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Microbiology

D-Index
62
Citations
12563
World Ranking
2896
National Ranking
1153

Overview

Angelo DePaola is affiliated with Angelo DePaola's Consulting, LLC in the United States. Their research centers on environmental science and the biochemistry, genetics, and molecular biology fields, with a primary emphasis on studies related to pathogens affecting food safety and aquaculture.

DePaola's work spans various subfields, including endocrinology, immunology, food science, water science and technology, and ecology. Their investigations focus heavily on bacterial pathogens, water quality, and disease management within aquaculture systems.

Some of the main topics in DePaola's research include:

  • Vibrio bacteria research studies
  • Aquaculture disease management and microbiota
  • Salmonella and Campylobacter epidemiology
  • Fecal contamination and water quality
  • Child nutrition and water access
  • Viral gastroenteritis research and epidemiology
  • Food safety and hygiene

Recent publications by Angelo DePaola cover multiple aspects of bacterial risks and pathogen prevalence in food and aquatic environments. These include:

  • Risk Assessment of Norovirus Illness from Consumption of Raw Oysters in the United States and in Canada (2021) - Risk Analysis
  • A systematic review of post-harvest interventions for Vibrio parahaemolyticus in raw oysters (2020) - The Science of The Total Environment
  • Prevalence and Abundance of Bacterial Pathogens of Concern in Shrimp, Catfish and Tilapia Obtained at Retail Stores in Maryland, USA (2023) - Pathogens
  • A case-control analysis of traceback investigations for Vibrio parahaemolyticus infections (vibriosis) and pre-harvest environmental conditions in Washington State, 2013-2018 (2020) - The Science of The Total Environment
  • The mobile gene cassette carrying tetracycline resistance genes in Aeromonas veronii strain Ah5S-24 isolated from catfish pond sediments shows similarity with a cassette found in other environmental and foodborne bacteria (2023) - Frontiers in Microbiology

DePaola frequently collaborates with other researchers in this field. Notable coauthors include:

  • Benjamin J. K. Davis
  • Frank C. Curriero
  • John C. Bowers
  • Anne E. Corrigan
  • Salah Elbashir

Their work is regularly published in venues such as The Science of The Total Environment, Pathogens, Frontiers in Microbiology, Risk Analysis, and Data in Brief.

Best Publications

  • Outbreak of Vibrio parahaemolyticus gastroenteritis associated with Alaskan oysters.

    Joseph B. McLaughlin;Angelo DePaola;Cheryl A. Bopp;Karen A. Martinek

  • Seasonal Abundance of Total and Pathogenic Vibrio parahaemolyticus in Alabama Oysters

    Angelo DePaola;Jessica L. Nordstrom;John C. Bowers;Joy G. Wells

  • Pandemic Spread of an O3:K6 Clone of Vibrio parahaemolyticus and Emergence of Related Strains Evidenced by Arbitrarily Primed PCR and toxRS Sequence Analyses

    Chiho Matsumoto;Jun Okuda;Masanori Ishibashi;Masaaki Iwanaga

  • Development of a multiplex real-time PCR assay with an internal amplification control for the detection of total and pathogenic Vibrio parahaemolyticus bacteria in oysters.

    Jessica L. Nordstrom;Michael C. L. Vickery;George M. Blackstone;Shelley L. Murray

  • Influence of Water Temperature and Salinity on Vibrio vulnificus in Northern Gulf and Atlantic Coast Oysters (Crassostrea virginica)

    M. L. Motes;A. DePaola;D. W. Cook;J. E. Veazey

  • Environmental Investigations of Vibrio parahaemolyticus in Oysters after Outbreaks in Washington, Texas, and New York (1997 and 1998)

    Angelo DePaola;Charles A. Kaysner;John Bowers;David W. Cook

  • Incidence of Vibrio parahaemolyticus in U.S. coastal waters and oysters.

    A DePaola;L H Hopkins;J T Peeler;B Wentz

  • Climate anomalies and the increasing risk of Vibrio parahaemolyticus and Vibrio vulnificus illnesses

    Jaime Martinez-Urtaza;John C. Bowers;Joaquin Trinanes;Angelo DePaola

  • Molecular, Serological, and Virulence Characteristics of Vibrio parahaemolyticus Isolated from Environmental, Food, and Clinical Sources in North America and Asia

    Angelo DePaola;Jodie Ulaszek;Charles A. Kaysner;Bradley J. Tenge

  • Detection of pathogenic Vibrio parahaemolyticus in oyster enrichments by real time PCR.

    George M Blackstone;Jessica L Nordstrom;Michael C.L Vickery;Michael D Bowen

  • An Overview of Vibrio vulnificus and Vibrio parahaemolyticus

    Stephenie L. Drake;Angelo DePaola;Lee-Ann Jaykus

  • Determination of molecular phylogenetics of Vibrio parahaemolyticus strains by multilocus sequence typing

    Narjol González-Escalona;Narjol González-Escalona;Jaime Martinez-Urtaza;Jaime Romero;Romilio T. Espejo

  • Relationships between Environmental Factors and Pathogenic Vibrios in the Northern Gulf of Mexico

    Crystal N. Johnson;Adrienne R. Flowers;Nicholas F. Noriea Iii;A.M. Zimmerman

  • Densities of Vibrio vulnificus in the intestines of fish from the U.S. Gulf Coast.

    A DePaola;G M Capers;D Alexander

  • Seasonal distribution of total and pathogenic Vibrio parahaemolyticus in Chesapeake Bay oysters and waters

    Salina Parveen;Kumidini A. Hettiarachchi;John C. Bowers;Jessica L. Jones

  • Sequence Polymorphism of the 16S rRNA Gene of Vibrio vulnificus Is a Possible Indicator of Strain Virulence

    William B. Nilsson;Rohinee N. Paranjype;Angelo DePaola;Mark S. Strom

  • Phage Therapy of Local and Systemic Disease Caused by Vibrio vulnificus in Iron-Dextran-Treated Mice

    Karen E. Cerveny;Angelo DePaola;Donna H. Duckworth;Paul A. Gulig

  • Antibiotic resistance in Gram-negative bacteria from cultured catfish and aquaculture ponds

    Roland M. McPhearson;Angelo DePaola;Sabrina R. Zywno;Miles L. Motes

  • Bacterial and Viral Pathogens in Live Oysters: 2007 United States Market Survey

    Angelo DePaola;Jessica L. Jones;Jacquelina Woods;William Burkhardt

  • Detection of Microbial Pathogens in Shellfish with Multiplex PCR

    Cynthia W. Brasher;Angelo DePaola;Daniel D. Jones;Asim K. Bej

Frequent Co-Authors

Lee-Ann Jaykus
Lee-Ann Jaykus North Carolina State University
Jaime Martinez-Urtaza
Jaime Martinez-Urtaza Centre for Environment, Fisheries and Aquaculture Science
Asim K. Bej
Asim K. Bej University of Alabama at Birmingham
Mark L. Tamplin
Mark L. Tamplin University of Tasmania
Mitsuaki Nishibuchi
Mitsuaki Nishibuchi Kyoto University
Michael D. Bowen
Michael D. Bowen Centers for Disease Control and Prevention
Joy G. Wells
Joy G. Wells Centers for Disease Control and Prevention
Cheryl A. Bopp
Cheryl A. Bopp Centers for Disease Control and Prevention
James D. Oliver
James D. Oliver University of North Carolina at Charlotte
Anders Dalsgaard
Anders Dalsgaard University of Copenhagen

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