What is she best known for?
The fields of study she is best known for:
Her scientific interests lie mostly in Biochemistry, Betaine-aldehyde dehydrogenase, Oryza sativa, Betaine and Botany.
Her Biochemistry study frequently intersects with other fields, such as Hordeum vulgare.
Her Betaine-aldehyde dehydrogenase research includes themes of Osmotic shock and Spinach.
The Oryza sativa study combines topics in areas such as Photosystem II and Genetically modified rice.
Her work carried out in the field of Betaine brings together such families of science as Glycine, Sarcosine, Anabaena variabilis and Stereochemistry.
In her research, Abiotic component is intimately related to Abiotic stress, which falls under the overarching field of Botany.
Her most cited work include:
- Effects of hydrogen peroxide and nitric oxide on both salt and heat stress tolerance in rice (481 citations)
- Enhanced tolerance to salt stress in transgenic rice that overexpresses chloroplast glutamine synthetase. (304 citations)
- Expression of the betaine aldehyde dehydrogenase gene in barley in response to osmotic stress and abscisic acid (225 citations)
What are the main themes of her work throughout her whole career to date?
The scientist’s investigation covers issues in Biochemistry, Botany, Betaine, Gene and Betaine-aldehyde dehydrogenase.
Her study in Hordeum vulgare extends to Biochemistry with its themes.
Her Botany research is multidisciplinary, incorporating elements of Halotolerance, Salinity and Oryza sativa.
Her Salinity research focuses on subjects like Abiotic component, which are linked to Abiotic stress.
Her Betaine research is multidisciplinary, incorporating perspectives in Peroxisome, Amino acid, Glycine and Osmoprotectant.
In Betaine-aldehyde dehydrogenase, she works on issues like Spinach, which are connected to Chromatography.
She most often published in these fields:
- Biochemistry (64.86%)
- Botany (29.73%)
- Betaine (18.92%)
What were the highlights of her more recent work (between 2002-2015)?
- Biochemistry (64.86%)
- Botany (29.73%)
- Hordeum vulgare (14.19%)
In recent papers she was focusing on the following fields of study:
Tetsuko Takabe mainly focuses on Biochemistry, Botany, Hordeum vulgare, Betaine and Gene.
Her Biochemistry study is mostly concerned with Betaine-aldehyde dehydrogenase, Mutant, Peroxisome, Gene expression and Proline.
The concepts of her Botany study are interwoven with issues in Catalase, Arabidopsis thaliana, Oryza sativa and Abiotic stress.
The study incorporates disciplines such as Genetically modified crops, Genetically modified rice and Horticulture in addition to Oryza sativa.
Her Hordeum vulgare study combines topics from a wide range of disciplines, such as Complementary DNA and Cellular ion homeostasis.
Her work in Betaine addresses issues such as Glycine, which are connected to fields such as Enzyme.
Between 2002 and 2015, her most popular works were:
- Genes for direct methylation of glycine provide high levels of glycinebetaine and abiotic-stress tolerance in Synechococcus and Arabidopsis (167 citations)
- Accumulation of glycinebetaine in rice plants that overexpress choline monooxygenase from spinach and evaluation of their tolerance to abiotic stress. (135 citations)
- Isolation and Functional Characterization ofN-Methyltransferases That Catalyze Betaine Synthesis from Glycine in a Halotolerant Photosynthetic Organism Aphanothece halophytica (99 citations)
In her most recent research, the most cited papers focused on:
Tetsuko Takabe mainly investigates Biochemistry, Botany, Hordeum vulgare, Oryza sativa and Betaine-aldehyde dehydrogenase.
Her study in Biochemistry concentrates on Glycine, Betaine, Proline, Arabidopsis and Osmoprotectant.
The various areas that Tetsuko Takabe examines in her Botany study include Fructose, Food science and Gene, Abiotic stress.
Her biological study spans a wide range of topics, including Poaceae and Shoot.
Her Oryza sativa research focuses on Genetically modified rice and how it relates to Cultivar, Catalase, Escherichia coli, Catalase Gene and Molecular breeding.
Her Betaine-aldehyde dehydrogenase research is multidisciplinary, relying on both Gene expression, Northern blot, Osmotic shock, Hsp70 and Osmotic pressure.
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