| Discipline name | Position | Best Scientists | Publications | D-Index |
|---|---|---|---|---|
| Plant Science and Agronomy | 443 | 7 | 10 | 3 |
The journal mainly deals with areas of study such as Agronomy, Veterinary medicine, Weed control, Weed and Forensic science. Research on Agronomy addressed in Indian Journal of Weed science frequently intersections with the field of Agriculture. Veterinary medicine research presented in it encompasses a variety of subjects, including Grain yield, Yield (wine), Horticulture and Dry matter.
Germination is a major topic of Horticulture research. Weed control research featured in it incorporates concerns from various other topics such as Alachlor, Biotechnology and Crop yield. Dry weight, Competition (biology) and Cyperus rotundus are some topics wherein Weed research discussed in the journal have an impact.
Many of the research works in Forensic science, specifically Non-invasive ventilation, closely connected to disciplines like Insomnia. The work tackled in it goes beyond the discipline of Non-invasive ventilation as it also encompasses Intercropping. It focused on Pendimethalin research but expanded to cover Trifluralin.
The published papers investigate studies in Agronomy, Veterinary medicine, Weed control, Weed and Forensic science. The most cited papers address concerns in the field of Agronomy by exploring it in line with topics in Agriculture which intersect with Agroforestry subjects. The most cited papers hold forums on Weed control that merge themes from other disciplines such as Field experiment, Dry matter, Biotechnology and Atrazine.
The journal focuses on Agronomy, Weed control, Seeding, Weed and Bio efficacy. It features Agronomy research that overlaps with concepts in Yield (chemistry). Weed control research is concerned with Echinochloa in particular.
The journal facilitates discussions on Seeding that incorporate concepts from other fields like Cultivar, Nutrient and Drum. Topics in Weed explored in Indian Journal of Weed science were investigated in conjunction with research in Upland rice, Lowland rice, Tillage and Ralstonia solanacearum. Indian Journal of Weed science explores issues in Grain yield which can be linked to other research areas like Striga hermonthica and Sowing.
A key indicator for each journal is its effectiveness in reaching other researchers with the papers published at that venue.
The chart below presents the interquartile range (first quartile 25%, median 50% and third quartile 75%) of the number of citations of articles over time.
The top authors publishing in Indian Journal of Weed science (based on the number of publications) are:
The overall trend for top authors publishing in this journal is outlined below. The chart shows the number of publications at each edition of the journal for top authors.
Only papers with recognized affiliations are considered
The top affiliations publishing in Indian Journal of Weed science (based on the number of publications) are:
The overall trend for top affiliations publishing in this journal is outlined below. The chart shows the number of publications at each edition of the journal for top affiliations.
The publication chance index shows the ratio of articles published by the best research institutions in the journal edition to all articles published within that journal. The best research institutions were selected based on the largest number of articles published during all editions of the journal.
The chart below presents the percentage ratio of articles from top institutions (based on their ranking of total papers).Top affiliations were grouped by their rank into the following tiers: top 1-10, top 11-20, top 21-50, and top 51+. Only articles with a recognized affiliation are considered.
During the most recent 2021 edition, 100.00% of publications had an unrecognized affiliation. Out of the publications with recognized affiliations, nan% were posted by at least one author from the top 10 institutions publishing in the journal. Another nan% included authors affiliated with research institutions from the top 11-20 affiliations. Institutions from the 21-50 range included nan% of all publications and nan% were from other institutions.
A very common phenomenon observed among researchers publishing scientific articles is the intentional selection of journals they have already attended in the past. In particular, it is worth analyzing the case when the authors participate in the same journal from year to year.
The Returning Authors Index presented below illustrates the ratio of authors who participated in both a given as well as the previous edition of the journal in relation to all participants in a given year.
The graph below shows the Returning Institution Index, illustrating the ratio of institutions that participated in both a given and the previous edition of the conference in relation to all affiliations present in a given year.
Our experience to innovation index was created to show a cross-section of the experience level of authors publishing in a journal. The index includes the authors publishing at the last edition of a journal, grouped by total number of publications throughout their academic career (P) and the total number of citations of these publications ever received (C).
The group intervals were selected empirically to best show the diversity of the authors' experiences, their labels were selected as a convenience, not as judgment. The authors were divided into the following groups:
The chart below illustrates experience levels of first authors in cases of publications with multiple authors.
Sonaka Ghosh;T.K. Das;Y.S. Shivay;Arti Bhatia
(2021)Narayan Chandra Banik;Ashok Kumar;Bidhan K. Mohapatra;Vivek Kumar
(2020)Buta Singh Dhillon;Tanu Bansal;Pardeep-Sagwal;Virender Kumar
(2021)Students interested in Plant Science and Agronomy often explore related fields that can complement their studies or open alternative career paths. One popular option is pursuing an online dietitian degree, which focuses on nutrition science and its impact on agriculture and food systems.
For those aiming to become licensed professionals, enrolling in online registered dietitian programs offers a flexible path to meet accreditation requirements while maintaining a focus on sustainable food production and health.
If speed and affordability are priorities, many students consider an online nutrition degree. These programs allow learners to gain essential knowledge rapidly, providing strong foundations in both plant-based nutrition and agronomic principles.
In addition, individuals with healthcare backgrounds might find online absn programs an attractive option. While focused on nursing, these accelerated programs complement agronomy by bridging plant science with human health and dietary care.
