal of Medicinal Mushrooms, Journal of the American Chemical Society, Journal of Chemical Ecology, and Planta Medica.

Notable recent papers authored or coauthored by Muraleedharan G. Nair include:

  • Chemical Composition and Anti-Inflammatory and Antioxidant Activities of Extracts from Cultivated Morel Mushrooms, Species of Genus Morchella (Ascomycota), 2021, International journal of medicinal mushrooms
  • Sea Lamprey Alarm Cue Comprises Water- and Chloroform- Soluble Components, 2022, Journal of Chemical Ecology
  • Zanzibar yam (Dioscorea sansibarensis Pax) isolates exhibit cyclooxygenase enzyme and lipid peroxidation inhibitory activities, 2021, Natural Product Research
  • The edible seaweed Laminaria japonica contains cholesterol analogues that inhibit lipid peroxidation and cyclooxygenase enzymes, 2022, PLoS ONE
  • Electric Field-Induced Sequential Prototropic Tautomerism in Enzyme-like Nanopocket Created by Single Molecular Break Junction, 2024, Journal of the American Chemical Society

Best Publications

  • In vitro antiproliferative, apoptotic and antioxidant activities of punicalagin, ellagic acid and a total pomegranate tannin extract are enhanced in combination with other polyphenols as found in pomegranate juice

    Navindra P. Seeram;Lynn S. Adams;Susanne M. Henning;Yantao Niu

  • Antioxidant and antiinflammatory activities of anthocyanins and their aglycon, cyanidin, from tart cherries

    Haibo Wang;M. G. Nair;G. M. Strasburg;Y.-C. Chang

  • Modulation of liposomal membrane fluidity by flavonoids and isoflavonoids.

    Arti Arora;Todd M. Byrem;Muraleedharan G. Nair;Gale M. Strasburg

  • Structure-activity relationships for antioxidant activities of a series of flavonoids in a liposomal system.

    Arti Arora;Muraleedharan G. Nair;Gale M. Strasburg

  • Cyclooxygenase inhibitory and antioxidant cyanidin glycosides in cherries and berries

    Seeram Np;Momin Ra;Nair Mg;Bourquin Ld

  • Antioxidant and cyclooxygenase inhibitory phenolic compounds from Ocimum sanctum Linn.

    M.A. Kelm;M.G. Nair;G.M. Strasburg;D.L. DeWitt

  • Insulin secretion by bioactive anthocyanins and anthocyanidins present in fruits.

    Bolleddula Jayaprakasam;Shaiju K. Vareed;L. Karl Olson;Muraleedharan G. Nair

  • Antioxidant Activities of Isoflavones and Their Biological Metabolites in a Liposomal System

    Arti Arora;Muraleedharan G. Nair;Gale M. Strasburg

  • Tart cherry anthocyanins inhibit tumor development in ApcMin mice and reduce proliferation of human colon cancer cells

    Soo Young Kang;Navindra P. Seeram;Muraleedharan G. Nair;Leslie D. Bourquin

  • Anthocyanin content, antioxidant, anti-inflammatory and anticancer properties of blackberry and raspberry fruits

    Camille S. Bowen-Forbes;Camille S. Bowen-Forbes;Yanjun Zhang;Muraleedharan G. Nair

  • Amelioration of obesity and glucose intolerance in high-fat-fed C57BL/6 mice by anthocyanins and ursolic acid in Cornelian cherry (Cornus mas).

    Bolleddula Jayaprakasam;L. Karl Olson;Robert E. Schutzki;Mei Hui Tai

  • Growth inhibition of human tumor cell lines by withanolides from Withania somnifera leaves.

    Bolleddula Jayaprakasam;Yanjun Zhang;Navindra P Seeram;Muraleedharan G Nair

  • Cytotoxicity, antioxidant and anti-inflammatory activities of curcumins I-III from Curcuma longa

    R.S. Ramsewak;D.L. DeWitt;M.G. Nair

  • Significance of phenolic compounds in plant‐soil‐microbial systems

    José O. Siqueira;Muraleedharan G. Nair;Raymond Hammerschmidt;Gene R. Safir

  • Human tumor cell growth inhibition by nontoxic anthocyanidins, the pigments in fruits and vegetables.

    Yanjun Zhang;Shaiju K. Vareed;Muraleedharan G. Nair

  • Relative inhibition of lipid peroxidation, cyclooxygenase enzymes, and human tumor cell proliferation by natural food colors.

    Muntha K. Reddy;Ruby L. Alexander-Lindo;Muraleedharan G. Nair

  • Anticancer and antiinflammatory activities of cucurbitacins from Cucurbita andreana.

    Bolleddula Jayaprakasam;Navindra P. Seeram;Muraleedharan G. Nair

  • Regulation of hepatic fatty acid elongase and desaturase expression in diabetes and obesity.

    Yun Wang;Daniela Botolin;Jinghua Xu;Barbara Christian

  • From traditional Ayurvedic medicine to modern medicine: identification of therapeutic targets for suppression of inflammation and cancer.

    Bharat B Aggarwal;Haruyo Ichikawa;Prachi Garodia;Priya Weerasinghe

  • Degradation Products of Cyanidin Glycosides from Tart Cherries and Their Bioactivities

    Navindra P. Seeram;Leslie D. Bourquin;Muraleedharan G. Nair

Frequent Co-Authors

David L. DeWitt
David L. DeWitt Michigan State University
Navindra P. Seeram
Navindra P. Seeram University of Rhode Island
Mathieu Ngouajio
Mathieu Ngouajio Michigan State University
José Oswaldo Siqueira
José Oswaldo Siqueira Federal University of Lavras
John E. Linz
John E. Linz Michigan State University
James H. McKerrow
James H. McKerrow University of California, San Diego
William F. Reynolds
William F. Reynolds University of Toronto
Shishir Shishodia
Shishir Shishodia Texas Southern University
John L. Nitiss
John L. Nitiss University of Illinois at Chicago
Donald B. Jump
Donald B. Jump Oregon State University

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