World's Best Scientists 2026 revealed!
J. L. Martínez Vidal

J. L. Martínez Vidal

D-Index & Metrics

Chemistry

D-Index
67
Citations
13472
World Ranking
7056
National Ranking
209

J. L. Martínez Vidal publication distribution in Chemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Chemistry in 2026. The highlighted bar marks where J. L. Martínez Vidal sits on this spectrum.

61–80 publications: 66 scientists 81–100 publications: 302 scientists 101–120 publications: 623 scientists 121–140 publications: 918 scientists 141–160 publications: 1,218 scientists 161–180 publications: 1,350 scientists 181–200 publications: 1,344 scientists 201–220 publications: 1,281 scientists 221–240 publications: 1,216 scientists 241–260 publications: 1,100 scientists 261–280 publications: 979 scientists 281–300 publications: 939 scientists 301–320 publications: 764 scientists 321–340 publications: 643 scientists 341–360 publications: 628 scientists 361–380 publications: 522 scientists 381–400 publications: 459 scientists 401–420 publications: 397 scientists 421–440 publications: 327 scientists 441–460 publications: 270 scientists 461–480 publications: 265 scientists 481–500 publications: 252 scientists 501–520 publications: 201 scientists 521–540 publications: 185 scientists 541–560 publications: 148 scientists 561–580 publications: 148 scientists 581–600 publications: 132 scientists 601–620 publications: 114 scientists 621–640 publications: 104 scientists 641–660 publications: 91 scientists 661–680 publications: 92 scientists 681–700 publications: 73 scientists 701–720 publications: 57 scientists 721–740 publications: 54 scientists 741–760 publications: 67 scientists 761–780 publications: 45 scientists 781–800 publications: 46 scientists 801–820 publications: 39 scientists 821–840 publications: 32 scientists 841–860 publications: 36 scientists 861–880 publications: 29 scientists 881–900 publications: 26 scientists 901–920 publications: 24 scientists 921–940 publications: 14 scientists 941–960 publications: 23 scientists 961–980 publications: 28 scientists 981–1,000 publications: 15 scientists 1,001–1,020 publications: 29 scientists 1,021–1,040 publications: 12 scientists 1,041–1,060 publications: 19 scientists 1,061–1,080 publications: 12 scientists 1,081–1,100 publications: 6 scientists 1,101–1,120 publications: 8 scientists 1,121–1,140 publications: 12 scientists 1,141–1,160 publications: 5 scientists 1,161–1,180 publications: 6 scientists 1,181–1,200 publications: 14 scientists 1,201–1,220 publications: 7 scientists 1,221–1,240 publications: 2 scientists 1,241–1,260 publications: 6 scientists 1,261–1,280 publications: 4 scientists 1,281–1,294 publications: 6 scientists 1,295+ publications: 100 scientists
61 publications 1,295+

This scientist: 260 publications — 53rd percentile

53% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,295 publications or more.

J. L. Martínez Vidal D-index placement in Chemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Chemistry scientists ranked by Research.com in 2026. The highlighted bar marks where J. L. Martínez Vidal sits on this spectrum.

40–41 D-Index: 289 scientists 42–43 D-Index: 612 scientists 44–45 D-Index: 808 scientists 46–47 D-Index: 776 scientists 48–49 D-Index: 835 scientists 50–51 D-Index: 861 scientists 52–53 D-Index: 872 scientists 54–55 D-Index: 933 scientists 56–57 D-Index: 1,051 scientists 58–59 D-Index: 930 scientists 60–61 D-Index: 882 scientists 62–63 D-Index: 834 scientists 64–65 D-Index: 731 scientists 66–67 D-Index: 775 scientists 68–69 D-Index: 683 scientists 70–71 D-Index: 646 scientists 72–73 D-Index: 561 scientists 74–75 D-Index: 501 scientists 76–77 D-Index: 437 scientists 78–79 D-Index: 388 scientists 80–81 D-Index: 354 scientists 82–83 D-Index: 292 scientists 84–85 D-Index: 275 scientists 86–87 D-Index: 254 scientists 88–89 D-Index: 235 scientists 90–91 D-Index: 185 scientists 92–93 D-Index: 192 scientists 94–95 D-Index: 155 scientists 96–97 D-Index: 163 scientists 98–99 D-Index: 125 scientists 100–101 D-Index: 105 scientists 102–103 D-Index: 105 scientists 104–105 D-Index: 112 scientists 106–107 D-Index: 88 scientists 108–109 D-Index: 68 scientists 110–111 D-Index: 69 scientists 112–113 D-Index: 65 scientists 114–115 D-Index: 79 scientists 116–117 D-Index: 61 scientists 118–119 D-Index: 44 scientists 120–121 D-Index: 37 scientists 122–123 D-Index: 40 scientists 124–125 D-Index: 33 scientists 126–127 D-Index: 26 scientists 128–129 D-Index: 34 scientists 130–131 D-Index: 35 scientists 132–133 D-Index: 25 scientists 134–135 D-Index: 27 scientists 136–137 D-Index: 17 scientists 138–139 D-Index: 16 scientists 140–141 D-Index: 20 scientists 142–143 D-Index: 20 scientists 144–145 D-Index: 15 scientists 146–147 D-Index: 9 scientists 148–149 D-Index: 9 scientists 150–151 D-Index: 16 scientists 152–153 D-Index: 11 scientists 154–155 D-Index: 9 scientists 156–157 D-Index: 3 scientists 158 D-Index: 3 scientists 159+ D-Index: 98 scientists
40 D-Index 159+

This scientist: 67 D-Index — 62nd percentile

62% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 159 D-Index or more.

Overview

J. L. Martínez Vidal is affiliated with the University of Almería in Spain. Their research focuses primarily on several intersecting fields within agricultural and biological sciences, environmental science, and chemistry. The scientist's work encompasses areas such as pesticide residue analysis and safety, analytical chemistry methods development, pesticide exposure and toxicity, pesticide and herbicide environmental studies, insect and pesticide research, advanced chemical sensor technologies, and analytical chemistry and chromatography.

The scientist has contributed to numerous publications, particularly in the following venues:

  • Food Chemistry
  • Journal of Chromatography A
  • Foods
  • Journal of Agricultural and Food Chemistry
  • Food Research International

Key recent papers authored or co-authored by J. L. Martínez Vidal include:

  • Assessment of wastewater pollution by gas chromatography and high resolution Orbitrap mass spectrometry, 2020, Journal of Chromatography A
  • 1H NMR and multi-technique data fusion as metabolomic tool for the classification of golden rums by multivariate statistical analysis, 2020, Food Chemistry
  • Comprehensive tropane alkaloids analysis and retrospective screening of contaminants in honey samples using liquid chromatography-high resolution mass spectrometry (Orbitrap), 2020, Food Research International
  • Development and Application of a Novel Pluri-Residue Method to Determine Polar Pesticides in Fruits and Vegetables through Liquid Chromatography High Resolution Mass Spectrometry, 2020, Foods
  • Monitoring of polar pesticides and contaminants in edible oils and nuts by liquid chromatography-tandem mass spectrometry, 2020, Food Chemistry

Martínez Vidal collaborates frequently with several researchers, including Antonia Garrido Frenich and Roberto Romero-González, each with nine joint publications. Other notable co-authors are Francisco Javier Arrebola, José L. Hidalgo-Ruiz, and Rosalía López-Ruiz.

The scientist's substantive research contributions span the following main topics:

  • Pesticide Residue Analysis and Safety
  • Analytical Chemistry Methods Development
  • Pesticide Exposure and Toxicity
  • Pesticide and Herbicide Environmental Studies
  • Insect and Pesticide Research
  • Advanced Chemical Sensor Technologies
  • Analytical Chemistry and Chromatography

Their work includes specific subfields such as food science, pollution, analytical chemistry, insect science, and plant science. This multidisciplinary approach addresses complex challenges relating to food safety and environmental contamination through advanced analytical techniques, including chromatography, mass spectrometry, and nuclear magnetic resonance (NMR).

Best Publications

  • Polycyclic aromatic hydrocarbons in food and beverages. Analytical methods and trends

    Patricia Plaza-Bolaños;Antonia Garrido Frenich;José Luis Martínez Vidal

  • Multi-residue determination of veterinary drugs in milk by ultra-high-pressure liquid chromatography-tandem mass spectrometry.

    M.M. Aguilera-Luiz;Jose Luis Martínez Vidal;Roberto Romero-González;Antonia Garrido Frenich

  • Multi-mycotoxin analysis in eggs using a QuEChERS-based extraction procedure and ultra-high-pressure liquid chromatography coupled to triple quadrupole mass spectrometry.

    Antonia Garrido Frenich;Roberto Romero-González;María Luz Gómez-Pérez;José Luis Martínez Vidal

  • Monitoring of pesticides in agricultural water and soil samples from Andalusia by liquid chromatography coupled to mass spectrometry

    A. Belmonte Vega;A. Garrido Frenich;J.L. Martínez Vidal

  • Separation and determination of sterols in olive oil by HPLC-MS

    B. Cañabate-Díaz;A. Segura Carretero;A. Fernández-Gutiérrez;A. Belmonte Vega

  • Multiresidue method for fast determination of pesticides in fruit juices by ultra performance liquid chromatography coupled to tandem mass spectrometry.

    R. Romero-González;A. Garrido Frenich;J.L. Martínez Vidal

  • Simultaneous determination of pesticides, biopesticides and mycotoxins in organic products applying a quick, easy, cheap, effective, rugged and safe extraction procedure and ultra-high performance liquid chromatography–tandem mass spectrometry

    R. Romero-González;A. Garrido Frenich;J.L. Martínez Vidal;O.D. Prestes

  • Determination of pesticide transformation products: A review of extraction and detection methods

    J.L. Martínez Vidal;P. Plaza-Bolaños;R. Romero-González;A. Garrido Frenich

  • Development and validation of an ultra-high performance liquid chromatography-tandem mass-spectrometry (UHPLC-MS/MS) method for the simultaneous determination of neurotransmitters in rat brain samples.

    Roberto Romero González;Remedios Fernández Fernández;José Luis Martínez Vidal;Antonia Garrido Frenich

  • Determination of ascorbic acid and carotenoids in food commodities by liquid chromatography with mass spectrometry detection.

    A Garrido Frenich;M E Hernández Torres;A Belmonte Vega;J L Martínez Vidal

  • Comparison of several extraction techniques for multiclass analysis of veterinary drugs in eggs using ultra-high pressure liquid chromatography-tandem mass spectrometry.

    Antonia Garrido Frenich;María del Mar Aguilera-Luiz;Jose Luis Martínez Vidal;Roberto Romero-González

  • Simple and high-throughput method for the multimycotoxin analysis in cereals and related foods by ultra-high performance liquid chromatography/tandem mass spectrometry

    Antonia Garrido Frenich;José Luis Martínez Vidal;Roberto Romero-González;María del Mar Aguilera-Luiz

  • Compensation for matrix effects in gas chromatography-tandem mass spectrometry using a single point standard addition.

    Antonia Garrido Frenich;José Luis Martínez Vidal;José Luis Fernández Moreno;R. Romero-González

  • Development and validation of a multiclass method for the determination of veterinary drug residues in chicken by ultra high performance liquid chromatography-tandem mass spectrometry.

    Renata Pereira Lopes;Rocío Cazorla Reyes;Roberto Romero-González;Antonia Garrido Frenich

  • Application of a quick, easy, cheap, effective, rugged and safe-based method for the simultaneous extraction of chlorophenols, alkylphenols, nitrophenols and cresols in agricultural soils, analyzed by using gas chromatography-triple quadrupole-mass spectrometry/mass spectrometry.

    Juan Antonio Padilla-Sánchez;Patricia Plaza-Bolaños;Patricia Plaza-Bolaños;Roberto Romero-González;Antonia Garrido-Frenich

  • Simultaneous analysis of antibiotics in biological samples by ultra high performance liquid chromatography-tandem mass spectrometry.

    Rocío Cazorla-Reyes;Roberto Romero-González;Antonia Garrido Frenich;Manuel Angel Rodríguez Maresca

  • Multiclass Analysis of Antibiotic Residues in Honey by Ultraperformance Liquid Chromatography−Tandem Mass Spectrometry

    Jose Luis Martínez Vidal;María del Mar Aguilera-Luiz;Roberto Romero-González;Antonia Garrido Frenich

  • Multiresidue analysis of organochlorine and organophosphorus pesticides in muscle of chicken, pork and lamb by gas chromatography–triple quadrupole mass spectrometry

    A. Garrido Frenich;J.L. Martínez Vidal;A.D. Cruz Sicilia;M.J. González Rodríguez

  • Potentiality of Gas Chromatography−Triple Quadrupole Mass Spectrometry in Vanguard and Rearguard Methods of Pesticide Residues in Vegetables

    Antonia Garrido Frenich;Manuel J. González-Rodríguez;and Francisco J. Arrebola;José L. Martínez Vidal

  • Wavelength selection method for multicomponent spectrophotometric determinations using partial least squares

    A. Garrido Frenich;D. Jouan-Rimbaud;D. L. Massart;S. Kuttatharmmakul

  • Multiresidue determination of veterinary drugs in aquaculture fish samples by ultra high performance liquid chromatography coupled to tandem mass spectrometry.

    Renata Pereira Lopes;Rocío Cazorla Reyes;Roberto Romero-González;José Luis Martínez Vidal

Frequent Co-Authors

Roberto Romero-González
Roberto Romero-González University of Almería
Desire L. Massart
Desire L. Massart Vrije Universiteit Brussel
Antonia Garrido Frenich
Antonia Garrido Frenich University of Almería
Alberto Fernández-Gutiérrez
Alberto Fernández-Gutiérrez University of Granada
Hassan Y. Aboul-Enein
Hassan Y. Aboul-Enein National Research Centre, Egypt
Pascual Parrilla
Pascual Parrilla University of Murcia
Philip K. Hopke
Philip K. Hopke Clarkson University

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