Knut Rydgren is affiliated with the Western Norway University of Applied Sciences in Norway. Their research focuses primarily on environmental science and agricultural and biological sciences, with contributions to subfields such as nature and landscape conservation, global and planetary change, ecology, ecology, evolution, behavior and systematics, and plant science.
Their work covers a range of topics including ecology and vegetation dynamics studies, forest management and policy, forest ecology and biodiversity studies, species distribution and climate change, peatlands and wetlands ecology, plant and animal studies, and climate change impacts on agriculture.
Rydgren's recent publications include the following papers:
The scientist frequently publishes in journals such as Ecology and Evolution, Scientific Reports, Basic and Applied Ecology, Restoration Ecology, and Agriculture.
Frequent collaborators in their research include Rune Halvorsen, Inger Auestad, Stein Joar Hegland, Mark A. Gillespie, and Marte S. Lilleeng.
Knut Rydgren;Rune H. Økland;Geir Hestmark
Tonje Økland;Knut Rydgren;Rune Halvorsen Økland;Ken Olaf Storaunet
R. H. Økland;T. Økland;K. Rydgren
Knut Rydgren;Geir Hestmark;Rune H. Økland
R.H. Økland;T. Økland;K. Rydgren
Liv Norunn Hamre;Stein Tage Domaas;Ingvild Austad;Knut Rydgren
Unknown
Knut Rydgren;Geir Hestmark
Knut Rydgren;Rune Halvorsen Økland;Tonje Økland
Inger Auestad;Knut Rydgren;Rune H. Økland
Stein Joar Hegland;Eelke Jongejans;Knut Rydgren
Inger Auestad;Knut Rydgren;Ingvild Austad
Rune Halvorsen Okland;Knut Rydgren;Tonje Okland
Knut Rydgren;Rune H. Økland
Knut Rydgren;Hans De Kroon;Rune H. Økland;Jan Van Groenendael
Unknown
Knut Rydgren;Nordbakken Jørn-Frode;Austad Ingvild;Auestad Inger
Unknown
Rune Halvorsen Økland;Knut Rydgren;Tonje Økland
Rune H. Økland;Knut Rydgren;Tonje Økland
Knut Rydgren;Rune Halvorsen Økland;Tonje Økland
Knut Rydgren;Rune Halvorsen;Arvid Odland;Gudrun Skjerdal
Knut Rydgren;Rune Halvorsen;Joachim Paul Töpper;Inger Auestad
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INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
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