Yngvar Olsen

Research.com Recognitions

• Member of the Norwegian Academy of Science and Letters Biochemistry, Biophysics, and Molecular Biology
• Member of the Norwegian Academy of Science and Letters Biochemistry, Biophysics, and Molecular Biology
• Member of the Norwegian Academy of Science and Letters Biochemistry, Biophysics, and Molecular Biology

Overview

Best Publications

• The significance of lipids at early stages of marine fish: a review

  Jose R. Rainuzzo;Kjell I. Reitan;Yngvar Olsen

  710
  Citations

• EFFECT OF NUTRIENT LIMITATION ON FATTY ACID AND LIPID CONTENT OF MARINE MICROALGAE1

  Kjell Inge Reitan;Jose R. Rainuzzo;Yngvar Olsen

  654
  Citations

• Will the Oceans Help Feed Humanity

  Carlos M. Duarte;Marianne Holmer;Yngvar Olsen;Doris Soto

  439
  Citations

• A review of the nutritional effects of algae in marine fish larvae

  Kjell Inge Reitan;Jose R. Rainuzzo;Gunvor Øie;Yngvar Olsen

  386
  Citations

• Copepods as live food organisms in the larval rearing of halibut larvae (Hippoglossus hippoglossus L.) with special emphasis on the nutritional value

  Jan Ove Evjemo;Kjell Inge Reitan;Yngvar Olsen

  336
  Citations

• Discharge of nutrient wastes from salmon farms: environmental effects, and potential for integrated multi-trophic aquaculture

  Xinxin Wang;Lasse Mork Olsen;Kjell Inge Reitan;Yngvar Olsen

  312
  Citations

• Effects of dietary vitamin E on antioxidant defence mechanisms of juvenile turbot (Scophthalmus maximus L.), halibut (Hippoglossus hippoglossus L.) and sea bream (Sparus aurata L.)

  D.R. Tocher;G. Mourente;A. Van Der Eecken;J.O. Evjemo

  294
  Citations

• Nutritional effects of algal addition in first-feeding of turbot (Scophthalmus maximus L.) larvae

  Kjell I. Reitan;Jose R. Rainuzzo;Gunvor Øie;Yngvar Olsen

  262
  Citations

• Influence of lipid composition of live feed on growth, survival and pigmentation of turbot larvae

  Kjell Inge Reitan;Jose R. Rainuzzo;Yngvar Olsen

  259
  Citations

• Pathways of lipid metabolism in marine algae, co-expression network, bottlenecks and candidate genes for enhanced production of EPA and DHA in species of Chromista.

  Alice Mühlroth;Keshuai Li;Gunvor Røkke;Per Winge

  249
  Citations

• Copepods act as a switch between alternative trophic cascades in marine pelagic food webs

  Herwig Stibor;Olav Vadstein;Sebastian Diehl;Anna Gelzleichter

  242
  Citations

• Microbially matured water: a technique for selection of a non-opportunistic bacterial flora in water that may improve performance of marine larvae

  J. Skjermo;I. Salvesen;G. Øie;Y. Olsen

  220
  Citations

• Dependence of the rate of release of phosphorus by zooplankton on the P: C ratio in the food supply, as calculated by a recycling model1

  Yngvar Olsen;Arne Jensen;Helge Reinertsen;Knut Yngve BØrsheim

  212
  Citations

• Metomidate anaesthesia in Atlantic salmon, Salmo salar, prevents plasma cortisol increase during stress

  Yngvar A. Olsen;Ingibjørg E. Einarsdottir;Kjell J. Nilssen

  211
  Citations

• Seasonal- and depth-dependent growth of cultivated kelp (Saccharina latissima) in close proximity to salmon (Salmo salar) aquaculture in Norway

  Aleksander Handå;Aleksander Handå;Silje Forbord;Xinxin Wang;Ole Jacob Broch

  210
  Citations

• Growth and phosphorus status of limnetic phytoplankton and bacteria

  Olav Vadstein;Arne Jensen;Yngvar Olsen;Helge Reinertsen

  203
  Citations

• Microbiology and immunology of fish larvae

  Olav Vadstein;Øivind Bergh;François-Joel Gatesoupe;Jorge Galindo-Villegas

  201
  Citations

• Lipids and Essential Fatty Acids in Aquatic Food Webs: What Can Freshwater Ecologists Learn from Mariculture?

  Yngvar Olsen

  189
  Citations

• Resources for fish feed in future mariculture

  Yngvar Olsen

  173
  Citations

• Nutrient Status of Phytoplankton Blooms in Norwegian Waters and Algal Strategies for Nutrient Competition

  Egil Sakshaug;Yngvar Olsen

  169
  Citations