What is he best known for?
The fields of study he is best known for:
Microbiology, Biotechnology, Gene, Biochemistry and Saccharomyces cerevisiae are his primary areas of study.
His Microbiology research integrates issues from Plant disease resistance, Virulence and Pseudomonas aeruginosa, Pseudomonas, Bacteria.
John P. Morrissey interconnects Laccase, Biological pest control and Functional genomics in the investigation of issues within Biotechnology.
His Gene study is associated with Genetics.
His work on Mutant, Signal transduction and Stringent response as part of his general Biochemistry study is frequently connected to Membrane lipids and Membrane fluidity, thereby bridging the divide between different branches of science.
His Saccharomyces cerevisiae research is multidisciplinary, relying on both Ribosomal RNA, Molecular biology and Ergosterol.
His most cited work include:
- Fungal Resistance to Plant Antibiotics as a Mechanism of Pathogenesis (463 citations)
- The 5' end of yeast 5.8S rRNA is generated by exonucleases from an upstream cleavage site. (257 citations)
- Pseudomonas for biocontrol of phytopathogens: from functional genomics to commercial exploitation (255 citations)
What are the main themes of his work throughout his whole career to date?
John P. Morrissey mostly deals with Microbiology, Biochemistry, Yeast, Sustainability and Gene.
His Microbiology study combines topics from a wide range of disciplines, such as Pseudomonas aeruginosa, Pseudomonas fluorescens, Pseudomonas, Bacteria and Sponge.
In his study, Biotechnology is strongly linked to Fermentation, which falls under the umbrella field of Yeast.
Within one scientific family, he focuses on topics pertaining to Environmental resource management under Sustainability, and may sometimes address concerns connected to Sustainability organizations.
Gene is a subfield of Genetics that John P. Morrissey tackles.
The various areas that John P. Morrissey examines in his Kluyveromyces marxianus study include Kluyveromyces, Synthetic biology and Kluyveromyces lactis.
He most often published in these fields:
- Microbiology (19.67%)
- Biochemistry (15.30%)
- Yeast (14.75%)
What were the highlights of his more recent work (between 2017-2021)?
- Yeast (14.75%)
- Kluyveromyces marxianus (9.84%)
- Sustainability (14.75%)
In recent papers he was focusing on the following fields of study:
John P. Morrissey mainly focuses on Yeast, Kluyveromyces marxianus, Sustainability, Biochemistry and Genetics.
His Yeast research includes themes of Adaptation and MEDLINE.
To a larger extent, John P. Morrissey studies Saccharomyces cerevisiae with the aim of understanding Kluyveromyces marxianus.
His research in Saccharomyces cerevisiae focuses on subjects like Yarrowia, which are connected to Proteomics, Organism and Robustness.
When carried out as part of a general Genetics research project, his work on Gene and Lactose transport is frequently linked to work in Saccharomycotina and SNP array, therefore connecting diverse disciplines of study.
His study in the fields of Gene duplication under the domain of Gene overlaps with other disciplines such as Budding yeasts.
Between 2017 and 2021, his most popular works were:
- Genome editing in Kluyveromyces and Ogataea yeasts using a broad-host-range Cas9/gRNA co-expression plasmid (75 citations)
- Toward a low-cost, in-home, telemedicine-enabled assessment of disability in multiple sclerosis. (27 citations)
- Multiple sclerosis-associated changes in the composition and immune functions of spore-forming bacteria (27 citations)
In his most recent research, the most cited papers focused on:
His primary areas of investigation include Kluyveromyces, European union, Social Welfare, Conceptual framework and Social change.
His Kluyveromyces research includes elements of Cas9, CRISPR and Kluyveromyces marxianus.
His research integrates issues of Genome editing, Plasmid, Origin of replication and Kluyveromyces lactis in his study of Cas9.
His Kluyveromyces marxianus study which covers Genome engineering that intersects with Yeast.
His study in the fields of Saccharomyces cerevisiae under the domain of Yeast overlaps with other disciplines such as Linear range.
His work in the fields of Lactose transport, Allele and Haplotype overlaps with other areas such as SNP array.
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