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Alfonso Jiménez

Alfonso Jiménez

D-Index & Metrics

Discipline name D-Index World Ranking Current World Ranking National Ranking Current National Ranking Publications Citations
Chemistry 55 12194 10979 463 445 148 10169

Alfonso Jiménez publications per year

The chart shows the history of publications by Alfonso Jiménez between 1987 and 2025, highlighting the no. of papers published in each year and offering an overview of the publication velocity of this scholar. Alfonso Jiménez published across 39 years, from 1987 to 2025, averaging 5.7 papers a year. Output peaked at 19 publications in 2020. 14 of the 224 publications appeared in the last two years.

No. of publications
5 10 15
Bar chart. Horizontal axis: year, 1987 to 2025. Vertical axis: number of publications, 0 to 19. Peak 19 publications in 2020. 1987: 3 publications 1988: 0 publications 1989: 0 publications 1990: 0 publications 1991: 0 publications 1992: 0 publications 1993: 1 publication 1994: 1 publication 1995: 0 publications 1996: 6 publications 1997: 1 publication 1998: 4 publications 1999: 1 publication 2000: 4 publications 2001: 5 publications 2002: 9 publications 2003: 4 publications 2004: 5 publications 2005: 11 publications 2006: 5 publications 2007: 7 publications 2008: 3 publications 2009: 12 publications 2010: 10 publications 2011: 8 publications 2012: 9 publications 2013: 11 publications 2014: 16 publications 2015: 5 publications 2016: 10 publications 2017: 5 publications 2018: 1 publication 2019: 8 publications 2020: 19 publications 2021: 8 publications 2022: 11 publications 2023: 7 publications 2024: 7 publications 2025: 7 publications
1987 2025

224 publications in total across all disciplines

View publications per year as a table
Alfonso Jiménez: publications per year, 1987 to 2025
Year Publications
1987 3
1988 0
1989 0
1990 0
1991 0
1992 0
1993 1
1994 1
1995 0
1996 6
1997 1
1998 4
1999 1
2000 4
2001 5
2002 9
2003 4
2004 5
2005 11
2006 5
2007 7
2008 3
2009 12
2010 10
2011 8
2012 9
2013 11
2014 16
2015 5
2016 10
2017 5
2018 1
2019 8
2020 19
2021 8
2022 11
2023 7
2024 7
2025 7
Total 224
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Alfonso Jiménez publication distribution in Chemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Chemistry in 2026. The highlighted bar marks where Alfonso Jiménez sits on this spectrum.

No. of scientists
250 500 750 1,000 1,250
Bar chart with 63 bars. Horizontal axis: publications, 61–80 to 1,295+. Vertical axis: number of scientists, 0 to 1,350. Most scientists, 1,350, have 161–180 publications. The last bar groups every scientist with 1,295 publications or more. The highlighted bar, 141–160 publications, is where this scientist sits. 61–80 publications: 66 scientists 81–100 publications: 302 scientists 101–120 publications: 623 scientists 121–140 publications: 918 scientists 141–160 publications: 1,218 scientists 161–180 publications: 1,350 scientists 181–200 publications: 1,344 scientists 201–220 publications: 1,281 scientists 221–240 publications: 1,216 scientists 241–260 publications: 1,100 scientists 261–280 publications: 979 scientists 281–300 publications: 939 scientists 301–320 publications: 764 scientists 321–340 publications: 643 scientists 341–360 publications: 628 scientists 361–380 publications: 522 scientists 381–400 publications: 459 scientists 401–420 publications: 397 scientists 421–440 publications: 327 scientists 441–460 publications: 270 scientists 461–480 publications: 265 scientists 481–500 publications: 252 scientists 501–520 publications: 201 scientists 521–540 publications: 185 scientists 541–560 publications: 148 scientists 561–580 publications: 148 scientists 581–600 publications: 132 scientists 601–620 publications: 114 scientists 621–640 publications: 104 scientists 641–660 publications: 91 scientists 661–680 publications: 92 scientists 681–700 publications: 73 scientists 701–720 publications: 57 scientists 721–740 publications: 54 scientists 741–760 publications: 67 scientists 761–780 publications: 45 scientists 781–800 publications: 46 scientists 801–820 publications: 39 scientists 821–840 publications: 32 scientists 841–860 publications: 36 scientists 861–880 publications: 29 scientists 881–900 publications: 26 scientists 901–920 publications: 24 scientists 921–940 publications: 14 scientists 941–960 publications: 23 scientists 961–980 publications: 28 scientists 981–1,000 publications: 15 scientists 1,001–1,020 publications: 29 scientists 1,021–1,040 publications: 12 scientists 1,041–1,060 publications: 19 scientists 1,061–1,080 publications: 12 scientists 1,081–1,100 publications: 6 scientists 1,101–1,120 publications: 8 scientists 1,121–1,140 publications: 12 scientists 1,141–1,160 publications: 5 scientists 1,161–1,180 publications: 6 scientists 1,181–1,200 publications: 14 scientists 1,201–1,220 publications: 7 scientists 1,221–1,240 publications: 2 scientists 1,241–1,260 publications: 6 scientists 1,261–1,280 publications: 4 scientists 1,281–1,294 publications: 6 scientists 1,295+ publications: 100 scientists
61–80 publications 1,295+

This scientist: 148 publications — 13th percentile

13% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,295 publications or more.

View publications distribution as a table
Number of Chemistry scientists by publication count, Research.com 2026 ranking edition. Based on 17,934 ranked scientists.
Publications Scientists This scientist
61–80 66
81–100 302
101–120 623
121–140 918
141–160 1,218 148
161–180 1,350
181–200 1,344
201–220 1,281
221–240 1,216
241–260 1,100
261–280 979
281–300 939
301–320 764
321–340 643
341–360 628
361–380 522
381–400 459
401–420 397
421–440 327
441–460 270
461–480 265
481–500 252
501–520 201
521–540 185
541–560 148
561–580 148
581–600 132
601–620 114
621–640 104
641–660 91
661–680 92
681–700 73
701–720 57
721–740 54
741–760 67
761–780 45
781–800 46
801–820 39
821–840 32
841–860 36
861–880 29
881–900 26
901–920 24
921–940 14
941–960 23
961–980 28
981–1,000 15
1,001–1,020 29
1,021–1,040 12
1,041–1,060 19
1,061–1,080 12
1,081–1,100 6
1,101–1,120 8
1,121–1,140 12
1,141–1,160 5
1,161–1,180 6
1,181–1,200 14
1,201–1,220 7
1,221–1,240 2
1,241–1,260 6
1,261–1,280 4
1,281–1,294 6
1,295+ 100
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Alfonso Jiménez D-index placement in Chemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Chemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Alfonso Jiménez sits on this spectrum.

No. of scientists
250 500 750 1,000
Bar chart with 61 bars. Horizontal axis: D-Index, 40–41 to 159+. Vertical axis: number of scientists, 0 to 1,051. Most scientists, 1,051, have 56–57 D-Index. The last bar groups every scientist with 159 D-Index or more. The highlighted bar, 54–55 D-Index, is where this scientist sits. 40–41 D-Index: 289 scientists 42–43 D-Index: 612 scientists 44–45 D-Index: 808 scientists 46–47 D-Index: 776 scientists 48–49 D-Index: 835 scientists 50–51 D-Index: 861 scientists 52–53 D-Index: 872 scientists 54–55 D-Index: 933 scientists 56–57 D-Index: 1,051 scientists 58–59 D-Index: 930 scientists 60–61 D-Index: 882 scientists 62–63 D-Index: 834 scientists 64–65 D-Index: 731 scientists 66–67 D-Index: 775 scientists 68–69 D-Index: 683 scientists 70–71 D-Index: 646 scientists 72–73 D-Index: 561 scientists 74–75 D-Index: 501 scientists 76–77 D-Index: 437 scientists 78–79 D-Index: 388 scientists 80–81 D-Index: 354 scientists 82–83 D-Index: 292 scientists 84–85 D-Index: 275 scientists 86–87 D-Index: 254 scientists 88–89 D-Index: 235 scientists 90–91 D-Index: 185 scientists 92–93 D-Index: 192 scientists 94–95 D-Index: 155 scientists 96–97 D-Index: 163 scientists 98–99 D-Index: 125 scientists 100–101 D-Index: 105 scientists 102–103 D-Index: 105 scientists 104–105 D-Index: 112 scientists 106–107 D-Index: 88 scientists 108–109 D-Index: 68 scientists 110–111 D-Index: 69 scientists 112–113 D-Index: 65 scientists 114–115 D-Index: 79 scientists 116–117 D-Index: 61 scientists 118–119 D-Index: 44 scientists 120–121 D-Index: 37 scientists 122–123 D-Index: 40 scientists 124–125 D-Index: 33 scientists 126–127 D-Index: 26 scientists 128–129 D-Index: 34 scientists 130–131 D-Index: 35 scientists 132–133 D-Index: 25 scientists 134–135 D-Index: 27 scientists 136–137 D-Index: 17 scientists 138–139 D-Index: 16 scientists 140–141 D-Index: 20 scientists 142–143 D-Index: 20 scientists 144–145 D-Index: 15 scientists 146–147 D-Index: 9 scientists 148–149 D-Index: 9 scientists 150–151 D-Index: 16 scientists 152–153 D-Index: 11 scientists 154–155 D-Index: 9 scientists 156–157 D-Index: 3 scientists 158 D-Index: 3 scientists 159+ D-Index: 98 scientists
40–41 D-Index 159+

This scientist: 55 D-Index — 33rd percentile

33% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 159 D-Index or more.

View D-Index distribution as a table
Number of Chemistry scientists by D-index, Research.com 2026 ranking edition. Based on 17,934 ranked scientists.
D-Index Scientists This scientist
40–41 289
42–43 612
44–45 808
46–47 776
48–49 835
50–51 861
52–53 872
54–55 933 55
56–57 1,051
58–59 930
60–61 882
62–63 834
64–65 731
66–67 775
68–69 683
70–71 646
72–73 561
74–75 501
76–77 437
78–79 388
80–81 354
82–83 292
84–85 275
86–87 254
88–89 235
90–91 185
92–93 192
94–95 155
96–97 163
98–99 125
100–101 105
102–103 105
104–105 112
106–107 88
108–109 68
110–111 69
112–113 65
114–115 79
116–117 61
118–119 44
120–121 37
122–123 40
124–125 33
126–127 26
128–129 34
130–131 35
132–133 25
134–135 27
136–137 17
138–139 16
140–141 20
142–143 20
144–145 15
146–147 9
148–149 9
150–151 16
152–153 11
154–155 9
156–157 3
158 3
159+ 98
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Overview

Alfonso Jiménez is affiliated with the University of Alicante in Spain. Their research primarily spans the fields of Agricultural and Biological Sciences and Materials Science, with a significant body of work across various related subfields.

The main subfields of study associated with Alfonso Jiménez include Biomaterials, Food Science, Plant Science, Biomedical Engineering, and Biochemistry. Their research topics focus on areas such as Nanocomposite Films for Food Packaging, Essential Oils and Antimicrobial Activity, biodegradable polymer synthesis and properties, Phytochemicals and Antioxidant Activities, Postharvest Quality and Shelf Life Management, Microencapsulation and Drying Processes, and Dyeing and Modifying Textile Fibers.

Alfonso Jiménez has contributed to multiple publications in notable venues. The frequent publication venues include:

  • Polymers
  • Foods
  • SSRN Electronic Journal
  • Antioxidants
  • ICERI proceedings

The scientist's recent papers demonstrate a consistent focus on biopolymer and food packaging research as well as the extraction and application of natural compounds. Selected recent works include:

  • Recent Trends in the Use of Pectin from Agro-Waste Residues as a Natural-Based Biopolymer for Food Packaging Applications, 2020, Materials
  • Optimization of microwave-assisted extraction of cocoa bean shell waste and evaluation of its antioxidant, physicochemical and functional properties, 2020, LWT
  • Encapsulation of Bioactive Compounds from Aloe Vera Agrowastes in Electrospun Poly (Ethylene Oxide) Nanofibers, 2020, Polymers
  • Optimisation of Sequential Microwave-Assisted Extraction of Essential Oil and Pigment from Lemon Peels Waste, 2020, Foods
  • Controlled Release of Thymol from Poly(Lactic Acid)-Based Silver Nanocomposite Films with Antibacterial and Antioxidant Activity, 2020, Antioxidants

Collaboration is a notable aspect of Alfonso Jiménez's academic work. Frequent co-authors identified include:

  • María Carmen Garrigós
  • Marina Ramos
  • Cristina Mellinas
  • Carlos Javier Pelegrín
  • Ignacio Solaberrieta

Best Publications

  • Effects of modified cellulose nanocrystals on the barrier and migration properties of PLA nano-biocomposites.

    Elena Fortunati;M. Peltzer;Ilaria Armentano;Luigi Torre

  • Characterization and antimicrobial activity studies of polypropylene films with carvacrol and thymol for active packaging

    Marina Ramos;Alfonso Jiménez;Mercedes Peltzer;María C. Garrigós

  • Characterization and thermal stability of poly(vinyl chloride) plasticized with epoxidized soybean oil for food packaging.

    C. Bueno-Ferrer;M.C. Garrigós;A. Jiménez

  • Recent Trends in the Use of Pectin from Agro-Waste Residues as a Natural-Based Biopolymer for Food Packaging Applications.

    Cristina Mellinas;Marina Ramos;Alfonso Jiménez;María Carmen Garrigós

  • Disintegrability under composting conditions of plasticized PLA-PHB blends

    Marina Patricia Arrieta;Marina Patricia Arrieta;Juan López;Emilio Rayón;Alfonso Jiménez

  • State of the Art of Antimicrobial Edible Coatings for Food Packaging Applications

    Arantzazu Valdés;Marina Ramos;Ana Beltrán;Alfonso Jiménez

  • Combined effects of cellulose nanocrystals and silver nanoparticles on the barrier and migration properties of PLA nano-biocomposites

    Elena Fortunati;Mercedes Ana Peltzer;Ilaria Armentano;Alfonso Jiménez

  • Characterization and ageing study of poly(lactic acid) films plasticized with oligomeric lactic acid

    Nuria Burgos;Verónica P. Martino;Alfonso Jiménez

  • Active edible films: Current state and future trends

    Cristina Mellinas;Arantzazu Valdés;Marina Ramos;Nuria Burgos

  • Natural Pectin Polysaccharides as Edible Coatings

    Arantzazu Valdés;Nuria Burgos;Alfonso Jiménez;María del Carmen Garrigós

  • Combined Effect of Poly(hydroxybutyrate) and Plasticizers on Polylactic acid Properties for Film Intended for Food Packaging

    Marina Patricia Arrieta;Marina Patricia Arrieta;María D. Samper;Juan López;Alfonso Jiménez

  • Structure and mechanical properties of sodium and calcium caseinate edible active films with carvacrol

    Marina Patricia Arrieta;Marina Patricia Arrieta;Mercedes Ana Peltzer;María del Carmen Garrigós;Alfonso Jiménez

  • Processing and characterization of plasticized PLA/PHB blends for biodegradable multiphase systems

    Ilaria Armentano;Elena Fortunati;Nuria Burgos;Franco Dominici

  • Nano-biocomposite films with modified cellulose nanocrystals and synthesized silver nanoparticles.

    Elena Fortunati;Silvia Rinaldi;Mercedes Ana Peltzer;Nora Bloise

  • Thermal degradation study of poly(vinyl chloride): Kinetic analysis of thermogravimetric data

    A. Jiménez;V. Berenguer;J. López;A. Sánchez

  • Natural additives and agricultural wastes in biopolymer formulations for food packaging

    Arantzazu Valdés;Ana Cristina Mellinas;Marina Ramos;María Carmen Garrigós

  • Development of novel nano-biocomposite antioxidant films based on poly (lactic acid) and thymol for active packaging.

    Marina Ramos;Alfonso Jiménez;Mercedes Ana Peltzer;María del Carmen Garrigós

  • Processing and characterization of poly(lactic acid) films plasticized with commercial adipates

    V. P. Martino;A. Jiménez;R. A. Ruseckaite

  • Synthesis and Characterization of Lactic Acid Oligomers: Evaluation of Performance as Poly(Lactic Acid) Plasticizers

    Nuria Burgos;Daniel Tolaguera;Stefano Fiori;Alfonso Jiménez

  • Agaricus bisporus and its by-products as a source of valuable extracts and bioactive compounds.

    Marina Ramos;Nuria Burgos;Almero Barnard;Gareth Evans

  • Characterization of polylactic acid films for food packaging as affected by dielectric barrier discharge atmospheric plasma

    S.K. Pankaj;C. Bueno-Ferrer;N.N. Misra;L. O'Neill

Frequent Co-Authors

Jose Maria Kenny
Jose Maria Kenny University of Perugia
Elena Fortunati
Elena Fortunati University of Perugia
Luigi Torre
Luigi Torre University of Perugia
Ana M. Sanchez
Ana M. Sanchez University of Warwick
Ilaria Armentano
Ilaria Armentano Tuscia University
Debora Puglia
Debora Puglia University of Perugia
Livia Visai
Livia Visai University of Pavia
Luc Avérous
Luc Avérous University of Strasbourg
Hugh D. Burrows
Hugh D. Burrows University of Coimbra
Lars Berglund
Lars Berglund Royal Institute of Technology

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