2009 - Fellow of the American Chemical Society
1992 - Fellow of the Indian National Academy of Engineering (INAE)
Charles L. Cooney focuses on Biochemistry, Fermentation, Chromatography, Heparinase and Biotechnology. His work on Heparin lyase, Heparan sulfate and Enzyme as part of general Biochemistry research is often related to Monitoring and control, thus linking different fields of science. His Fermentation research includes elements of Yield, Biomass and Carbon dioxide.
His work in the fields of Chromatography, such as High-performance liquid chromatography, overlaps with other areas such as Growth monitoring. The Heparinase study combines topics in areas such as Anesthesia, Chromogenic, Anticoagulant, Digestion and Dispersity. His Biotechnology research is multidisciplinary, relying on both Regulatory science, Bioprocess, Yeast, Digestion and Process engineering.
His main research concerns Biochemistry, Chromatography, Fermentation, Heparinase and Enzyme. His Sucrose, Flavobacterium heparinum, Recombinant DNA, Active site and Methionine investigations are all subjects of Biochemistry research. His work is dedicated to discovering how Chromatography, Bioreactor are connected with Mammalian cell and other disciplines.
His research investigates the connection between Fermentation and topics such as Biotechnology that intersect with issues in Yeast. His Heparinase research includes themes of Anticoagulant, Inducer, Pharmacology and In vivo. He is interested in Heparin lyase, which is a field of Heparin.
His primary areas of study are Chromatography, Chemical engineering, Process engineering, Biochemical engineering and Risk analysis. The various areas that Charles L. Cooney examines in his Chromatography study include Pyruvic acid, Fermentation, Vortex and Adsorption. His Chemical engineering research integrates issues from Scientific method, Coupling, Lysine and Lubrication.
Charles L. Cooney usually deals with Process engineering and limits it to topics linked to Continuous mixing and Econometrics. He works mostly in the field of Biochemical engineering, limiting it down to topics relating to Ecological assessment and, in certain cases, Management science, as a part of the same area of interest. Charles L. Cooney combines subjects such as Combination Product, Function and Pharmaceutical technology with his study of Risk analysis.
Charles L. Cooney mostly deals with Process, Bioprocess, Biochemical engineering, Active ingredient and Process validation. Charles L. Cooney has included themes like Environmental impact assessment and Engineering management in his Process study. His Bioprocess study incorporates themes from Operating cost, Biotechnology and Regulatory science.
His Biochemical engineering research incorporates elements of Market analysis, Management science, Ecological assessment and Sustainability. His Active ingredient study combines topics in areas such as Continuous manufacturing, Organic chemistry and Flow chemistry. The study incorporates disciplines such as Control, Workflow and Process management in addition to Process validation.
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Enzymatic degradation of glycosaminoglycans.
Steffen Ernst;Robert Langer;Charles L. Cooney;Ram Sasisekharan.
Critical Reviews in Biochemistry and Molecular Biology (1995)
Fermentation and Enzyme Technology
Charles L. Cooney;Arnold L. Demain.
(1979)
End‐to‐End Continuous Manufacturing of Pharmaceuticals: Integrated Synthesis, Purification, and Final Dosage Formation
Salvatore Mascia;Patrick L. Heider;Haitao Zhang;Richard Lakerveld.
Angewandte Chemie (2013)
Polysaccharide lyases
R. J. Linhardt;P. M. Galliher;C. L. Cooney.
(1987)
Large-scale production of pharmaceutical-grade plasmid DNA for gene therapy: problems and bottlenecks
Duarte M.F. Prazeres;Guilherme N.M. Ferreira;Gabriel A. Monteiro;Charles L. Cooney.
Trends in Biotechnology (1999)
Measurement of heat evolution and correlation with oxygen consumption during microbial growth.
C. L. Cooney;D. I. C. Wang;R. I. Mateles.
Biotechnology and Bioengineering (2000)
White paper on continuous bioprocessing. May 20-21, 2014 Continuous Manufacturing Symposium.
Konstantin B. Konstantinov;Charles L. Cooney.
Journal of Pharmaceutical Sciences (2015)
Computer‐aided material balancing for prediction of fermentation parameters
Charles L. Cooney;Henry Y. Wang;Daniel I. C. Wang.
Biotechnology and Bioengineering (1977)
Development of Sustainable Bioprocesses: Modeling and Assessment
Elmar Heinzle;Arno P. Biwer;Charles L. Cooney.
(2007)
Computer-aided baker's yeast fermentations.
Henry Y. Wang;Charles L. Cooney;Daniel I. C. Wang.
Biotechnology and Bioengineering (1977)
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