Gabriel Mourente

Overview

Best Publications

• Partial substitution of fish oil with rapeseed, linseed and olive oils in diets for European sea bass (Dicentrarchus labrax L.): effects on flesh fatty acid composition, plasma prostaglandins E2 and F2α, immune function and effectiveness of a fish oil finishing diet

  G. Mourente;J.E. Good;J.G. Bell

  366
  Citations

• Increased activities of hepatic antioxidant defence enzymes in juvenile gilthead sea bream (Sparus aurata L.) fed dietary oxidised oil: attenuation by dietary vitamin E

  G Mourente;E Dı́az-Salvago;J.G Bell;D.R Tocher

  329
  Citations

• Effects of dietary vitamin E on antioxidant defence mechanisms of juvenile turbot (Scophthalmus maximus L.), halibut (Hippoglossus hippoglossus L.) and sea bream (Sparus aurata L.)

  D.R. Tocher;G. Mourente;A. Van Der Eecken;J.O. Evjemo

  294
  Citations

• Partial replacement of dietary fish oil with blends of vegetable oils (rapeseed, linseed and palm oils) in diets for European sea bass (Dicentrarchus labrax L.) over a long term growth study: effects on muscle and liver fatty acid composition and effectiveness of a fish oil finishing diet.

  G. Mourente;J.G. Bell

  283
  Citations

• Effect of partial substitution of dietary fish oil by vegetable oils on desaturation and β-oxidation of [1-14C]18:3n−3 (LNA) and [1-14C]20:5n−3 (EPA) in hepatocytes and enterocytes of European sea bass (Dicentrarchus labrax L.)

  G. Mourente;J.R. Dick;J.G. Bell;D.R. Tocher

  199
  Citations

• Effects of dietary docosahexaenoic acid (DHA; 22:6n−3) on lipid and fatty acid compositions and growth in gilthead sea bream (Sparus aurata L.) larvae during first feeding

  Gabriel Mourente;Antonio Rodriguez;Douglas R Tocher;John R Sargent

  189
  Citations

• Replacement of a large portion of fish oil by vegetable oils does not affect lipogenesis, lipid transport and tissue lipid uptake in European seabass (Dicentrarchus labrax L.)

  Nadège Richard;Gabriel Mourente;Sadasivam Kaushik;Geneviève Corraze

  177
  Citations

• Biochemical composition and digestive enzyme activity in larvae and postlarvae ofPenaeus japonicus during herbivorous and carnivorous feeding

  A. Rodriguez;L. Le Vay;G. Mourente;D. A. Jones

  163
  Citations

• Specific accumulation of docosahexaenoic acid (22∶6n−3) in brain lipids during development of juvenile turbotScophthalmus maximus L.

  Gabriel Mourente;Douglas R. Tocher;John R. Sargent

  156
  Citations

• Effect of broodstock diets on lipid classes and their fatty acid composition in eggs of gilthead sea bream (Sparus aurata L.)

  G. Mourente;J. M. Odriozola

  147
  Citations

• Comparative study of antioxidant defence mechanisms in marine fish fed variable levels of oxidised oil and vitamin E

  D.R. Tocher;G. Mourente;A. Van der Eecken;J.O. Evjemo

  145
  Citations

• Relationships between antioxidants, antioxidant enzyme activities and lipid peroxidation products during early development in Dentex dentex eggs and larvae

  Gabriel Mourente;Douglas R Tocher;Esther Diaz;Amalia Grau

  145
  Citations

• Lipids in female northern bluefin tuna (Thunnus thynnus thynnus L.) during sexual maturation

  Gabriel Mourente;César Megina;Esther Díaz-Salvago

  136
  Citations

• Biochemical composition and fatty acid content of fertilized eggs, yolk sac stage larvae and first-feeding larvae of the Senegal sole Solea senegalensis Kaup

  R. Vázquez;S. González;A. Rodríguez;G. Mourente

  125
  Citations

• Changes in the content of total lipid, lipid classes and their fatty acids of developing eggs and unfed larvae of the Senegal sole,Solea senegalensis Kaup.

  Gabriel Mourente;Rosa Vázquez

  118
  Citations

• Effects of dietary polyunsaturated fatty acid/vitamin E (PUFA/tocopherol ratio on antioxidant defence mechanisms of juvenile gilthead sea bream (Sparus aurata L., Osteichthyes, Sparidae)).

  G. Mourente;E. Díaz-Salvago;D. R. Tocher;J. G. Bell

  117
  Citations

• In vivo metabolism of [1-14C]linolenic acid (18:3(n − 3)) and [1-14C]eicosapentaenoic acid (20:5(n − 3)) in a marine fish: Time-course of the desaturation/elongation pathway

  Gabriel Mourente;Douglas R. Tocher;Douglas R. Tocher

  116
  Citations

• Molecular and functional characterization and expression analysis of a Δ6 fatty acyl desaturase cDNA of European Sea Bass (Dicentrarchus labrax L.).

  Almudena González-Rovira;Gabriel Mourente;Xiaozhong Zheng;Douglas R. Tocher

  115
  Citations

• Effects of partial substitution of dietary fish oil with blends of vegetable oils, on blood leucocyte fatty acid compositions, immune function and histology in European sea bass (Dicentrarchus labrax L).

  Gabriel Mourente;Joanne E Good;Kimberly Thompson;J Gordon Bell

  114
  Citations

• Metabolism of [1‐14C]docosahexaenoate (22∶6n−3), [1‐14C]eicosapentaenoate (20∶5n−3) and [1‐14C]linolenate (18∶3n−3) in brain cells from juvenile turbotScophthalmus maximus

  Douglas R. Tocher;Gabriel Mourente;John R. Sargent

  114
  Citations