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Tommaso R. I. Cataldi

Tommaso R. I. Cataldi

University of Basilicata
Italy

D-Index & Metrics

Discipline name D-Index World Ranking Current World Ranking National Ranking Current National Ranking Publications Citations
Chemistry 47 15752 14210 577 524 240 6969

Tommaso R. I. Cataldi publications per year

The chart shows the history of publications by Tommaso R. I. Cataldi between 1984 and 2026, highlighting the no. of papers published in each year and offering an overview of the publication velocity of this scholar. Tommaso R. I. Cataldi published across 43 years, from 1984 to 2026, averaging 6 papers a year. Output peaked at 19 publications in 2020. 16 of the 260 publications appeared in the last two years.

No. of publications
5 10 15
Bar chart. Horizontal axis: year, 1984 to 2026. Vertical axis: number of publications, 0 to 19. Peak 19 publications in 2020. 1984: 1 publication 1985: 1 publication 1986: 0 publications 1987: 0 publications 1988: 3 publications 1989: 3 publications 1990: 2 publications 1991: 3 publications 1992: 6 publications 1993: 1 publication 1994: 1 publication 1995: 7 publications 1996: 5 publications 1997: 6 publications 1998: 6 publications 1999: 7 publications 2000: 9 publications 2001: 1 publication 2002: 3 publications 2003: 7 publications 2004: 11 publications 2005: 5 publications 2006: 1 publication 2007: 6 publications 2008: 3 publications 2009: 7 publications 2010: 5 publications 2011: 2 publications 2012: 4 publications 2013: 8 publications 2014: 3 publications 2015: 9 publications 2016: 9 publications 2017: 9 publications 2018: 12 publications 2019: 8 publications 2020: 19 publications 2021: 13 publications 2022: 9 publications 2023: 16 publications 2024: 13 publications 2025: 15 publications 2026: 1 publication
1984 2026

260 publications in total across all disciplines

View publications per year as a table
Tommaso R. I. Cataldi: publications per year, 1984 to 2026
Year Publications
1984 1
1985 1
1986 0
1987 0
1988 3
1989 3
1990 2
1991 3
1992 6
1993 1
1994 1
1995 7
1996 5
1997 6
1998 6
1999 7
2000 9
2001 1
2002 3
2003 7
2004 11
2005 5
2006 1
2007 6
2008 3
2009 7
2010 5
2011 2
2012 4
2013 8
2014 3
2015 9
2016 9
2017 9
2018 12
2019 8
2020 19
2021 13
2022 9
2023 16
2024 13
2025 15
2026 1
Total 260
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Tommaso R. I. Cataldi publication distribution in Chemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Chemistry in 2026. The highlighted bar marks where Tommaso R. I. Cataldi sits on this spectrum.

No. of scientists
250 500 750 1,000 1,250
Bar chart with 63 bars. Horizontal axis: publications, 61–80 to 1,295+. Vertical axis: number of scientists, 0 to 1,350. Most scientists, 1,350, have 161–180 publications. The last bar groups every scientist with 1,295 publications or more. The highlighted bar, 221–240 publications, is where this scientist sits. 61–80 publications: 66 scientists 81–100 publications: 302 scientists 101–120 publications: 623 scientists 121–140 publications: 918 scientists 141–160 publications: 1,218 scientists 161–180 publications: 1,350 scientists 181–200 publications: 1,344 scientists 201–220 publications: 1,281 scientists 221–240 publications: 1,216 scientists 241–260 publications: 1,100 scientists 261–280 publications: 979 scientists 281–300 publications: 939 scientists 301–320 publications: 764 scientists 321–340 publications: 643 scientists 341–360 publications: 628 scientists 361–380 publications: 522 scientists 381–400 publications: 459 scientists 401–420 publications: 397 scientists 421–440 publications: 327 scientists 441–460 publications: 270 scientists 461–480 publications: 265 scientists 481–500 publications: 252 scientists 501–520 publications: 201 scientists 521–540 publications: 185 scientists 541–560 publications: 148 scientists 561–580 publications: 148 scientists 581–600 publications: 132 scientists 601–620 publications: 114 scientists 621–640 publications: 104 scientists 641–660 publications: 91 scientists 661–680 publications: 92 scientists 681–700 publications: 73 scientists 701–720 publications: 57 scientists 721–740 publications: 54 scientists 741–760 publications: 67 scientists 761–780 publications: 45 scientists 781–800 publications: 46 scientists 801–820 publications: 39 scientists 821–840 publications: 32 scientists 841–860 publications: 36 scientists 861–880 publications: 29 scientists 881–900 publications: 26 scientists 901–920 publications: 24 scientists 921–940 publications: 14 scientists 941–960 publications: 23 scientists 961–980 publications: 28 scientists 981–1,000 publications: 15 scientists 1,001–1,020 publications: 29 scientists 1,021–1,040 publications: 12 scientists 1,041–1,060 publications: 19 scientists 1,061–1,080 publications: 12 scientists 1,081–1,100 publications: 6 scientists 1,101–1,120 publications: 8 scientists 1,121–1,140 publications: 12 scientists 1,141–1,160 publications: 5 scientists 1,161–1,180 publications: 6 scientists 1,181–1,200 publications: 14 scientists 1,201–1,220 publications: 7 scientists 1,221–1,240 publications: 2 scientists 1,241–1,260 publications: 6 scientists 1,261–1,280 publications: 4 scientists 1,281–1,294 publications: 6 scientists 1,295+ publications: 100 scientists
61–80 publications 1,295+

This scientist: 240 publications — 46th percentile

46% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,295 publications or more.

View publications distribution as a table
Number of Chemistry scientists by publication count, Research.com 2026 ranking edition. Based on 17,934 ranked scientists.
Publications Scientists This scientist
61–80 66
81–100 302
101–120 623
121–140 918
141–160 1,218
161–180 1,350
181–200 1,344
201–220 1,281
221–240 1,216 240
241–260 1,100
261–280 979
281–300 939
301–320 764
321–340 643
341–360 628
361–380 522
381–400 459
401–420 397
421–440 327
441–460 270
461–480 265
481–500 252
501–520 201
521–540 185
541–560 148
561–580 148
581–600 132
601–620 114
621–640 104
641–660 91
661–680 92
681–700 73
701–720 57
721–740 54
741–760 67
761–780 45
781–800 46
801–820 39
821–840 32
841–860 36
861–880 29
881–900 26
901–920 24
921–940 14
941–960 23
961–980 28
981–1,000 15
1,001–1,020 29
1,021–1,040 12
1,041–1,060 19
1,061–1,080 12
1,081–1,100 6
1,101–1,120 8
1,121–1,140 12
1,141–1,160 5
1,161–1,180 6
1,181–1,200 14
1,201–1,220 7
1,221–1,240 2
1,241–1,260 6
1,261–1,280 4
1,281–1,294 6
1,295+ 100
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Tommaso R. I. Cataldi D-index placement in Chemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Chemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Tommaso R. I. Cataldi sits on this spectrum.

No. of scientists
250 500 750 1,000
Bar chart with 61 bars. Horizontal axis: D-Index, 40–41 to 159+. Vertical axis: number of scientists, 0 to 1,051. Most scientists, 1,051, have 56–57 D-Index. The last bar groups every scientist with 159 D-Index or more. The highlighted bar, 46–47 D-Index, is where this scientist sits. 40–41 D-Index: 289 scientists 42–43 D-Index: 612 scientists 44–45 D-Index: 808 scientists 46–47 D-Index: 776 scientists 48–49 D-Index: 835 scientists 50–51 D-Index: 861 scientists 52–53 D-Index: 872 scientists 54–55 D-Index: 933 scientists 56–57 D-Index: 1,051 scientists 58–59 D-Index: 930 scientists 60–61 D-Index: 882 scientists 62–63 D-Index: 834 scientists 64–65 D-Index: 731 scientists 66–67 D-Index: 775 scientists 68–69 D-Index: 683 scientists 70–71 D-Index: 646 scientists 72–73 D-Index: 561 scientists 74–75 D-Index: 501 scientists 76–77 D-Index: 437 scientists 78–79 D-Index: 388 scientists 80–81 D-Index: 354 scientists 82–83 D-Index: 292 scientists 84–85 D-Index: 275 scientists 86–87 D-Index: 254 scientists 88–89 D-Index: 235 scientists 90–91 D-Index: 185 scientists 92–93 D-Index: 192 scientists 94–95 D-Index: 155 scientists 96–97 D-Index: 163 scientists 98–99 D-Index: 125 scientists 100–101 D-Index: 105 scientists 102–103 D-Index: 105 scientists 104–105 D-Index: 112 scientists 106–107 D-Index: 88 scientists 108–109 D-Index: 68 scientists 110–111 D-Index: 69 scientists 112–113 D-Index: 65 scientists 114–115 D-Index: 79 scientists 116–117 D-Index: 61 scientists 118–119 D-Index: 44 scientists 120–121 D-Index: 37 scientists 122–123 D-Index: 40 scientists 124–125 D-Index: 33 scientists 126–127 D-Index: 26 scientists 128–129 D-Index: 34 scientists 130–131 D-Index: 35 scientists 132–133 D-Index: 25 scientists 134–135 D-Index: 27 scientists 136–137 D-Index: 17 scientists 138–139 D-Index: 16 scientists 140–141 D-Index: 20 scientists 142–143 D-Index: 20 scientists 144–145 D-Index: 15 scientists 146–147 D-Index: 9 scientists 148–149 D-Index: 9 scientists 150–151 D-Index: 16 scientists 152–153 D-Index: 11 scientists 154–155 D-Index: 9 scientists 156–157 D-Index: 3 scientists 158 D-Index: 3 scientists 159+ D-Index: 98 scientists
40–41 D-Index 159+

This scientist: 47 D-Index — 14th percentile

14% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 159 D-Index or more.

View D-Index distribution as a table
Number of Chemistry scientists by D-index, Research.com 2026 ranking edition. Based on 17,934 ranked scientists.
D-Index Scientists This scientist
40–41 289
42–43 612
44–45 808
46–47 776 47
48–49 835
50–51 861
52–53 872
54–55 933
56–57 1,051
58–59 930
60–61 882
62–63 834
64–65 731
66–67 775
68–69 683
70–71 646
72–73 561
74–75 501
76–77 437
78–79 388
80–81 354
82–83 292
84–85 275
86–87 254
88–89 235
90–91 185
92–93 192
94–95 155
96–97 163
98–99 125
100–101 105
102–103 105
104–105 112
106–107 88
108–109 68
110–111 69
112–113 65
114–115 79
116–117 61
118–119 44
120–121 37
122–123 40
124–125 33
126–127 26
128–129 34
130–131 35
132–133 25
134–135 27
136–137 17
138–139 16
140–141 20
142–143 20
144–145 15
146–147 9
148–149 9
150–151 16
152–153 11
154–155 9
156–157 3
158 3
159+ 98
Download as CSV

Overview

Tommaso R. I. Cataldi is affiliated with the University of Basilicata in Italy. Their research spans biochemistry, genetics, molecular biology, and chemistry, with a focus on molecular biology, spectroscopy, food science, organic chemistry, and biochemistry as key subfields.

Their main research topics include:

  • Metabolomics and Mass Spectrometry Studies
  • Mass Spectrometry Techniques and Applications
  • Analytical Chemistry and Chromatography
  • Cultural Heritage Materials Analysis
  • Building Materials and Conservation
  • Edible Oils Quality and Analysis
  • Essential Oils and Antimicrobial Activity

Cataldi has authored multiple papers published in various scientific journals. Recent publications include:

  • Bioactive Compounds in Waste By-Products from Olive Oil Production: Applications and Structural Characterization by Mass Spectrometry Techniques, 2021, Foods
  • Profiling of quercetin glycosides and acyl glycosides in sun-dried peperoni di Senise peppers (Capsicum annuum L.) by a combination of LC-ESI(-)-MS/MS and polarity prediction in reversed-phase separations, 2020, Analytical and Bioanalytical Chemistry
  • Detection and quantification of Covid-19 antiviral drugs in biological fluids and tissues, 2020, Talanta
  • Analysis of Phospholipids, Lysophospholipids, and Their Linked Fatty Acyl Chains in Yellow Lupin Seeds (Lupinus luteus L.) by Liquid Chromatography and Tandem Mass Spectrometry, 2020, Molecules
  • Validation of an Analytical Method for Nitrite and Nitrate Determination in Meat Foods for Infants by Ion Chromatography with Conductivity Detection, 2020, Foods

The scientist frequently publishes in the following venues:

  • Molecules
  • Journal of the American Society for Mass Spectrometry
  • International Journal of Molecular Sciences
  • Journal of Agricultural and Food Chemistry
  • Rapid Communications in Mass Spectrometry

Collaborative work often involves the following coauthors:

  • Cosima Damiana Calvano
  • Ilario Losito
  • Giovanni Ventura
  • Mariachiara Bianco
  • Andrea Castellaneta

Best Publications

  • Carbohydrate analysis by high-performance anion-exchange chromatography with pulsed amperometric detection: The potential is still growing.

    T. R. I. Cataldi;C. Campa;G. E. De Benedetto

  • MALDI matrices for low molecular weight compounds: an endless story?

    Cosima Damiana Calvano;Antonio Monopoli;Tommaso R. I. Cataldi;Francesco Palmisano

  • Electrocatalytic oxidation and liquid chromatographic detection of aliphatic alcohols at a nickel-based glassy carbon modified electrode

    Innocenzo G. Casella;Tommaso R. I. Cataldi;Anna M. Salvi;Elio. Desimoni

  • Copper dispersed into polyaniline films as an amperometric sensor in alkaline solutions of amino acids and polyhydric compounds

    Innocenzo G. Casella;Tommaso R.I. Cataldi;Antonio Guerrieri;Elio Desimoni

  • Naturally occurring glucosinolates in plant extracts of rocket salad (Eruca sativa L.) identified by liquid chromatography coupled with negative ion electrospray ionization and quadrupole ion-trap mass spectrometry.

    Tommaso R. I. Cataldi;Alessandra Rubino;Filomena Lelario;Sabino A. Bufo

  • Determination of sugar compounds in olive plant extracts by anion-exchange chromatography with pulsed amperometric detection.

    Tommaso R. I. Cataldi;Giovanna Margiotta;Lucia Iasi;Bartolomeo Di Chio

  • Occurrence of N-acyl-L-homoserine lactones in extracts of some Gram-negative bacteria evaluated by gas chromatography-mass spectrometry.

    Tommaso R.I. Cataldi;Giuliana Bianco;Lucia Palazzo;Vincenzo Quaranta

  • Bioactive Compounds in Waste By-Products from Olive Oil Production: Applications and Structural Characterization by Mass Spectrometry Techniques.

    Ramona Abbattista;Giovanni Ventura;Cosima Damiana Calvano;Tommaso R. I. Cataldi

  • Analysis of tomato glycoalkaloids by liquid chromatography coupled with electrospray ionization tandem mass spectrometry

    Tommaso R. I. Cataldi;Filomena Lelario;Sabino A. Bufo

  • XPS investigation of ultra-high-vacuum storage effects on carbon fibre surfaces

    E. Desimoni;G.I. Casella;A.M. Salvi;T.R.I. Cataldi

  • Direct analysis of selected N-acyl-L-homoserine lactones by gas chromatography/mass spectrometry.

    T. R. I. Cataldi;G. Bianco;M. Frommberger;Ph. Schmitt-Kopplin

  • Study of a nickel-catalysed glassy carbon electrode for detection of carbohydrates in liquid chromatography and flow injection analysis

    I.G. Casella;E. Desimoni;T.R.I. Cataldi

  • Determination of sugars and alditols in food samples by HPAEC with integrated pulsed amperometric detection using alkaline eluents containing barium or strontium ions

    Tommaso R.I. Cataldi;Giovanna Margiotta;Carlo G. Zambonin

  • Enhanced stability and electrocatalytic activity of a ruthenium-modified cobalt–hexacyanoferrate film electrode

    Tommaso R.I Cataldi;Giuseppe De Benedetto;Alfonso Bianchini

  • Ionic content in plant extracts determined by ion chromatography with conductivity detection.

    Tommaso R. I. Cataldi;Giovanna Margiotta;Antonella Del Fiore;Sabino A. Bufo

  • Determination of mono- and disaccharides in milk and milk products by high-performance anion-exchange chromatography with pulsed amperometric detection

    Tommaso R.I. Cataldi;Massimiliano Angelotti;Giuliana Bianco

  • XPS study and electrochemical behaviour of the nickel hexacyanoferrate film electrode upon treatment in alkaline solutions

    Tommaso R.I. Cataldi;Rachele Guascito;Anna Maria Salvi

  • In situ scanning tunneling microscopy: New insight for electrochemical electrode-surface investigations

    Tommaso R.I. Cataldi;Ian G. Blackham;G.Andrew D. Briggs;John B. Pethica

  • Determination of glycoalkaloids and relative aglycones by nonaqueous capillary electrophoresis coupled with electrospray ionization-ion trap mass spectrometry.

    Giuliana Bianco;Philippe Schmitt-Kopplin;Giuseppe De Benedetto;Antonius Kettrup

  • Electrode modification with a poly(NiII-tetramethyldibenzotetraaza[14]annulene) film. Electrochemical behavior and redox catalysis in alkaline solutions. I

    Tommaso R. I. Cataldi;Diego Centonze;Giampaolo Ricciardi

  • Study of the nickel‐based chemically modified electrode obtained by electrochemical deposition of an NiII‐tetramethyl‐dibenzo‐tetraaza [14] annulene complex. Redox catalysis of carbohydrates in alkaline solutions. II

    Tommaso R. I. Cataldi;Elio Desimoni;Giampaolo Ricciardi;Francesco Lelj

  • Cobalt-based glassy carbon chemically modified electrode for constant-potential amperometric detection of carbohydrates in flow-injection analysis and liquid chromatography

    Tommaso R.I. Cataldi;Innocenzo G. Casella;Elio Desimoni;Taddeo Rotunno

Frequent Co-Authors

Francesco Palmisano
Francesco Palmisano University of Bari Aldo Moro
Pier Giorgio Zambonin
Pier Giorgio Zambonin University of Bari Aldo Moro
Luigia Sabbatini
Luigia Sabbatini University of Bari Aldo Moro
Angela Agostiano
Angela Agostiano University of Bari Aldo Moro
Nicola Cioffi
Nicola Cioffi University of Bari Aldo Moro
Antonius Kettrup
Antonius Kettrup Technical University of Munich
Luigi Palmieri
Luigi Palmieri University of Bari Aldo Moro
Pietro Santamaria
Pietro Santamaria University of Bari Aldo Moro
Cristos Xiloyannis
Cristos Xiloyannis University of Basilicata
G. A. D. Briggs
G. A. D. Briggs University of Oxford

External Links

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