What is he best known for?
The fields of study he is best known for:
His main research concerns Arabidopsis, Biochemistry, Gene, Genetics and Botany.
His Arabidopsis research includes elements of Gibberellin, Arabidopsis thaliana and Regulation of gene expression.
Within one scientific family, Stephen J. Powers focuses on topics pertaining to Cell biology under Arabidopsis thaliana, and may sometimes address concerns connected to Plant hormone, Germination, Shoot and Inflorescence.
His study looks at the relationship between Gene and fields such as Effector, as well as how they intersect with chemical problems.
His research on Botany frequently connects to adjacent areas such as Meloidogyne incognita.
His Mutagenesis study integrates concerns from other disciplines, such as Cloning, Hypersensitive response, Repressor and Flower formation.
His most cited work include:
- Genetic Characterization and Functional Analysis of the GID1 Gibberellin Receptors in Arabidopsis (552 citations)
- Inhibition of SNF1-Related Protein Kinase1 Activity and Regulation of Metabolic Pathways by Trehalose-6-Phosphate (367 citations)
- Real-time quantitative RT-PCR: design, calculations, and statistics. (340 citations)
What are the main themes of his work throughout his whole career to date?
His primary areas of study are Botany, Agronomy, Food science, Biochemistry and Acrylamide.
His Botany study incorporates themes from Host and Horticulture.
His study in the field of Crop is also linked to topics like Rhizosphere.
In general Food science study, his work on Wheat flour and Sugar often relates to the realm of Composition, thereby connecting several areas of interest.
Asparagine synthetase, Arabidopsis, Gene, Arabidopsis thaliana and Trehalose are the core of his Biochemistry study.
His Arabidopsis thaliana study is focused on Mutant in general.
He most often published in these fields:
- Botany (31.52%)
- Agronomy (18.18%)
- Food science (12.73%)
What were the highlights of his more recent work (between 2016-2021)?
- Food science (12.73%)
- Horticulture (11.52%)
- Biochemistry (12.12%)
In recent papers he was focusing on the following fields of study:
Stephen J. Powers focuses on Food science, Horticulture, Biochemistry, Cultivar and Agronomy.
His Wheat flour and Sugar study in the realm of Food science connects with subjects such as Acrylamide and Composition.
His work on Asparagine synthetase, Glutamine, Gene and Galactose is typically connected to Epitope as part of general Biochemistry study, connecting several disciplines of science.
Gene is a subfield of Genetics that Stephen J. Powers investigates.
The study incorporates disciplines such as Agriculture and Key in addition to Agronomy.
His Botany research incorporates elements of Arabidopsis thaliana and Arabidopsis.
Between 2016 and 2021, his most popular works were:
- Wheat receptor-kinase-like protein Stb6 controls gene-for-gene resistance to fungal pathogen Zymoseptoria tritici. (85 citations)
- Plasmodium-associated changes in human odor attract mosquitoes. (58 citations)
- Acrylamide-forming potential of potatoes grown at different locations, and the ratio of free asparagine to reducing sugars at which free asparagine becomes a limiting factor for acrylamide formation. (39 citations)
In his most recent research, the most cited papers focused on:
Stephen J. Powers mainly focuses on Food science, Asparagine, Acrylamide, Botany and Zoology.
His work on Sugar and Starch as part of general Food science study is frequently connected to Starch synthase and Sink, therefore bridging the gap between diverse disciplines of science and establishing a new relationship between them.
The Asparagine study combines topics in areas such as Limiting factor, Chromatography and Horticulture.
His Jasmone, Methyl salicylate and Solanum tuberosum study, which is part of a larger body of work in Botany, is frequently linked to Macrosiphum euphorbiae and Alate, bridging the gap between disciplines.
His Zoology research incorporates themes from Gametocyte, Plasmodium, Malaria and Nonanal.
The concepts of his Plasmodium study are interwoven with issues in Transmission and Host.
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