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D-Index & Metrics

Social Sciences and Humanities

D-Index
43
Citations
9791
World Ranking
4346
National Ranking
731

Overview

Brian W Ilbery is affiliated with the University of Gloucestershire in the United Kingdom. Their research spans several areas within agricultural and biological sciences, with specific attention to general agricultural and biological sciences and soil science.

Their recent scholarly output includes a publication titled 'Real' regulation and property relations on agricultural estates: Reducing opportunities for new entrants to agriculture, published in 2022 in the journal Land Use Policy. This paper addresses issues concerning property relations and regulatory frameworks affecting access to agriculture.

Brian W Ilbery's research work covers a range of topics, notably:

  • Rural development and sustainability
  • Agricultural Economics and Policy
  • Land Rights and Reforms

Their collaborations involve frequent co-authorship with researchers including:

  • Nick Prince
  • Damian Maye
  • James Kirwan

Brian W Ilbery has contributed publications in venues such as:

  • Land Use Policy

Their main fields of study include:

  • Agricultural and Biological Sciences

Within their subfields of study, they have focused on:

  • General Agricultural and Biological Sciences
  • Soil Science

Best Publications

  • Making reconnections in agro-food geography: alternative systems of food provision

    David Charles Hunter Watts;B. Ilbery;D. Maye

  • Food supply chains and sustainability: evidence from specialist food producers in the Scottish/English borders

    Brian W Ilbery;Damian Maye

  • Producer constructions of quality in regional speciality food production : a case study from south west England

    Brian Ilbery;Moya Kneafsey

  • Alternative (Shorter) Food Supply Chains and Specialist Livestock Products in the Scottish–English Borders:

    Brian W Ilbery;Damian Maye

  • Product, Process and Place: An Examination of Food Marketing and Labelling Schemes in Europe and North America

    Brian Ilbery;Carol Morris;Henry Buller;Damian Maye

  • Farm diversification as an adjustment strategy on the urban fringe of the West Midlands

    Unknown

  • Conceptualizing Integrated Rural Tourism

    Gunjan Saxena;Gordon Clark;Tove Oliver;Brian Ilbery

  • Retailing local food in the Scottish–English borders: A supply chain perspective

    Brian W Ilbery;Damian M Maye

  • Niche Markets and Regional Speciality Food Products in Europe: Towards a Research Agenda

    B Ilbery;M Kneafsey

  • Grassroots social innovations and food localisation: An investigation of the Local Food programme in England

    James Kirwan;Brian W Ilbery;Damian Maye;Joy Carey

  • Globalization and the Changing Networks of Food Supply: The Importation of Fresh Horticultural Produce from Kenya into the UK

    Hazel R Barrett;Brian W Ilbery;Angela W Brown;Tony Binns

  • Integrated rural tourism a border case study

    Gunjan Saxena;Brian Ilbery

  • The development of alternative farm enterprises: A study of family labour farms in the northern Pennines of England

    Ian Bowler;Gordon Clark;Alasdair Crockett;Brian Ilbery

  • Location and change: perspectives on economic geography

    Michael Healey;Brian W. Ilbery

  • Forecasting Food Supply Chain Developments in Lagging Rural Regions: Evidence from the UK.

    Brian Ilbery;Damian Maye;Moya Kneafsey;Tim Jenkins

  • Exploring the Dimensions of Culture Economies in Rural West Wales

    Moya Kneafsey;Brian Ilbery;Tim Jenkins

  • Registering regional speciality food and drink products in the United Kingdom: the case of PDOs and PGls

    Brian Ilbery;Moya Kneafsey

  • Collective Purchase: Moving Local and Organic Foods beyond the Niche Market:

    Ruth Little;Damian Maye;Brian W Ilbery

  • Farm diversification, tenancy and CAP reform: results from a survey of tenant farmers in England.

    Damian Maye;Brian W Ilbery;David Watts

  • A conceptual framework for investigating farm-based accommodation and tourism in Britain

    Nicholas J. Evans;Brian W. Ilbery

  • Mapping local foods: evidence from two English regions

    Brian Ilbery;David Watts;Sue Simpson;Andrew Gilg

Frequent Co-Authors

Damian Maye
Damian Maye University of Gloucestershire
Clive Potter
Clive Potter Imperial College London
Nicholas Evans
Nicholas Evans Australian National University
Michael Winter
Michael Winter University of Exeter

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