Che Ok Jeon is a researcher affiliated with Chung-Ang University in South Korea, with extensive experience in microbiology and related fields. Their work encompasses diverse areas within biochemistry, genetics, molecular biology, agricultural and biological sciences, and environmental science.
The scientist's research spans several subfields, notably molecular biology, ecology, food science, plant science, and biotechnology. Their investigations emphasize main topics such as genomics and phylogenetic studies, microbial community ecology and physiology, probiotics and fermented foods, food quality and safety studies, protist diversity and phylogeny, gut microbiota and health, as well as fermentation and sensory analysis.
Che Ok Jeon has published frequently in a variety of scientific venues. The most prolific publication venues include:
Their collaborations have been with several frequent coauthors, among them:
Recent papers authored by or involving Che Ok Jeon include:
Ji Young Jung;Se Hee Lee;Jeong Myeong Kim;Moon Su Park
Dae Sung Lee;Che Ok Jeon;Jong Moon Park
Ji Young Jung;Se Hee Lee;Che Ok Jeon
Baolei Jia;Che Ok Jeon
Ji Young Jung;Se Hee Lee;Hyo Jung Lee;Hye-Young Seo
C. O. Jeon;W. Park;P. Padmanabhan;C. DeRito
P. Padmanabhan;S. Padmanabhan;C. DeRito;A. Gray
Eun-Jin Park;Jong sik Chun;Chang-Jun Cha;Wan-Soo Park
Unknown
Muhammad Yasir;Zubair Aslam;Seon Won Kim;Seon-Woo Lee
Kyoung-Ho Kim;Ho-Won Chang;Young-Do Nam;Seong Woon Roh
Che Ok Jeon;Jong Moon Park
Se Hee Lee;Doo Hwan Oh;Ji Young Jung;Jae Chan Kim
Jeong Myeong Kim;Ngoc Thuan Le;Bok Sil Chung;Jin Ho Park
Ji Young Jung;Se Hee Lee;Hyun Mi Jin;Yoonsoo Hahn
Ho Won Chang;Kyoung Ho Kim;Young Do Nam;Seong Woon Roh
Che Ok Jeon;Woojun Park;William C. Ghiorse;Eugene L. Madsen
Jeong Myeong Kim;Hyo Jung Lee;Dae Sung Lee;Che Ok Jeon
Sang Hyeon Jeong;Ji Young Jung;Se Hee Lee;Hyun Mi Jin
Dae Sung Lee;Che Ok Jeon;Jong Moon Park;Kun Soo Chang
Hyo Jung Lee;Ji Young Jung;Young Kyoon Oh;Sang-Suk Lee
Hyun Mi Jin;Jeong Myeong Kim;Hyo Jung Lee;Eugene L. Madsen
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