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Biology and Biochemistry
Italy
2023

D-Index & Metrics

Biology and Biochemistry

D-Index
76
Citations
20861
World Ranking
5044
National Ranking
112

Pierdomenico Perata publication distribution in Biology and Biochemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Biology and Biochemistry in 2026. The highlighted bar marks where Pierdomenico Perata sits on this spectrum.

47–56 publications: 8 scientists 57–66 publications: 35 scientists 67–76 publications: 106 scientists 77–86 publications: 231 scientists 87–96 publications: 414 scientists 97–106 publications: 546 scientists 107–116 publications: 704 scientists 117–126 publications: 849 scientists 127–136 publications: 980 scientists 137–146 publications: 942 scientists 147–156 publications: 969 scientists 157–166 publications: 950 scientists 167–176 publications: 951 scientists 177–186 publications: 915 scientists 187–196 publications: 787 scientists 197–206 publications: 841 scientists 207–216 publications: 735 scientists 217–226 publications: 709 scientists 227–236 publications: 651 scientists 237–246 publications: 605 scientists 247–256 publications: 510 scientists 257–266 publications: 524 scientists 267–276 publications: 434 scientists 277–286 publications: 418 scientists 287–296 publications: 350 scientists 297–306 publications: 363 scientists 307–316 publications: 315 scientists 317–326 publications: 296 scientists 327–336 publications: 261 scientists 337–346 publications: 240 scientists 347–356 publications: 219 scientists 357–366 publications: 197 scientists 367–376 publications: 154 scientists 377–386 publications: 161 scientists 387–396 publications: 155 scientists 397–406 publications: 145 scientists 407–416 publications: 124 scientists 417–426 publications: 112 scientists 427–436 publications: 132 scientists 437–446 publications: 116 scientists 447–456 publications: 99 scientists 457–466 publications: 81 scientists 467–476 publications: 91 scientists 477–486 publications: 80 scientists 487–496 publications: 80 scientists 497–506 publications: 60 scientists 507–516 publications: 36 scientists 517–526 publications: 46 scientists 527–536 publications: 54 scientists 537–546 publications: 44 scientists 547–556 publications: 43 scientists 557–566 publications: 43 scientists 567–576 publications: 42 scientists 577–586 publications: 25 scientists 587–596 publications: 34 scientists 597–606 publications: 23 scientists 607–616 publications: 33 scientists 617–626 publications: 31 scientists 627–636 publications: 27 scientists 637–646 publications: 25 scientists 647–656 publications: 28 scientists 657–666 publications: 34 scientists 667–676 publications: 18 scientists 677–686 publications: 16 scientists 687–696 publications: 10 scientists 697–706 publications: 12 scientists 707–716 publications: 21 scientists 717–726 publications: 12 scientists 727–736 publications: 12 scientists 737–746 publications: 10 scientists 747–756 publications: 7 scientists 757–766 publications: 13 scientists 767–776 publications: 15 scientists 777–786 publications: 13 scientists 787–796 publications: 9 scientists 797–806 publications: 9 scientists 807–816 publications: 7 scientists 817–826 publications: 4 scientists 827–836 publications: 9 scientists 837–846 publications: 7 scientists 847–856 publications: 3 scientists 857–866 publications: 5 scientists 867–876 publications: 5 scientists 877–886 publications: 11 scientists 887–896 publications: 3 scientists 897–906 publications: 4 scientists 907–916 publications: 7 scientists 917–926 publications: 5 scientists 927–936 publications: 6 scientists 937–946 publications: 6 scientists 947–956 publications: 3 scientists 957–966 publications: 7 scientists 967–976 publications: 2 scientists 977–986 publications: 2 scientists 987–996 publications: 1 scientists 997–1,006 publications: 5 scientists 1,007–1,016 publications: 2 scientists 1,017–1,026 publications: 2 scientists 1,027 publications: 1 scientists 1,028+ publications: 100 scientists
47 publications 1,028+

This scientist: 224 publications — 59th percentile

59% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,028 publications or more.

Pierdomenico Perata D-index placement in Biology and Biochemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Biology and Biochemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Pierdomenico Perata sits on this spectrum.

40–41 D-Index: 80 scientists 42–43 D-Index: 183 scientists 44–45 D-Index: 317 scientists 46–47 D-Index: 504 scientists 48–49 D-Index: 718 scientists 50–51 D-Index: 900 scientists 52–53 D-Index: 1,026 scientists 54–55 D-Index: 1,150 scientists 56–57 D-Index: 1,236 scientists 58–59 D-Index: 1,253 scientists 60–61 D-Index: 1,163 scientists 62–63 D-Index: 1,131 scientists 64–65 D-Index: 1,032 scientists 66–67 D-Index: 897 scientists 68–69 D-Index: 814 scientists 70–71 D-Index: 715 scientists 72–73 D-Index: 709 scientists 74–75 D-Index: 596 scientists 76–77 D-Index: 512 scientists 78–79 D-Index: 473 scientists 80–81 D-Index: 412 scientists 82–83 D-Index: 373 scientists 84–85 D-Index: 358 scientists 86–87 D-Index: 285 scientists 88–89 D-Index: 273 scientists 90–91 D-Index: 227 scientists 92–93 D-Index: 208 scientists 94–95 D-Index: 193 scientists 96–97 D-Index: 153 scientists 98–99 D-Index: 157 scientists 100–101 D-Index: 148 scientists 102–103 D-Index: 120 scientists 104–105 D-Index: 113 scientists 106–107 D-Index: 100 scientists 108–109 D-Index: 86 scientists 110–111 D-Index: 67 scientists 112–113 D-Index: 72 scientists 114–115 D-Index: 73 scientists 116–117 D-Index: 64 scientists 118–119 D-Index: 53 scientists 120–121 D-Index: 60 scientists 122–123 D-Index: 54 scientists 124–125 D-Index: 43 scientists 126–127 D-Index: 38 scientists 128–129 D-Index: 49 scientists 130–131 D-Index: 26 scientists 132–133 D-Index: 18 scientists 134–135 D-Index: 23 scientists 136–137 D-Index: 32 scientists 138–139 D-Index: 32 scientists 140–141 D-Index: 27 scientists 142–143 D-Index: 19 scientists 144–145 D-Index: 22 scientists 146–147 D-Index: 12 scientists 148–149 D-Index: 16 scientists 150–151 D-Index: 14 scientists 152–153 D-Index: 10 scientists 154–155 D-Index: 13 scientists 156–157 D-Index: 10 scientists 158–159 D-Index: 7 scientists 160–161 D-Index: 9 scientists 162–163 D-Index: 13 scientists 164–165 D-Index: 4 scientists 166 D-Index: 4 scientists 167+ D-Index: 98 scientists
40 D-Index 167+

This scientist: 76 D-Index — 75th percentile

75% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 167 D-Index or more.

Research.com Recognitions

  • 2023 - Research.com Biology and Biochemistry in Italy Leader Award

Overview

Pierdomenico Perata is affiliated with the Sant'Anna School of Advanced Studies in Italy. Their research primarily focuses on fields within Agricultural and Biological Sciences as well as Biochemistry, Genetics and Molecular Biology. The main areas of their scientific work are Plant Science, Molecular Biology, Biochemistry, Ecology, and Epidemiology.

Their academic contributions cover a range of topics, including:

  • Plant responses to water stress
  • Plant Stress Responses and Tolerance
  • Plant Molecular Biology Research
  • Lipid metabolism and biosynthesis
  • Plant Gene Expression Analysis
  • Plant nutrient uptake and metabolism
  • Coastal wetland ecosystem dynamics

Among the frequent co-authors collaborating with Perata are Elena Loreti, Silvia Gonzali, Chiara Pucciariello, Giacomo Novi, and Daan A. Weits.

Perata's scholarly outputs have appeared predominantly in venues such as PLANT PHYSIOLOGY, bioRxiv (Cold Spring Harbor Laboratory), New Phytologist, Journal of Experimental Botany, and Scientific Reports.

Recent notable papers authored or co-authored include:

  • The Many Facets of Hypoxia in Plants, 2020, Plants
  • Exogenous miRNAs induce post-transcriptional gene silencing in plants, 2021, Nature Plants
  • Evidences for a Nutritional Role of Iodine in Plants, 2021, Frontiers in Plant Science
  • Arabidopsis phenotyping reveals the importance of alcohol dehydrogenase and pyruvate decarboxylase for aerobic plant growth, 2020, Scientific Reports
  • Anthocyanins from Purple Tomatoes as Novel Antioxidants to Promote Human Health, 2020, Antioxidants

Best Publications

  • APETALA2/Ethylene Responsive Factor (AP2/ERF) transcription factors: mediators of stress responses and developmental programs

    Francesco Licausi;Masaru Ohme-Takagi;Masaru Ohme-Takagi;Pierdomenico Perata

  • Sucrose-Specific Induction of the Anthocyanin Biosynthetic Pathway in Arabidopsis

    Cinzia Solfanelli;Alessandra Poggi;Elena Loreti;Amedeo Alpi

  • Oxygen sensing in plants is mediated by an N-end rule pathway for protein destabilization

    Francesco Licausi;Francesco Licausi;Monika Kosmacz;Daan A. Weits;Beatrice Giuntoli

  • Making sense of low oxygen sensing

    Julia Bailey-Serres;Takeshi Fukao;Daniel J. Gibbs;Michael J. Holdsworth

  • HRE1 and HRE2, two hypoxia-inducible ethylene response factors, affect anaerobic responses in Arabidopsis thaliana

    Francesco Licausi;Joost T. Van Dongen;Beatrice Giuntoli;Giacomo Novi

  • Gibberellins, jasmonate and abscisic acid modulate the sucrose‐induced expression of anthocyanin biosynthetic genes in Arabidopsis

    Elena Loreti;Giovanni Povero;Giacomo Novi;Cinzia Solfanelli

  • Plant responses to anaerobiosis

    Pierdomenico Perata;Amedeo Alpi

  • Plant responses to flooding stress.

    Elena Loreti;Hans van Veen;Pierdomenico Perata

  • Plant cysteine oxidases control the oxygen-dependent branch of the N-end-rule pathway.

    Daan A. Weits;Daan A. Weits;Beatrice Giuntoli;Monika Kosmacz;Sandro Parlanti

  • Transcript profiling of the anoxic rice coleoptile.

    Rasika Lasanthi-Kudahettige;Leonardo Magneschi;Elena Loreti;Silvia Gonzali

  • Genomic and transcriptomic analysis of the AP2/ERF superfamily in Vitis vinifera

    Francesco Licausi;Federico M Giorgi;Sara Zenoni;Fabio Osti

  • A Genome-Wide Analysis of the Effects of Sucrose on Gene Expression in Arabidopsis Seedlings under Anoxia

    Elena Loreti;Alessandra Poggi;Giacomo Novi;Amedeo Alpi

  • Hormonal interplay during adventitious root formation in flooded tomato plants

    Maria Laura Vidoz;Elena Loreti;Anna Mensuali;Amedeo Alpi

  • Rice germination and seedling growth in the absence of oxygen

    Leonardo Magneschi;Pierdomenico Perata

  • The Heat-Inducible Transcription Factor HsfA2 Enhances Anoxia Tolerance in Arabidopsis

    Valeria Banti;Fabrizio Mafessoni;Elena Loreti;Amedeo Alpi

  • Effect of Anoxia on Carbohydrate Metabolism in Rice Seedlings

    Lorenzo Guglielminetti;Pierdomenico Perata;Amedeo Alpi

  • Sugar Repression of a Gibberellin-Dependent Signaling Pathway in Barley Embryos.

    Pierdomenico Perata;Chiaki Matsukura;Paolo Vernieri;Junji Yamaguchi

  • Amylolytic activities in cereal seeds under aerobic and anaerobic conditions.

    Lorenzo Guglielminetti;J. Yamaguchi;P. Perata;Amedeo Alpi

  • Effect of anoxia on starch breakdown in rice and wheat seeds

    Pierdomenico Perata;J Pozueta-Romero;T Akazawa;J Yamaguchi

  • Purple as a tomato: towards high anthocyanin tomatoes

    Silvia Gonzali;Andrea Mazzucato;Pierdomenico Perata

Frequent Co-Authors

Elena Loreti
Elena Loreti National Academies of Sciences, Engineering, and Medicine
Francesco Licausi
Francesco Licausi University of Oxford
Paolo Vernieri
Paolo Vernieri University of Pisa
Joost T. van Dongen
Joost T. van Dongen RWTH Aachen University
Nicola Pecchioni
Nicola Pecchioni The Canadian Real Estate Association
Julia Bailey-Serres
Julia Bailey-Serres University of California, Riverside
Peter Geigenberger
Peter Geigenberger Ludwig-Maximilians-Universität München
Takashi Akazawa
Takashi Akazawa Nagoya University
Aldo Pinchera
Aldo Pinchera University of Pisa

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