World's Best Scientists 2026 revealed!

D-Index & Metrics

Biology and Biochemistry

D-Index
42
Citations
6175
World Ranking
19497
National Ranking
942

José-Luis Zambonino-Infante publication distribution in Biology and Biochemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Biology and Biochemistry in 2026. The highlighted bar marks where José-Luis Zambonino-Infante sits on this spectrum.

47–56 publications: 8 scientists 57–66 publications: 35 scientists 67–76 publications: 106 scientists 77–86 publications: 231 scientists 87–96 publications: 414 scientists 97–106 publications: 546 scientists 107–116 publications: 704 scientists 117–126 publications: 849 scientists 127–136 publications: 980 scientists 137–146 publications: 942 scientists 147–156 publications: 969 scientists 157–166 publications: 950 scientists 167–176 publications: 951 scientists 177–186 publications: 915 scientists 187–196 publications: 787 scientists 197–206 publications: 841 scientists 207–216 publications: 735 scientists 217–226 publications: 709 scientists 227–236 publications: 651 scientists 237–246 publications: 605 scientists 247–256 publications: 510 scientists 257–266 publications: 524 scientists 267–276 publications: 434 scientists 277–286 publications: 418 scientists 287–296 publications: 350 scientists 297–306 publications: 363 scientists 307–316 publications: 315 scientists 317–326 publications: 296 scientists 327–336 publications: 261 scientists 337–346 publications: 240 scientists 347–356 publications: 219 scientists 357–366 publications: 197 scientists 367–376 publications: 154 scientists 377–386 publications: 161 scientists 387–396 publications: 155 scientists 397–406 publications: 145 scientists 407–416 publications: 124 scientists 417–426 publications: 112 scientists 427–436 publications: 132 scientists 437–446 publications: 116 scientists 447–456 publications: 99 scientists 457–466 publications: 81 scientists 467–476 publications: 91 scientists 477–486 publications: 80 scientists 487–496 publications: 80 scientists 497–506 publications: 60 scientists 507–516 publications: 36 scientists 517–526 publications: 46 scientists 527–536 publications: 54 scientists 537–546 publications: 44 scientists 547–556 publications: 43 scientists 557–566 publications: 43 scientists 567–576 publications: 42 scientists 577–586 publications: 25 scientists 587–596 publications: 34 scientists 597–606 publications: 23 scientists 607–616 publications: 33 scientists 617–626 publications: 31 scientists 627–636 publications: 27 scientists 637–646 publications: 25 scientists 647–656 publications: 28 scientists 657–666 publications: 34 scientists 667–676 publications: 18 scientists 677–686 publications: 16 scientists 687–696 publications: 10 scientists 697–706 publications: 12 scientists 707–716 publications: 21 scientists 717–726 publications: 12 scientists 727–736 publications: 12 scientists 737–746 publications: 10 scientists 747–756 publications: 7 scientists 757–766 publications: 13 scientists 767–776 publications: 15 scientists 777–786 publications: 13 scientists 787–796 publications: 9 scientists 797–806 publications: 9 scientists 807–816 publications: 7 scientists 817–826 publications: 4 scientists 827–836 publications: 9 scientists 837–846 publications: 7 scientists 847–856 publications: 3 scientists 857–866 publications: 5 scientists 867–876 publications: 5 scientists 877–886 publications: 11 scientists 887–896 publications: 3 scientists 897–906 publications: 4 scientists 907–916 publications: 7 scientists 917–926 publications: 5 scientists 927–936 publications: 6 scientists 937–946 publications: 6 scientists 947–956 publications: 3 scientists 957–966 publications: 7 scientists 967–976 publications: 2 scientists 977–986 publications: 2 scientists 987–996 publications: 1 scientists 997–1,006 publications: 5 scientists 1,007–1,016 publications: 2 scientists 1,017–1,026 publications: 2 scientists 1,027 publications: 1 scientists 1,028+ publications: 100 scientists
47 publications 1,028+

This scientist: 103 publications — 6th percentile

6% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,028 publications or more.

José-Luis Zambonino-Infante D-index placement in Biology and Biochemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Biology and Biochemistry scientists ranked by Research.com in 2026. The highlighted bar marks where José-Luis Zambonino-Infante sits on this spectrum.

40–41 D-Index: 80 scientists 42–43 D-Index: 183 scientists 44–45 D-Index: 317 scientists 46–47 D-Index: 504 scientists 48–49 D-Index: 718 scientists 50–51 D-Index: 900 scientists 52–53 D-Index: 1,026 scientists 54–55 D-Index: 1,150 scientists 56–57 D-Index: 1,236 scientists 58–59 D-Index: 1,253 scientists 60–61 D-Index: 1,163 scientists 62–63 D-Index: 1,131 scientists 64–65 D-Index: 1,032 scientists 66–67 D-Index: 897 scientists 68–69 D-Index: 814 scientists 70–71 D-Index: 715 scientists 72–73 D-Index: 709 scientists 74–75 D-Index: 596 scientists 76–77 D-Index: 512 scientists 78–79 D-Index: 473 scientists 80–81 D-Index: 412 scientists 82–83 D-Index: 373 scientists 84–85 D-Index: 358 scientists 86–87 D-Index: 285 scientists 88–89 D-Index: 273 scientists 90–91 D-Index: 227 scientists 92–93 D-Index: 208 scientists 94–95 D-Index: 193 scientists 96–97 D-Index: 153 scientists 98–99 D-Index: 157 scientists 100–101 D-Index: 148 scientists 102–103 D-Index: 120 scientists 104–105 D-Index: 113 scientists 106–107 D-Index: 100 scientists 108–109 D-Index: 86 scientists 110–111 D-Index: 67 scientists 112–113 D-Index: 72 scientists 114–115 D-Index: 73 scientists 116–117 D-Index: 64 scientists 118–119 D-Index: 53 scientists 120–121 D-Index: 60 scientists 122–123 D-Index: 54 scientists 124–125 D-Index: 43 scientists 126–127 D-Index: 38 scientists 128–129 D-Index: 49 scientists 130–131 D-Index: 26 scientists 132–133 D-Index: 18 scientists 134–135 D-Index: 23 scientists 136–137 D-Index: 32 scientists 138–139 D-Index: 32 scientists 140–141 D-Index: 27 scientists 142–143 D-Index: 19 scientists 144–145 D-Index: 22 scientists 146–147 D-Index: 12 scientists 148–149 D-Index: 16 scientists 150–151 D-Index: 14 scientists 152–153 D-Index: 10 scientists 154–155 D-Index: 13 scientists 156–157 D-Index: 10 scientists 158–159 D-Index: 7 scientists 160–161 D-Index: 9 scientists 162–163 D-Index: 13 scientists 164–165 D-Index: 4 scientists 166 D-Index: 4 scientists 167+ D-Index: 98 scientists
40 D-Index 167+

This scientist: 42 D-Index — 1st percentile

1% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 167 D-Index or more.

Overview

José-Luis Zambonino-Infante is affiliated with the French Research Institute for Exploitation of the Sea in France. Their research primarily focuses on environmental science, with significant contributions in the areas of ecology, aquatic science, oceanography, global and planetary change, and physiology.

The scientist's work addresses several main topics, including:

  • Physiological and biochemical adaptations
  • Aquaculture nutrition and growth
  • Ocean acidification effects and responses
  • Reproductive biology and impacts on aquatic species
  • Marine bivalve and aquaculture studies
  • Coral and marine ecosystems studies
  • Fish ecology and management studies

José-Luis Zambonino-Infante has published numerous articles, with recent papers including:

  • "Food availability modulates the combined effects of ocean acidification and warming on fish growth," 2020, Scientific Reports
  • "Experimental evidence that polystyrene nanoplastics cross the intestinal barrier of European seabass," 2022, Environment International
  • "Ocean acidification alters the acute stress response of a marine fish," 2022, The Science of The Total Environment
  • "The relationships between growth rate and mitochondrial metabolism varies over time," 2022, Scientific Reports
  • "Transgenerational regulation of cbln11 gene expression in the olfactory rosette of the European sea bass (Dicentrarchus labrax) exposed to ocean acidification," 2020, Marine Environmental Research

Their research has appeared frequently in these publication venues:

  • HAL (Le Centre pour la Communication Scientifique Directe)
  • Scientific Reports
  • Marine Environmental Research
  • Journal of Fish Diseases
  • Marine Biology

José-Luis Zambonino-Infante collaborates repeatedly with several co-authors, including:

  • David Mazurais
  • Lauriane Madec
  • Arianna Servili
  • Sophie Collet
  • Alice Printzi

Best Publications

  • Evaluation of the impact of polyethylene microbeads ingestion in European sea bass (Dicentrarchus labrax) larvae.

    David Mazurais;Bruno Ernande;Patrick Quazuguel;Armelle Severe

  • Development of digestive enzymes in larvae of Solea senegalensis, Kaup 1858

    L Ribeiro;J.L Zambonino-Infante;C Cahu;M.T Dinis

  • Ontogeny and physiology of the digestive system of marine fish larvae

    Marine Fish Larvae José Luiz Zambonino Infante;Enric Gisbert;Carmen Sarasquete;Isabel Navarro

  • Larval performance and skeletal deformities in farmed gilthead sea bream (Sparus aurata) fed with graded levels of Vitamin A enriched rotifers (Brachionus plicatilis)

    Ignacio Fernández;Francisco Hontoria;Juan B. Ortiz-Delgado;Yannis Kotzamanis

  • Constraints and Priorities for Conducting Experimental Exposures of Marine Organisms to Microplastics

    Ika Paul-Pont;Kevin Tallec;Carmen Gonzalez-Fernandez;Christophe Lambert

  • Dietary probiotic live yeast modulates antioxidant enzyme activities and gene expression of sea bass (Dicentrarchus labrax) larvae

    D. Tovar-Ramirez;David Mazurais;David Mazurais;J. F. Gatesoupe;J. F. Gatesoupe;Patrick Quazuguel;Patrick Quazuguel

  • Effects of the total replacement of fish-based diet with plant-based diet on the hepatic transcriptome of two European sea bass ( Dicentrarchus labrax ) half-sibfamilies showing different growth rates with the plant-based diet

    Florian Geay;Serena Ferraresso;Jose-Luis Zambonino-Infante;Luca Bargelloni

  • Dietary phospholipids are more efficient than neutral lipids for long-chain polyunsaturated fatty acid supply in European sea bass Dicentrarchus labrax larval development

    E. Gisbert;L. Villeneuve;J. L. Zambonino-Infante;P. Quazuguel

  • Fantastically plastic: fish larvae equipped for a new world

    Karin Pittman;Manuel Yúfera;Michail Pavlidis;Audrey J. Geffen

  • Early feeding of carnivorous rainbow trout (Oncorhynchus mykiss) with a hyperglucidic diet during a short period: effect on dietary glucose utilization in juveniles.

    Inge Geurden;Mirentxu Aramendi;José Luis Zambonino-infante;Stephane Panserat

  • Overview of vitamin D and C requirements in fish and their influence on the skeletal system

    M.J. Darias;D. Mazurais;G. Koumoundouros;C.L. Cahu

  • Dietary levels of all-trans retinol affect retinoid nuclear receptor expression and skeletal development in European sea bass larvae

    Laure Villeneuve;Enric Gisbert;Hervé Le Delliou;Chantal L. Cahu

  • Optimal levels of dietary vitamin A for reduced deformity incidence during development of European sea bass larvae (Dicentrarchus labrax) depend on malformation type

    David Mazurais;Nomiki Glynatsi;Maria J. Darias;Stavroula Christodoulopoulou

  • High or low dietary carbohydrate: protein ratios during first-feeding affect glucose metabolism and intestinal microbiota in juvenile rainbow trout

    I. Geurden;J. Mennigen;E. Plagnes-Juan;V. Veron

  • Effect of dietary vitamin A on Senegalese sole (Solea senegalensis) skeletogenesis and larval quality

    Ignacio Fernández;Marta S. Pimentel;Juan B. Ortiz-Delgado;Francisco Hontoria

  • Gene expression patterns during the larval development of European sea bass (Dicentrarchus labrax) by microarray analysis

    M. J. Darias;J. L. Zambonino-Infante;K. Hugot;C. L. Cahu

  • Effect of nature of dietary lipids on European sea bass morphogenesis: implication of retinoid receptors.

    Laure Villeneuve;Enric Gisbert;Jose L. Zambonino-Infante;Patrick Quazuguel

  • Ontogenic effects of early feeding of sea bass (Dicentrarchus labrax) larvae with a range of dietary n-3 highly unsaturated fatty acid levels on the functioning of polyunsaturated fatty acid desaturation pathways

    Marie Vagner;Jean H. Robin;José L. Zambonino-Infante;Douglas R. Tocher

  • Regulation of FADS2 expression and activity in European sea bass (Dicentrarchus labrax, L.) fed a vegetable diet

    F. Geay;E. Santigosa I Culi;Charlotte Corporeau;Pierre Boudry

  • Digestive enzymes profile of Solea senegalensis post larvae fed Artemia and a compound diet

    L. Ribeiro;J.L. Zambonino-Infante;C. Cahu;M.T. Dinis

Frequent Co-Authors

Chantal Cahu
Chantal Cahu French Research Institute for Exploitation of the Sea
Guy Claireaux
Guy Claireaux University of Western Brittany
Bruno Ernande
Bruno Ernande French Research Institute for Exploitation of the Sea
Enric Gisbert
Enric Gisbert Institute of Agrifood Research and Technology
Marc Vandeputte
Marc Vandeputte University of Paris-Saclay
Luca Bargelloni
Luca Bargelloni University of Padua
Stéphane Panserat
Stéphane Panserat University of Pau and the Adour Region
Arnaud Huvet
Arnaud Huvet French Research Institute for Exploitation of the Sea
Philippe Soudant
Philippe Soudant French Research Institute for Exploitation of the Sea
Geneviève Corraze
Geneviève Corraze University of Pau and the Adour Region

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