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Charlotta Turner

Charlotta Turner

D-Index & Metrics

Chemistry

D-Index
45
Citations
8700
World Ranking
16327
National Ranking
244

Overview

Charlotta Turner is affiliated with Lund University in Sweden and specializes primarily in Agricultural and Biological Sciences, with a focus on interdisciplinary approaches bridging chemistry and biology.

Their research encompasses various subfields, including:

  • Biomedical Engineering
  • Food Science
  • Spectroscopy
  • Pathology and Forensic Medicine
  • Analytical Chemistry

Core topics addressed in their work include:

  • Analytical Chemistry and Chromatography
  • Lignin and Wood Chemistry
  • Fermentation and Sensory Analysis
  • Vitamin D Research Studies
  • Seaweed-derived Bioactive Compounds
  • Biochemical and biochemical processes
  • Phase Equilibria and Thermodynamics

Charlotta Turner has contributed to various scientific journals frequently, with multiple publications appearing in:

  • SSRN Electronic Journal
  • Molecules
  • Analytical and Bioanalytical Chemistry
  • Analytical Chemistry
  • Journal of Chromatography A

Among their recent papers are:

  • "A review of green solvent extraction techniques and their use in antibiotic residue analysis," 2021, Journal of Pharmaceutical and Biomedical Analysis
  • "Identification of Phlorotannins in the Brown Algae, Saccharina latissima and Ascophyllum nodosum by Ultra-High-Performance Liquid Chromatography Coupled to High-Resolution Tandem Mass Spectrometry," 2020, Molecules
  • "Multivariate optimization of a combined static and dynamic supercritical fluid extraction method for trace analysis of pesticides pollutants in organic honey," 2021, Journal of Separation Science
  • "Extractability, selectivity, and comprehensiveness in supercritical fluid extraction of seaweed using ternary mixtures of carbon dioxide, ethanol, and water," 2023, Journal of Chromatography A
  • "Nontargeted Analysis Strategy for the Identification of Phenolic Compounds in Complex Technical Lignin Samples," 2020, ChemSusChem

The scientist's collaborations include frequent co-authors such as:

  • Margareta Sandahl
  • Jens Prothmann
  • Bárbara Socas-Rodríguez
  • Cecilia Holm
  • Eva Nordberg Karlsson

Best Publications

  • Pressurized liquid extraction as a green approach in food and herbal plants extraction: A review.

    Arwa Mustafa;Charlotta Turner

  • Pressurized Hot Water Extraction of Bioactives

    Merichel Plaza;Charlotta Turner

  • Biological valorization of low molecular weight lignin

    Omar Y. Abdelaziz;Daniel P. Brink;Jens Prothmann;Krithika Ravi

  • Supercritical fluid extraction and chromatography for fat-soluble vitamin analysis.

    Charlotta Turner;Jerry W King;Lennart Mathiasson

  • Substituent effects on in vitro antioxidizing properties, stability, and solubility in flavonoids.

    Merichel Plaza;Tania Pozzo;Jiayin Liu;Kazi Zubaida Gulshan Ara

  • Fatty acid and carotenoid composition of gac (Momordica cochinchinensis Spreng) fruit

    Betty K Ishida;Charlotta Turner;Mary H Chapman;Thomas A McKeon

  • Molecular analysis of a bifunctional fatty acid conjugase/desaturase from tung. Implications for the evolution of plant fatty acid diversity.

    John M. Dyer;Dorselyn C. Chapital;Jui-Chang W. Kuan;Robert T. Mullen

  • Berry pomace - A review of processing and chemical analysis of its polyphenols

    Susanne Struck;Merichel Plaza;Charlotta Turner;Harald Rohm

  • Characterization of antioxidant polyphenols from Myrciaria jaboticaba peel and their effects on glucose metabolism and antioxidant status: A pilot clinical study.

    Merichel Plaza;Ângela Giovana Batista;Cinthia Baú Betim Cazarin;Margareta Sandahl

  • Cloning and characterization of a cDNA encoding diacylglycerol acyltransferase from castor bean.

    Xiaohua He;Charlotta Turner;Grace Q. Chen;Jiann-Tsyh Lin

  • Pressurized solvent extraction and monolithic column-HPLC/DAD analysis of anthocyanins in red cabbage

    Panagiotis Arapitsas;Charlotta Turner

  • Subcritical water extraction and beta-glucosidase-catalyzed hydrolysis of quercetin glycosides in onion waste

    Charlotta Turner;Pernilla Turner;Gunilla Jacobson;Knut Almgren

  • Characterisation of anthocyanins in red cabbage using high resolution liquid chromatography coupled with photodiode array detection and electrospray ionization-linear ion trap mass spectrometry

    Panagiotis Arapitsas;Panagiotis Arapitsas;Per J.R. Sjöberg;Charlotta Turner

  • Extraction and neoformation of antioxidant compounds by pressurized hot water extraction from apple byproducts.

    Merichel Plaza;Victor Abrahamsson;Charlotta Turner

  • Generation of superhydrophobic paper surfaces by a rapidly expanding supercritical carbon dioxide-alkyl ketene dimer solution

    Can Quan;Oskar Werner;Lars Wågberg;Charlotta Turner

  • Pressurized hot ethanol extraction of carotenoids from carrot by-products.

    Arwa Mustafa;Leire Mijangos Trevino;Charlotta Turner

  • Collection in analytical-scale supercritical fluid extraction.

    Charlotta Turner;Cecilia Sparr Eskilsson;Erland Björklund

  • Extraction of antioxidants from spruce (Picea abies) bark using eco-friendly solvents.

    Michelle Co;Amelie Fagerlund;Amelie Fagerlund;Lars Engman;Kerstin Sunnerheim

  • Properties of superhydrophobic paper treated with rapid expansion of supercritical CO2 containing a crystallizing wax

    Oskar Werner;Can Quan;Charlotta Turner;Bert Pettersson

  • Composition and physicochemical properties of dried berry pomace

    Anne Marie Reißner;Said Al-Hamimi;Amparo Quiles;Carolin Schmidt

  • Pressurized Hot Water Extraction of anthocyanins from red onion: A study on extraction and degradation rates

    Erik V. Petersson;Jiayin Liu;Per J.R. Sjöberg;Rolf Danielsson

Frequent Co-Authors

Lars Wågberg
Lars Wågberg Royal Institute of Technology
Lennart Mathiasson
Lennart Mathiasson Lund University
Elena Ibáñez
Elena Ibáñez Spanish National Research Council
Erik Petersson
Erik Petersson Swedish University of Agricultural Sciences
Luke Chimuka
Luke Chimuka University of the Witwatersrand
Cecilia Holm
Cecilia Holm Lund University
Pål Börjesson
Pål Börjesson Lund University
Leif Nyholm
Leif Nyholm Uppsala University
Gunnar Lidén
Gunnar Lidén Lund University
Steven M. Howdle
Steven M. Howdle University of Nottingham

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