World's Best Scientists 2026 revealed!

D-Index & Metrics

Animal Science and Veterinary

D-Index
31
Citations
3039
World Ranking
2346
National Ranking
6

Best Publications

  • The effect of feeding systems on the characteristics of products from small ruminants

    George Zervas;Eleni Tsiplakou

  • Bioactive Compounds in Food Waste: A Review on the Transformation of Food Waste to Animal Feed.

    Alexandros Georganas;Elisavet Giamouri;Athanasios C Pappas;George Papadomichelakis

  • Concentration of conjugated linoleic acid in grazing sheep and goat milk fat

    Unknown

  • An assessment of GHG emissions from small ruminants in comparison with GHG emissions from large ruminants and monogastric livestock

    G. Zervas;E. Tsiplakou

  • Impact of Mycotoxins on Animals' Oxidative Status.

    Unknown

  • Pesticides residues in milks and feedstuff of farm animals drawn from Greece

    E. Tsiplakou;C.J. Anagnostopoulos;K. Liapis;S.A. Haroutounian

  • The effect of dietary inclusion of olive tree leaves and grape marc on the content of conjugated linoleic acid and vaccenic acid in the milk of dairy sheep and goats.

    Unknown

  • Differences in sheep and goats milk fatty acid profile between conventional and organic farming systems

    Eleni Tsiplakou;Vaios Kotrotsios;Ioannis Hadjigeorgiou;George Zervas

  • Plant feed additives as natural alternatives to the use of synthetic antioxidant vitamins on poultry performances, health, and oxidative status: A review of the literature in the last 20 years

    Unknown

  • The effect of breed, stage of lactation and parity on sheep milk fat CLA content under the same feeding practices

    Unknown

  • The interaction between breed and diet on CLA and fatty acids content of milk fat of four sheep breeds kept indoors or at grass

    Unknown

  • Plant Feed Additives as Natural Alternatives to the Use of Synthetic Antioxidant Vitamins on Livestock Mammals’ Performances, Health, and Oxidative Status: A Review of the Literature in the Last 20 Years

    Unknown

  • Bentonite binders in the presence of mycotoxins: Results of in vitro preliminary tests and an in vivo broiler trial

    A.C. Pappas;E. Tsiplakou;M. Georgiadou;C. Anagnostopoulos

  • Determination of mycotoxins in feedstuffs and ruminant's milk using an easy and simple LC-MS/MS multiresidue method.

    E. Tsiplakou;C. Anagnostopoulos;K. Liapis;S.A. Haroutounian

  • The effect of dietary supplementation with rumen-protected methionine alone or in combination with rumen-protected choline and betaine on sheep milk and antioxidant capacity.

    E. Tsiplakou;A. Mavrommatis;T. Kalogeropoulos;M. Chatzikonstantinou

  • Plant Feed Additives as Natural Alternatives to the Use of Synthetic Antioxidant Vitamins in Livestock Animal Products Yield, Quality, and Oxidative Status: A Review

    Unknown

  • Effect of under‐ and overfeeding on sheep and goat milk and plasma enzymes activities related to oxidation

    E. Tsiplakou;C. Mitsiopoulou;A. Mavrommatis;C. Karaiskou

  • The role of bentonite binders in single or concomitant mycotoxin contamination of chicken diets.

    A C Pappas;E Tsiplakou;D I Tsitsigiannis;M Georgiadou

  • Effects of dietary orange peel essential oil supplementation on milk yield and composition, and blood and milk antioxidant status of dairy ewes

    B. Kotsampasi;E. Tsiplakou;C. Christodoulou;A. Mavrommatis

  • The effect of dietary Chlorella vulgaris supplementation on micro‐organism community, enzyme activities and fatty acid profile in the rumen liquid of goats

    E. M. A. Tsiplakou;M. A. M. Abdullah;D. Skliros;M. Chatzikonstantinou

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