Tadao Kondo is affiliated with Nagoya University in Japan and has contributed to the fields of Biochemistry, Genetics and Molecular Biology, as well as Agricultural and Biological Sciences. Their research primarily intersects Plant Science, Molecular Biology, and Biochemistry.
The main topics explored in their work include Phytochemicals and Antioxidant Activities, Plant Gene Expression Analysis, Plant Stress Responses and Tolerance, Injection Molding Process and Properties, Cassava research and cyanide, Dye analysis and toxicity, and Plant and Biological Electrophysiology Studies.
Frequent co-authors collaborating with Kondo include Kumi Yoshida, Kin-ichi Oyama, Song Qi, Yuto Takagi, and Ken'ichi Yano.
Kondo's notable recent publications are:
Their work has been published in various journals, including Science Advances, New Phytologist, Plant Foods for Human Nutrition, Proceedings of the Japan Academy Series B, and Bioscience Biotechnology and Biochemistry.
Nobuyoshi Nomura;Ryohei Ishii;Yoshihiko Yamamoto;Tadao Kondo
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Kumi Yoshida;Tadao Kondo;Yoshiji Okazaki;Kiyoshi Katou
Nobuyoshi Nomura;Takuji Aoyama;Ryohei Ishii;Tadao Kondo
Tetsuya Okajima;Kumi Yoshida;Tadao Kondo;Koichi Furukawa
Kumi Yoshida;Yoshie Sato;Reiko Okuno;Kiyoshi Kameda
Kaoru Okamoto;Tadao Kondo;Toshio Goto
Hironori Masui;Tadao Kondo;Mineo Kojima
Toshio Goto;Tadao Kondo;Hirotoshi Tamura;Hiroyuki Imagawa
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Tadao Kondo;Takatoshi Kawai;Hirotoshi Tamura;Toshio Goto
Kin-Ichi Oyama;Tadao Kondo
Tadao Kondo;Kin-ichi Oyama;Kumi Yoshida
Kumi Yoshida;Miki Kawachi;Mihoko Mori;Masayoshi Maeshima
Toshimitsu Niwa;Mitsuhiko Sato;Tomoyuki Katsuzaki;Toshiyuki Tomoo
Kumi Yoshida;Tadao Kondo;Toshio Goto
Tadao Kondo;Minoru Ueda;Minoru Isobe;Toshio Goto
Tsukasa Mori;Miei Sakurai;Jun-Ichi Shigeta;Kumi Yoshida
Rikke Nørbæk;Karina Nielsen;Tadao Kondo
Ryohei Ishii;Nobuyoshi Nomura;Tadao Kondo
Kin-ichi Oyama;Tadao Kondo
T. Goto;H. Tamura;T. Kawai;T. Hoshino
Kumi Yoshida;Yuki Toyama;Kiyoshi Kameda;Tadao Kondo
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