D-Index & Metrics Best Publications
Jeroen Lammertyn

Jeroen Lammertyn

D-Index & Metrics

Discipline name D-index D-index (Discipline H-index) only includes papers and citation values for an examined discipline in contrast to General H-index which accounts for publications across all disciplines. Citations Publications World Ranking National Ranking
Chemistry D-index 47 Citations 9,136 146 World Ranking 9723 National Ranking 118
Biology and Biochemistry D-index 45 Citations 6,717 131 World Ranking 12714 National Ranking 221

Overview

What is he best known for?

The fields of study he is best known for:

  • Enzyme
  • Statistics
  • DNA

The scientist’s investigation covers issues in Horticulture, Analytical chemistry, Botany, Chromatography and Cultivar. The Horticulture study which covers Shelf life that intersects with Gas chromatography, Aroma and Jonagold. His studies in Analytical chemistry integrate themes in fields like Quality, Soluble solids, Principal component analysis and Near-infrared spectroscopy.

His Botany research incorporates themes from Browning and Diffusion. His Chromatography study combines topics from a wide range of disciplines, such as Electronic tongue, Surface plasmon resonance and Aptamer. His studies deal with areas such as Calibration, Legume and Lycopersicon as well as Cultivar.

His most cited work include:

  • Nondestructive measurement of fruit and vegetable quality by means of NIR spectroscopy: A review (1307 citations)
  • A Single-Cell Transcriptome Atlas of the Aging Drosophila Brain (264 citations)
  • NON-DESTRUCTIVE MEASUREMENT OF ACIDITY, SOLUBLE SOLIDS, AND FIRMNESS OF JONAGOLD APPLES USING NIR-SPECTROSCOPY (237 citations)

What are the main themes of his work throughout his whole career to date?

Nanotechnology, Biosensor, Microfluidics, Chromatography and Horticulture are his primary areas of study. His Nanotechnology study incorporates themes from Digital microfluidics, Aptamer and Optical fiber. Jeroen Lammertyn frequently studies issues relating to Surface plasmon resonance and Biosensor.

His work deals with themes such as Aroma and Analytical chemistry, which intersect with Chromatography. In most of his Analytical chemistry studies, his work intersects topics such as Near-infrared spectroscopy. Jeroen Lammertyn interconnects Shelf life and Botany in the investigation of issues within Horticulture.

He most often published in these fields:

  • Nanotechnology (25.21%)
  • Biosensor (14.74%)
  • Microfluidics (14.74%)

What were the highlights of his more recent work (between 2016-2021)?

  • Nanotechnology (25.21%)
  • Biosensor (14.74%)
  • Microfluidics (14.74%)

In recent papers he was focusing on the following fields of study:

His primary scientific interests are in Nanotechnology, Biosensor, Microfluidics, Bioassay and Surface plasmon resonance. His work on Nanoscopic scale as part of general Nanotechnology research is often related to 3d printed, thus linking different fields of science. Jeroen Lammertyn focuses mostly in the field of Biosensor, narrowing it down to matters related to DNA origami and, in some cases, Aptamer.

His work on Lab-on-a-chip as part of general Microfluidics study is frequently linked to Point of care, bridging the gap between disciplines. The study incorporates disciplines such as Chromatography, Biochemistry, DNA and Mutant in addition to Bioassay. His Chromatography research integrates issues from Blood plasma and Analytical chemistry.

Between 2016 and 2021, his most popular works were:

  • A Single-Cell Transcriptome Atlas of the Aging Drosophila Brain (264 citations)
  • Pectin based food-ink formulations for 3-D printing of customizable porous food simulants (51 citations)
  • Immunoassay for Detection of Infliximab in Whole Blood Using a Fiber-Optic Surface Plasmon Resonance Biosensor. (32 citations)

In his most recent research, the most cited papers focused on:

  • Statistics
  • Enzyme
  • DNA

His scientific interests lie mostly in Nanotechnology, Biosensor, Surface plasmon resonance, Computational biology and Detection limit. In general Nanotechnology, his work in Spr biosensor and Label free is often linked to Imprinting and Single measurement linking many areas of study. The Biosensor study combines topics in areas such as Sample preparation, Infliximab, Bioassay, Signal amplification and Continuous monitoring.

His Surface plasmon resonance research is multidisciplinary, relying on both Aptamer, Optical fiber, DNA origami, Analytical chemistry and Colloidal gold. His Analytical chemistry research includes elements of Immunoassay and Whole blood. His Detection limit research is included under the broader classification of Chromatography.

This overview was generated by a machine learning system which analysed the scientist’s body of work. If you have any feedback, you can contact us here.

Best Publications

Nondestructive measurement of fruit and vegetable quality by means of NIR spectroscopy: A review

Bart M. Nicolaï;Katrien Beullens;Els Bobelyn;Ann Peirs.
Postharvest Biology and Technology (2007)

1902 Citations

NON-DESTRUCTIVE MEASUREMENT OF ACIDITY, SOLUBLE SOLIDS, AND FIRMNESS OF JONAGOLD APPLES USING NIR-SPECTROSCOPY

J. Lammertyn;B. Nicolaï;K. Ooms;V. De Smedt.
Transactions of the ASABE (1998)

418 Citations

Light penetration properties of NIR radiation in fruit with respect to non-destructive quality assessment

Jeroen Lammertyn;Ann Peirs;Josse De Baerdemaeker;Bart Nicolaı̈.
Postharvest Biology and Technology (2000)

337 Citations

Browning disorders in pear fruit

Christine Franck;Jeroen Lammertyn;Quang Tri Ho;Pieter Verboven.
Postharvest Biology and Technology (2007)

311 Citations

A Single-Cell Transcriptome Atlas of the Aging Drosophila Brain

Kristofer Davie;Jasper Janssens;Duygu Koldere;Maxime De Waegeneer.
Cell (2018)

270 Citations

Postharvest quality of apple predicted by NIR-spectroscopy: Study of the effect of biological variability on spectra and model performance

Els Bobelyn;Anca-Sabina Serban;Mihai Nicu;Jeroen Lammertyn.
Postharvest Biology and Technology (2010)

265 Citations

An electronic nose and a mass spectrometry-based electronic nose for assessing apple quality during shelf life

Stijn Saevels;Jeroen Lammertyn;Amalia Z Berna;Els A Veraverbeke.
Postharvest Biology and Technology (2004)

217 Citations

Fiber optic SPR biosensing of DNA hybridization and DNA–protein interactions

Jeroen Pollet;Filip Delport;Kris Pieter Frans Janssen;Karolien Jans.
Biosensors and Bioelectronics (2009)

215 Citations

Prediction of the optimal picking date of different apple cultivars by means of VIS/NIR-spectroscopy

Ann Peirs;Jeroen Lammertyn;Kristien Ooms;Bart M. Nicolaı̈.
Postharvest Biology and Technology (2001)

202 Citations

Electronic nose systems to study shelf life and cultivar effect on tomato aroma profile

Amalia Z. Berna;Jeroen Lammertyn;Stijn Saevels;Corrado Di Natale.
Sensors and Actuators B-chemical (2004)

202 Citations

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