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D-Index & Metrics

Chemistry

D-Index
47
Citations
8566
World Ranking
15586
National Ranking
3932

Overview

William Stillwell is affiliated with Indiana University - Purdue University Indianapolis in the United States. Their academic profile is characterized by contributions across various aspects of their discipline, although specific records of recent papers, co-authors, publication venues, or book publications are not available.

Their research career reflects involvement in multiple fields of study and subfields, which are not explicitly detailed in the data but can be inferred to span diverse scholarly interests. No awards have been recorded, and there are no citations or notable prizes attributed to their name.

Given the available information, the scientist's primary engagement remains anchored within their institutional affiliation, where they likely contribute to education and research activities.

Best Publications

  • Docosahexaenoic acid: membrane properties of a unique fatty acid.

    William Stillwell;Stephen R. Wassall

  • Docosahexaenoic acid affects cell signaling by altering lipid rafts.

    William Stillwell;Saame Raza Shaikh;Mustafa Zerouga;Rafat Siddiqui

  • Polyunsaturated fatty acid-cholesterol interactions : Domain formation in membranes

    Stephen R. Wassall;William Stillwell

  • Docosahexaenoic acid domains: the ultimate non-raft membrane domain.

    Stephen R. Wassall;William Stillwell

  • Geraniol interferes with membrane functions in strains ofCandida andSaccharomyces

    Martin Bard;Mark R. Albrecht;Navyash Gupta;Cynthia J. Guynn

  • The location and behavior of α‐tocopherol in membranes

    Jeffrey Atkinson;Thad Harroun;Stephen R. Wassall;William Stillwell

  • Omega 3-Fatty Acids: Health Benefits and Cellular Mechanisms of Action

    Rafat A. Siddiqui;Saame R. Shaikh;Laura A. Sech;Heidi R. Yount

  • Order from disorder, corralling cholesterol with chaotic lipids. The role of polyunsaturated lipids in membrane raft formation.

    Stephen R. Wassall;Michael R. Brzustowicz;Saame Raza Shaikh;Saame Raza Shaikh;Vadim Cherezov

  • Docosahexaenoic and eicosapentaenoic acids segregate differently between raft and nonraft domains.

    Justin A. Williams;Shawn E. Batten;Mitchel Harris;Benjamin Drew Rockett

  • Comparison of cis and trans fatty acid containing phosphatidylcholines on membrane properties.

    Charles Roach;Scott E Feller;Jesse A Ward;Saame Raza Shaikh

  • Docosahexaenoic acid increases permeability of lipid vesicles and tumor cells.

    William Stillwell;William Ehringer;Laura J. Jenski

  • Molecular organization of cholesterol in polyunsaturated membranes: microdomain formation.

    Michael R. Brzustowicz;Michael R. Brzustowicz;Vadim Cherezov;Martin Caffrey;William Stillwell;William Stillwell

  • Omega-3 polyunsaturated fatty acids attenuate breast cancer growth through activation of a neutral sphingomyelinase-mediated pathway.

    Min Wu;Kevin A. Harvey;Nargiz Ruzmetov;Zachary R. Welch

  • Effect of Docosahexaenoic Acid on Mouse Mitochondrial Membrane Properties

    William Stillwell;Laura J. Jenski;F. Thomas Crump;William Ehringer

  • A comparison of the effects of linolenic (18:3Ω3) and docosahexaenoic (22:6Ω3) acids on phospholipid bilayers

    William Ehringer;Daniel Belcher;Stephen R. Wassall;William Stillwell

  • Anticancer properties of propofol-docosahexaenoate and propofol-eicosapentaenoate on breast cancer cells

    Rafat A Siddiqui;Rafat A Siddiqui;Rafat A Siddiqui;Mustapha Zerouga;Min Wu;Alicia Castillo

  • Oleic and docosahexaenoic acid differentially phase separate from lipid raft molecules: A comparative NMR, DSC, AFM, and detergent extraction study

    Saame Raza Shaikh;Saame Raza Shaikh;Alfred C. Dumaual;Alicia Castillo;Daniel LoCascio

  • Docosahexaenoic acid induces apoptosis in Jurkat cells by a protein phosphatase-mediated process.

    Rafat A. Siddiqui;Laura J. Jenski;Kristiana Neff;Kevin Harvey

  • Rapid flip-flop in polyunsaturated (docosahexaenoate) phospholipid membranes

    Victoria T. Armstrong;Michael R. Brzustowicz;Stephen R. Wassall;Laura J. Jenski

  • Anticancer properties of oxidation products of docosahexaenoic acid.

    Rafat A. Siddiqui;Rafat A. Siddiqui;Rafat A. Siddiqui;Kevin Harvey;William Stillwell

  • Chapter 1 – Introduction to Biological Membranes

    William Stillwell

Frequent Co-Authors

Stephen R. Wassall
Stephen R. Wassall Indiana University – Purdue University Indianapolis
Martin Caffrey
Martin Caffrey Trinity College Dublin
Vadim Cherezov
Vadim Cherezov University of Southern California
Robert Bittman
Robert Bittman City University of New York
Jeffrey Atkinson
Jeffrey Atkinson Brock University
Min Wu
Min Wu University of North Dakota
John Katsaras
John Katsaras Oak Ridge National Laboratory
Heiko Heerklotz
Heiko Heerklotz University of Freiburg
Roland Benz
Roland Benz Jacobs University
Wolfram Hartung
Wolfram Hartung University of Würzburg

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Best Scientists Citing William Stillwell