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Biology and Biochemistry

D-Index
67
Citations
16009
World Ranking
8223
National Ranking
3715

Overview

Mohsen Meydani is affiliated with Tufts University in the United States and has contributed to research primarily in the field of Medicine. Their expertise spans several subfields including Public Health, Environmental and Occupational Health, Epidemiology, Surgery, Physiology, and Endocrinology, Diabetes and Metabolism.

The main topics addressed in Meydani's work focus on Nutritional Studies and Diet, Cholesterol and Lipid Metabolism, Diet and Metabolism Studies, Adipokines, Inflammation, and Metabolic Diseases, Liver Disease Diagnosis and Treatment, as well as Diet, Metabolism, and Disease.

Meydani has published multiple papers in reputable scientific journals. Notable recent publications include:

  • Dietary Fruit and Vegetable Supplementation Suppresses Diet-Induced Atherosclerosis in LDL Receptor Knockout Mice, 2020, Journal of Nutrition
  • A Novel Combination of Fruits and Vegetables Prevents Diet-Induced Hepatic Steatosis and Metabolic Dysfunction in Mice, 2020, Journal of Nutrition
  • Supplementation with a Novel Combination of Fruits and Vegetables Prevented High Fat Diet-Induced Cognitive Impairment in Mice, 2020, Current Developments in Nutrition

The frequent publication venues for Meydani include the Journal of Nutrition and Current Developments in Nutrition.

Throughout the scientific career, Meydani has collaborated extensively with several co-authors, including:

  • Weimin Guo
  • Dayong Wu
  • Edwin F. Ortega
  • Michael J. Thomas
  • Simin Nikbin Meydani

Best Publications

  • Vitamin E supplementation and in vivo immune response in healthy elderly subjects. A randomized controlled trial.

    Simin Nikbin Meydani;M. Meydani;J. B. Blumberg;L. S. Leka

  • Vitamin E supplementation enhances cell-mediated immunity in healthy elderly subjects.

    S. N. Meydani;M. P. Barklund;S. Liu;M. Meydani

  • Curcumin Inhibits Adipogenesis in 3T3-L1 Adipocytes and Angiogenesis and Obesity in C57/BL Mice

    Asma Ejaz;Dayong Wu;Paul Kwan;Mohsen Meydani

  • Immunologic effects of national cholesterol education panel step-2 diets with and without fish-derived N-3 fatty acid enrichment

    S N Meydani;A H Lichtenstein;S Cornwall;M Meydani

  • Dietary Polyphenols and Obesity

    Mohsen Meydani;Syeda T. Hasan

  • Protective effect of vitamin E on exercise-induced oxidative damage in young and older adults.

    M. Meydani;W. J. Evans;G. Handelman;L. Biddle

  • Interleukin-1-induced anorexia in the rat. Influence of prostaglandins.

    M K Hellerstein;S N Meydani;M Meydani;K Wu

  • Vitamin E supplementation suppresses prostaglandin E21 synthesis and enhances the immune response of aged mice

    Simin Nikbin Meydani;Simin Nikbin Meydani;Mohsen Meydani;Mohsen Meydani;Carl P. Verdon;Carl P. Verdon;Alice A. Shapiro;Alice A. Shapiro

  • Nutrition interventions in aging and age-associated disease.

    Mohsen Meydani

  • EFFECT OF LONG-TERM FISH OIL SUPPLEMENTATION ON VITAMIN E STATUS AND LIPID PEROXIDATION IN WOMEN

    Mohsen Meydani;Felicia Natiello;Barry Goldin;Nancy Free

  • Substituting whole grains for refined grains in a 6-wk randomized trial has a modest effect on gut microbiota and immune and inflammatory markers of healthy adults

    Sally M Vanegas;Mohsen Meydani;Junaidah B Barnett;Barry Goldin

  • The antiatherogenic potential of oat phenolic compounds.

    Liping Liu;Ligia Zubik;F.William Collins;Melissa Marko

  • Chemical structure of flavonols in relation to modulation of angiogenesis and immune-endothelial cell adhesion.

    Jong-Deog Kim;Liping Liu;Weimin Guo;Mohsen Meydani

  • Dietary polyphenols, inflammation, and cancer.

    Weimin Guo;EunHee Kong;Mohsen Meydani

  • Potential health benefits of avenanthramides of oats

    Mohsen Meydani

  • Avenanthramide, a polyphenol from oats, inhibits vascular smooth muscle cell proliferation and enhances nitric oxide production

    Lin Nie;Mitchell L. Wise;David M. Peterson;Mohsen Meydani

  • Effect of age and dietary fat (fish, corn and coconut oils) on tocopherol status of C57BL/6Nia mice.

    Simin Nikbin Meydani;Alice C. Shapiro;Mohsen Meydani;John B. Macauley

  • Molecular mechanisms of hypolipidemic effects of curcumin

    Jean-Marc Zingg;Syeda T. Hasan;Mohsen Meydani

  • Effect of vitamin E on human aortic endothelial cell production of chemokines and adhesion to monocytes

    Dayong Wu;Takuro Koga;Keith R Martin;Mohsen Meydani

  • Assessment of the safety of supplementation with different amounts of vitamin E in healthy older adults.

    Simin Nikbin Meydani;M. Meydani;J. B. Blumberg;L. S. Leka

Frequent Co-Authors

Simin Nikbin Meydani
Simin Nikbin Meydani Tufts University
Jeffrey B. Blumberg
Jeffrey B. Blumberg Tufts University
Angelo Azzi
Angelo Azzi Tufts University
Jean-Marc Zingg
Jean-Marc Zingg University of Miami
Kiyotaka Nakagawa
Kiyotaka Nakagawa Tohoku University
Jose M. Ordovas
Jose M. Ordovas Tufts University
Roger A. Fielding
Roger A. Fielding Tufts University
Teruo Miyazawa
Teruo Miyazawa Tohoku University
William J. Evans
William J. Evans University of California, Berkeley
Richard A. Miller
Richard A. Miller University of Michigan–Ann Arbor

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