The chart shows the distribution of publications by all Research.com ranked scientists in the field of Neuroscience in 2026. The highlighted bar marks where Charles W. Wilkinson sits on this spectrum.
This scientist: 148 publications — 42nd percentile
42% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 887 publications or more.
The chart shows the D-index (discipline H-index) distribution of Neuroscience scientists ranked by Research.com in 2026. The highlighted bar marks where Charles W. Wilkinson sits on this spectrum.
This scientist: 59 D-Index — 59th percentile
59% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 163 D-Index or more.
Charles W. Wilkinson is affiliated with the University of Washington in the United States. Their research activities are primarily positioned within the fields of neuroscience, medicine, and nursing, with specific interests in subfields such as endocrine and autonomic systems, epidemiology, and nutrition and dietetics.
Their work encompasses multiple key topics including regulation of appetite and obesity, adipokines, inflammation and metabolic diseases, as well as biochemical analysis and sensing techniques. These topics reflect a broad engagement with physiological and biochemical processes influencing metabolic health.
Wilkinson has contributed to the academic community through publications in venues such as UNC Libraries. Among their recent scholarly outputs is the paper titled "Reduced Anorexigenic Efficacy of Leptin, But Not of the Melanocortin Receptor Agonist Melanotan-II, Predicts Diet-Induced Obesity in Rats", published in 2020 by UNC Libraries.
Throughout their career, Wilkinson has collaborated with a number of co-authors. Frequent collaborators include:
The research associated with Wilkinson addresses complex biological interactions related to appetite regulation and metabolic disorders, reflecting a multidisciplinary approach that integrates neuroscience, endocrinology, and nutritional science.
Laura D. Baker;Laura L. Frank;Karen Foster-Schubert;Pattie S. Green
M. A. Reger;G. S. Watson;P. S. Green;C. W. Wilkinson
Linda L. Carpenter;John P. Carvalho;Audrey R. Tyrka;Audrey R. Tyrka;Lauren M. Wier
T. Wolden-Hanson;D. R. Mitton;R. L. McCants;S. M. Yellon
Sharon B. Ashman;Geraldine Dawson;Heracles Panagiotides;Emily Yamada
Sonia J. Lupien;Sonia J. Lupien;Charles W. Wilkinson;Sophie Brière;Sophie Brière;Catherine Ménard;Catherine Ménard
Suzanne Craft;Sanjay Asthana;John W. Newcomer;Charles W. Wilkinson
Laura D. Baker;Laura D. Baker;Laura L. Frank;Laura L. Frank;Karen Foster-Schubert;Karen Foster-Schubert;Pattie S Green;Pattie S Green
Teresa E. Seeman;Burton Singer;Charles W. Wilkinson;Bruce McEwen
Dennis D Rasmussen;Brian M. Boldt;Charles M. Wilkinson;Steven M. Yellon
Audrey R. Tyrka;Audrey R. Tyrka;Lauren Wier;Lawrence H. Price;Lawrence H. Price;Nicole Ross
M. F. Dallman;W. C. Engeland;J. C. Rose;C. W. Wilkinson
Alon Peretz;Jeffrey H. Sullivan;Daniel F. Leotta;Carol A. Trenga
Dennis D. Rasmussen;Brian M. Boldt;Carrie A. Bryant;Dennis R. Mitton
Amy Claxton;Amy Claxton;Laura D. Baker;Charles W. Wilkinson;Charles W. Wilkinson;Emily H. Trittschuh;Emily H. Trittschuh
Charles W. Wilkinson;Elaine R. Peskind;Murray A. Raskind
Evan D Kanter;Charles W Wilkinson;Allen D Radant;Eric C Petrie
Julie E. McMinn;Charles W. Wilkinson;Peter J. Havel;Stephen C. Woods
Abbot F. Clark;H. Thomas Steely;Jaime E. Dickerson;Sherry English-Wright
James B. Leverenz;Charles W. Wilkinson;Molly Wamble;Shannon Corbin
Jennifer L. Bayer-Carter;Pattie S. Green;Thomas J. Montine;Brian VanFossen
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