World's Best Scientists 2026 revealed!
Clinical Nutrition
H-index 64

Clinical Nutrition

Ranking & Metrics

Discipline name Position Best Scientists Publications D-Index
Medicine 148 636 737 60

Additional Metrics

Number of Best Scientists*: 899
Documents by Best Scientists*: 886
Top 100 Ranked Scientists*: 20
SCIMAGO H-index: 183
SCIMAGO SJR: 2.212
Impact Factor: 7.4

Overview

Top Research Topics at Clinical Nutrition?

The journal focuses on Internal medicine, Endocrinology, Parenteral nutrition, Gastroenterology and Intensive care medicine. It explores topics in Internal medicine which can be helpful for research in disciplines like Surgery and Oncology. The Endocrinology study featured in Clinical Nutrition draws parallels with the field of Biochemistry.

Many of the studies tackled connect Parenteral nutrition with a similar field of study like Pediatrics. The work on Intensive care medicine addressed in it expands to the thematically related Malnutrition.

  • Internal medicine (40.84%)
  • Endocrinology (18.07%)
  • Parenteral nutrition (13.74%)

What are the most cited papers published in the journal?

  • ESPEN Guidelines for Nutrition Screening 2002 (1845 citations)
  • Bioelectrical impedance analysis--part I: review of principles and methods. (1778 citations)
  • Cachexia: a new definition. (1555 citations)

Research areas of the most cited articles at Clinical Nutrition:

The most cited articles investigate studies in Internal medicine, Malnutrition, Endocrinology, Surgery and Parenteral nutrition. While the most cited papers focused on Internal medicine, they were also able to explore topics like Gastroenterology and Placebo. The published papers facilitate discussions on Malnutrition that incorporate concepts from other fields like Physical therapy, MEDLINE, Nutritional status, Anthropometry and Pediatrics.

What topics the last edition of the journal is best known for?

  • Internal medicine
  • Disease
  • Surgery

The previous edition focused in particular on these issues:

Internal medicine, Malnutrition, Randomized controlled trial, Gastroenterology and Prospective cohort study are the subjects of interest in Clinical Nutrition. The study on Internal medicine presented in the journal intersects with subjects under the field of Endocrinology. The Endocrinology research dealing mostly with Postprandial is the focus of Clinical Nutrition.

The research on Malnutrition featured in it combines topics in other fields like GLIM and Pediatrics. Issues in Randomized controlled trial were discussed, taking into consideration concepts from other disciplines like Placebo and Clinical trial. Clinical Nutrition addresses concerns in Prospective cohort study which are intertwined with other disciplines, such as Incidence (epidemiology), Cohort study, Cohort and Hazard ratio.

The most cited articles from the last journal are:

  • COVID-19 is associated with clinically significant weight loss and risk of malnutrition, independent of hospitalisation: A post-hoc analysis of a prospective cohort study. (33 citations)
  • Malnutrition and nutritional therapy in patients with SARS-CoV-2 disease. (29 citations)
  • The modified NUTRIC score can be used for nutritional risk assessment as well as prognosis prediction in critically ill COVID-19 patients. (29 citations)

Papers citation over time

A key indicator for each journal is its effectiveness in reaching other researchers with the papers published at that venue.

The chart below presents the interquartile range (first quartile 25%, median 50% and third quartile 75%) of the number of citations of articles over time.

The top authors publishing in Clinical Nutrition (based on the number of publications) are:

  • Pierre Singer (125 papers) published 10 papers at the last edition, 4 more than at the previous edition,
  • Nicolaas E. P. Deutz (116 papers) published 6 papers at the last edition, 1 more than at the previous edition,
  • Luc Cynober (101 papers) published 1 paper at the last edition, 2 less than at the previous edition,
  • Claude Pichard (100 papers) published 7 papers at the last edition, 4 more than at the previous edition,
  • Olle Ljungqvist (88 papers) published 3 papers at the last edition the same number as at the previous edition.

The overall trend for top authors publishing in this journal is outlined below. The chart shows the number of publications at each edition of the journal for top authors.

Only papers with recognized affiliations are considered

The top affiliations publishing in Clinical Nutrition (based on the number of publications) are:

  • Boston Children's Hospital (142 papers) published 18 papers at the last edition, 1 more than at the previous edition,
  • Karolinska Institutet (116 papers) published 20 papers at the last edition, 14 more than at the previous edition,
  • Maastricht University (113 papers) published 10 papers at the last edition, 1 more than at the previous edition,
  • Carlos III Health Institute (105 papers) published 24 papers at the last edition, 6 more than at the previous edition,
  • French Institute of Health and Medical Research (91 papers) published 10 papers at the last edition, 2 more than at the previous edition.

The overall trend for top affiliations publishing in this journal is outlined below. The chart shows the number of publications at each edition of the journal for top affiliations.

Publication chance based on affiliation

The publication chance index shows the ratio of articles published by the best research institutions in the journal edition to all articles published within that journal. The best research institutions were selected based on the largest number of articles published during all editions of the journal.

The chart below presents the percentage ratio of articles from top institutions (based on their ranking of total papers).Top affiliations were grouped by their rank into the following tiers: top 1-10, top 11-20, top 21-50, and top 51+. Only articles with a recognized affiliation are considered.

During the most recent 2021 edition, 4.81% of publications had an unrecognized affiliation. Out of the publications with recognized affiliations, 18.42% were posted by at least one author from the top 10 institutions publishing in the journal. Another 7.73% included authors affiliated with research institutions from the top 11-20 affiliations. Institutions from the 21-50 range included 15.16% of all publications and 58.69% were from other institutions.

Returning Authors Index

A very common phenomenon observed among researchers publishing scientific articles is the intentional selection of journals they have already attended in the past. In particular, it is worth analyzing the case when the authors participate in the same journal from year to year.

The Returning Authors Index presented below illustrates the ratio of authors who participated in both a given as well as the previous edition of the journal in relation to all participants in a given year.

Returning Institution Index

The graph below shows the Returning Institution Index, illustrating the ratio of institutions that participated in both a given and the previous edition of the conference in relation to all affiliations present in a given year.

The experience to innovation index

Our experience to innovation index was created to show a cross-section of the experience level of authors publishing in a journal. The index includes the authors publishing at the last edition of a journal, grouped by total number of publications throughout their academic career (P) and the total number of citations of these publications ever received (C).

The group intervals were selected empirically to best show the diversity of the authors' experiences, their labels were selected as a convenience, not as judgment. The authors were divided into the following groups:

  • Novice - P < 5 or C < 25 (the number of publications less than 5 or the number of citations less than 25),
  • Competent - P < 10 or C < 100 (the number of publications less than 10 or the number of citations less than 100),
  • Experienced - P < 25 or C < 625 (the number of publications less than 25 or the number of citations less than 625),
  • Master - P < 50 or C < 2500 (the number of publications less than 50 or the number of citations less than 2500),
  • Star - P ≥ 50 and C ≥ 2500 (both the number of publications greater than 50 and the number of citations greater than 2500).

The chart below illustrates experience levels of first authors in cases of publications with multiple authors.

Educational Opportunities in Clinical Nutrition

Clinical nutrition, as a vital field of healthcare and medical disciplines, requires a certain level of expertise and education to dive into the world of deep research. Not only does the field interact with specialized areas such as internal medicine and endocrinology, it offers quite an expansion of knowledge for potential researchers, medical professionals, and students who aim to explore this sector. For the interested individuals who are looking to branch into the field of clinical nutrition, certain programs and degrees offer an insightful exploration and in-depth knowledge. Some of the top 10 best nursing schools in Oregon are instrumental in molding future pioneers of this field. These programs provide excellent opportunities to learn the key fields within clinical nutrition, such as the impact of parenteral nutrition on pediatrics and the reciprocal relationship between internal medicine and biochemistry. Developing research proficiencies in these areas can set a strong foundation for a successful career in clinical nutrition. Continuing education and research opportunities in clinical nutrition are a vital part of maintaining advancements in healthcare. Not only can this education lead to the invention of new principles and methods, but it can also provoke integral discussions about how to advance our understanding and current healthcare practices. Whether it be the incorporation of new screening techniques or understanding the impact of malnutrition on various illnesses, these educations help shape the future of clinical nutrition. And as the field continues to expand, it will continue to offer a variety of explorations into the depths of medical and health arenas.

Top Publications

  • ESPEN expert statements and practical guidance for nutritional management of individuals with SARS-CoV-2 infection.

    Rocco Barazzoni;Stephan C. Bischoff;Joao Breda;Kremlin Wickramasinghe

    (2020)
    803 Citations
  • ESPEN practical guideline: Clinical Nutrition in cancer

    (2021)
    793 Citations
  • ESPEN practical guideline: Clinical nutrition in surgery

    Arved Weimann;Marco Braga;Franco Carli;Takashi Higashiguchi

    (2021)
    680 Citations
  • Definition and diagnostic criteria for sarcopenic obesity: ESPEN and EASO consensus statement.

    (2022)
    432 Citations
  • ESPEN guideline on home enteral nutrition

    Stephan C. Bischoff;Peter Austin;Kurt Boeykens;Michael Chourdakis

    (2020)
    298 Citations
  • ESPEN practical guideline: Clinical Nutrition in inflammatory bowel disease

    Stephan C. Bischoff;Johanna Escher;Xavier Hébuterne;Stanisław Kłęk

    (2020)
    282 Citations
  • Guidance for assessment of the muscle mass phenotypic criterion for the Global Leadership Initiative on Malnutrition (GLIM) diagnosis of malnutrition.

    (2022)
    270 Citations
  • ESPEN guideline on Clinical Nutrition in inflammatory bowel disease.

    (2023)
    265 Citations
  • ESPEN practical guideline: Clinical nutrition and hydration in geriatrics.

    (2022)
    260 Citations
  • ESPEN practical guideline: Clinical nutrition in liver disease.

    Stephan C. Bischoff;William Bernal;Srinivasan Dasarathy;Manuela Merli

    (2020)
    232 Citations

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Best Scientists Contributing to This Journal