World's Best Scientists 2026 revealed!
European Journal of Nutrition & Food Safety
H-index 3

European Journal of Nutrition & Food Safety

2347-5641

Published by: Springer

https://www.springer.com/journal/394

Ranking & Metrics

Discipline name Position Best Scientists Publications D-Index
Biology and Biochemistry 904 6 21 2

Additional Metrics

Number of Best Scientists*: 24
Documents by Best Scientists*: 59
Top 100 Ranked Scientists*: 1
SCIMAGO H-index:
SCIMAGO SJR:
Impact Factor: N/A

Top Publications

  • A risk assessment of shiga toxin-producing Escherichia coli (STEC) in the Norwegian meat chain with emphasis on dry-cured sausages

    Espen Rimstad;Leiv Sigve Håvarstein;Georg Kapperud;Jørgen Fredrik Lassen

    (2021)
    4 Citations
  • Food/Feed and Environmental Risk Assessment of Insect Resistant Genetically Modified Maize 1507 for Cultivation, Import, Processing, Food and Feed Uses under Directive 2001/18/EC and Regulation (EC) No 1829/2003 (C/ES/01/01, C/NL/00/10, EFSA/GMO/NL/2004/02)

    Åshild Andreassen;Per Brandtzæg;Merethe Aasmo Finne;Askild Lorentz Holck

    (2020)
    2 Citations
  • Enhancing Nutritional Quality and Color Stability of Tomato Juice through Low-Intensity Pulsed Electric Field Treatment

    (2024)
    1 Citations
  • Food and Environmental Risk Assessment of Herbicide-tolerant Genetically Modified Maize NK603 for Food Uses, Import and Processing under Directive 2001/18/EC (Notification C/ES/00/01)

    Åshild Andreassen;Per Brandtzæg;Merethe Aasmo Finne;Askild Lorentz Holck

    (2020)
    1 Citations
  • Food/feed and Environmental Risk Assessment of Insect-resistant and Herbicide-tolerant Genetically Modified Maize MIR604 x GA21 in the European Union under Regulation (EC) No 1829/2003 (EFSA/GMO/UK/2007/48)

    (2020)
    0 Citations
  • Opinion on the Safety of BioProtein® by the Scientific Panel on Animal Feed of the Norwegian Scientific Committee for Food Safety

    (2022)
    0 Citations
  • Environmental Risk Assessment of Insect-resistant and Herbicide-tolerant Genetically Modified Maize 1507 x 59122 for Food and Feed Uses, Import and Processing under Regulation (EC) No 1829/2003 (EFSA/GMO/NL/2005/15)

    Åshild Andreassen;Per Brandtzæg;Merethe Aasmo Finne;Askild Lorentz Holck

    (2020)
    0 Citations
  • Food/Feed and Environmental Risk Assessment of Insect-resistant and Herbicide-tolerant Genetically Modified Maize Bt11 x MIR604 in the European Union under Regulation (EC) No 1829/2003 (EFSA/GMO/UK/2007/50)

    Åshild Andreassen;Per Brandtzæg;Merethe Aasmo Finne;Askild Lorentz Holck

    (2020)
    0 Citations
  • Food/Feed and Environmental Risk Assessment of Herbicide-tolerant and Insect-resistant Genetically Modified Maize NK603 x MON810 for Import, Processing, Food and Feed Uses under Regulation (EC) No 1829/2003 (EFSA/GMO/UK/2004/01)

    Åshild Kristin Andreassen;Per Brandtzæg;Askild Lorentz Holck;Olavi Junttila

    (2021)
    0 Citations
  • Food/Feed and Environmental Risk Assessment of Insect-Resistant and Herbicide-Tolerant Genetically Modified Maize Bt11 x GA21 in the European Union under Regulation (EC) No 1829/2003 (EFSA/GMO/UK/2007/49)

    (2020)
    0 Citations

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Best Scientists Contributing to This Journal