What is he best known for?
The fields of study he is best known for:
His scientific interests lie mostly in Genetics, Yarrowia, Gene, Biochemistry and Yeast. His Yarrowia research is multidisciplinary, relying on both Fungal genetics, Molecular biology, Promoter, Lipase and Transformation. His Gene and Genome, Molecular evolution, RNA splicing, Intron and Gene expression investigations all form part of his Gene research activities.
His work on Fermentation, Mutagenesis, Enzyme and Amino acid as part of his general Biochemistry study is frequently connected to Bacillus licheniformis, thereby bridging the divide between different branches of science. He has researched Yeast in several fields, including Organism, Oleic acid, Microbiology and Signal peptide. His Saccharomyces cerevisiae study combines topics in areas such as Candida albicans and Corpus albicans.
His most cited work include:
- The genome sequence of Schizosaccharomyces pombe (1415 citations)
- Genome evolution in yeasts (1394 citations)
- Physiology and genetics of the dimorphic fungus Yarrowia lipolytica (426 citations)
What are the main themes of his work throughout his whole career to date?
The scientist’s investigation covers issues in Genetics, Yarrowia, Biochemistry, Gene and Yeast. His study involves Saccharomyces cerevisiae, Genome, Saccharomyces, Open reading frame and Sequence analysis, a branch of Genetics. His Saccharomyces cerevisiae research focuses on Candida albicans and how it connects with Virulence.
His Genome research is multidisciplinary, incorporating perspectives in Phylogenetics and Computational biology. He combines subjects such as Plasmid, Mutant, Molecular biology, Lipase and Transformation with his study of Yarrowia. His Yeast research integrates issues from Protein subcellular localization prediction, Enzyme and Cell biology.
He most often published in these fields:
- Genetics (47.41%)
- Yarrowia (46.12%)
- Biochemistry (38.79%)
What were the highlights of his more recent work (between 2009-2018)?
- Genetics (47.41%)
- Yeast (32.33%)
- Genome (20.69%)
In recent papers he was focusing on the following fields of study:
His primary areas of investigation include Genetics, Yeast, Genome, Saccharomyces cerevisiae and Gene. Genetics is represented through his Ribosomal RNA, Complementation, Mutant and Cyclin-dependent kinase 1 research. His Yeast research includes themes of Plasmid, Organism, Protein subcellular localization prediction, Cell biology and Transposable element.
Many of his studies involve connections with topics such as Yarrowia and Genome. His Yarrowia study integrates concerns from other disciplines, such as Biotechnology, Oleic acid, Lipid metabolism, Group II intron and Intron. His Saccharomyces cerevisiae study necessitates a more in-depth grasp of Biochemistry.
Between 2009 and 2018, his most popular works were:
- An overview of lipid metabolism in yeasts and its impact on biotechnological processes. (261 citations)
- Analysis of the Genome and Transcriptome of Cryptococcus neoformans var. grubii Reveals Complex RNA Expression and Microevolution Leading to Virulence Attenuation (260 citations)
- Yarrowia lipolytica: safety assessment of an oleaginous yeast with a great industrial potential. (231 citations)
In his most recent research, the most cited papers focused on:
Claude Gaillardin mainly focuses on Genome, Gene, Comparative genomics, Genetics and Yarrowia. GC-content and Genome evolution are among the areas of Gene where the researcher is concentrating his efforts. As part of the same scientific family, Claude Gaillardin usually focuses on Comparative genomics, concentrating on Saccharomyces cerevisiae and intersecting with Phylogenetics.
His Yarrowia study is concerned with Yeast in general. His studies deal with areas such as Saccharomycotina, Food microbiology, Computational biology and Antifungal drugs as well as Yeast. His research in Untranslated region intersects with topics in Nonsense-mediated decay, Stop codon, Whole genome sequencing, Group II intron and Intron.
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