World's Best Scientists 2026 revealed!
Journal of Future Foods
H-index 13

Journal of Future Foods

Ranking & Metrics

Discipline name Position Best Scientists Publications D-Index
Biology and Biochemistry 706 13 13 7

Additional Metrics

Number of Best Scientists*: 33
Documents by Best Scientists*: 32
Top 100 Ranked Scientists*: 1
SCIMAGO H-index: 22
SCIMAGO SJR: 1.421
Impact Factor: 7.2

Top Publications

  • Porcine skeletal muscle tissue fabrication for cultured meat production using three-dimensional bioprinting technology

    (2021)
    49 Citations
  • Mechanisms of chilling tolerance in melatonin treated postharvest fruits and vegetables: a review

    (2021)
    47 Citations
  • How does the addition of mushrooms and their dietary fibre affect starchy foods

    (2022)
    21 Citations
  • Effects of Rhodiola rosea and its major compounds on insulin resistance in Caenorhabditis elegans

    (2022)
    14 Citations
  • Bioactivities and molecular mechanisms of polysaccharides from Hericium erinaceus

    (2022)
    10 Citations
  • Advances in preparation and bioactivity of phosvitin phosphopeptides

    (2022)
    10 Citations
  • Advances in strategies to assure the microbial safety of food-associated ice

    (2023)
    9 Citations
  • Effect of konjac glucomannan and chitosan-based film coatings on the quality of fresh sea bass (Lateolabrax maculatus) under refrigerated condition

    (2021)
    7 Citations
  • Ganoderma atrum polysaccharide relieves mitochondrial dysfunction to alleviate hydrogen peroxide-induced senescence via activating autophagy

    (2022)
    7 Citations
  • Exploring phytochemicals of Withania somnifera from different vicinity for functional foods

    (2023)
    5 Citations

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Best Scientists Contributing to This Journal