Aquaculture

Top Research Topics at Aquaculture?

Animal science, Aquaculture, Fishery, Ecology and Food science are among the topics commonly tackled in the journal. Animal science research in it involves the investigation of Larva studies, all of which are linked to disciplines such as Hatching. Aquaculture explores research in Aquaculture alongside concepts in Shrimp and other areas of study in Decapoda.

It holds forums on Fishery that merges themes from other disciplines such as Bivalvia, Hatchery, Salmo and Broodstock. The majority of Salmo studies are focused on the issues of Salmonidae. It links adjacent topics like Ecology with Zoology.

The Food science works featured in Aquaculture incorporate elements from Biochemistry, Polyunsaturated fatty acid, Fatty acid and Fish meal. Topics in Fish meal were tackled in line with various other fields like Meal and Soybean meal. Feed conversion ratio research is the primary subject tackled in it with a focus on Protein efficiency ratio.

• Animal science (31.70%)
• Aquaculture (24.18%)
• Fishery (22.29%)

What are the most cited papers published in the journal?

• Sex determination and sex differentiation in fish: an overview of genetic, physiological, and environmental influences (1912 citations)
• Antinutritional factors present in plant-derived alternate fish feed ingredients and their effects in fish (1486 citations)
• Global overview on the use of fish meal and fish oil in industrially compounded aquafeeds: Trends and future prospects (1416 citations)

Research areas of the most cited articles at Aquaculture:

The journal articles investigate studies in Animal science, Aquaculture, Fishery, Food science and Ecology. The most cited publications address concerns in Animal science which are intertwined with other disciplines, such as Endocrinology, Fish farming, Biochemistry, Weight gain and Feed conversion ratio. The Fishery research tackled in the most cited publications is interrelated with Salmo which concerns subjects like Rainbow trout.

What topics the last edition of the journal is best known for?

• Ecology
• Gene
• Enzyme

The previous edition focused in particular on these issues:

The primary areas of discussion in Aquaculture are Aquaculture, Animal science, Microbiology, Food science and Shrimp. The studies in Aquaculture featured incorporate elements of Zoology, Production (economics), Fishery and Agriculture. The subject of Nile tilapia, which is connected to the field of Tilapia, serves as the foundation of the Animal science research featured in it.

Topics in Microbiology explored in the journal were investigated in conjunction with research in Vibrio parahaemolyticus, Bacteria, Immune system and Virulence. Aquaculture tackles studies in Fish meal and the interrelated subject of Meal to gain insights into Food science. While Shrimp is the focus of the journal, it also provided insights into the studies of Virus and Vibrio.

The most cited articles from the last journal are:

• Impacts of water additives on water quality, production efficiency, intestinal morphology, gut microbiota, and immunological responses of Nile tilapia fingerlings under a zero-water-exchange system (2 citations)
• Factors influencing intention to adopt ICT among intensive shrimp farmers (2 citations)
• Effects of rearing temperature on yolksac volume and growth rate in Lake Sturgeon, A. fulvescens, from hatch to age-1 (2 citations)

Papers citation over time

A key indicator for each journal is its effectiveness in reaching other researchers with the papers published at that venue.

The chart below presents the interquartile range (first quartile 25%, median 50% and third quartile 75%) of the number of citations of articles over time.

Top authors and change over time

The top authors publishing in Aquaculture (based on the number of publications) are:

• Patrick Sorgeloos (112 papers) absent at the last edition,
• Delbert M. Gatlin (104 papers) absent at the last edition,
• Kangsen Mai (103 papers) published 1 paper at the last edition, 7 less than at the previous edition,
• S.J. De Groot (90 papers) absent at the last edition,
• Bjarne Gjerde (73 papers) absent at the last edition.

The overall trend for top authors publishing in this journal is outlined below. The chart shows the number of publications at each edition of the journal for top authors.

Top affiliations and change over time

Only papers with recognized affiliations are considered

The top affiliations publishing in Aquaculture (based on the number of publications) are:

• IFREMER (528 papers) published 2 papers at the last edition, 8 less than at the previous edition,
• Spanish National Research Council (457 papers) published 1 paper at the last edition, 26 less than at the previous edition,
• Chinese Academy of Sciences (445 papers) published 13 papers at the last edition, 49 less than at the previous edition,
• University of Stirling (413 papers) published 5 papers at the last edition, 15 less than at the previous edition,
• Chinese Academy of Fishery Sciences (384 papers) published 18 papers at the last edition, 69 less than at the previous edition.

The overall trend for top affiliations publishing in this journal is outlined below. The chart shows the number of publications at each edition of the journal for top affiliations.

Publication chance based on affiliation

The publication chance index shows the ratio of articles published by the best research institutions in the journal edition to all articles published within that journal. The best research institutions were selected based on the largest number of articles published during all editions of the journal.

The chart below presents the percentage ratio of articles from top institutions (based on their ranking of total papers).Top affiliations were grouped by their rank into the following tiers: top 1-10, top 11-20, top 21-50, and top 51+. Only articles with a recognized affiliation are considered.

During the most recent 2022 edition, 4.12% of publications had an unrecognized affiliation. Out of the publications with recognized affiliations, 20.07% were posted by at least one author from the top 10 institutions publishing in the journal. Another 7.89% included authors affiliated with research institutions from the top 11-20 affiliations. Institutions from the 21-50 range included 19.00% of all publications and 53.05% were from other institutions.

Returning Authors Index

A very common phenomenon observed among researchers publishing scientific articles is the intentional selection of journals they have already attended in the past. In particular, it is worth analyzing the case when the authors participate in the same journal from year to year.

The Returning Authors Index presented below illustrates the ratio of authors who participated in both a given as well as the previous edition of the journal in relation to all participants in a given year.

Returning Institution Index

The graph below shows the Returning Institution Index, illustrating the ratio of institutions that participated in both a given and the previous edition of the conference in relation to all affiliations present in a given year.

The experience to innovation index

Our experience to innovation index was created to show a cross-section of the experience level of authors publishing in a journal. The index includes the authors publishing at the last edition of a journal, grouped by total number of publications throughout their academic career (P) and the total number of citations of these publications ever received (C).

The group intervals were selected empirically to best show the diversity of the authors' experiences, their labels were selected as a convenience, not as judgment. The authors were divided into the following groups:

• Novice - P < 5 or C < 25 (the number of publications less than 5 or the number of citations less than 25),
• Competent - P < 10 or C < 100 (the number of publications less than 10 or the number of citations less than 100),
• Experienced - P < 25 or C < 625 (the number of publications less than 25 or the number of citations less than 625),
• Master - P < 50 or C < 2500 (the number of publications less than 50 or the number of citations less than 2500),
• Star - P ≥ 50 and C ≥ 2500 (both the number of publications greater than 50 and the number of citations greater than 2500).

The chart below illustrates experience levels of first authors in cases of publications with multiple authors.

Career Opportunities in Aquaculture

Alongside furthering vital research within the field of aquaculture, the skills and knowledge gained from such studies can open up varied career paths. For those contemplating a shift in career or those who are just starting out, aquaculture presents a range of opportunities, including becoming a licensed pharmacist. People who have gained experience and knowledge in aquaculture, fishery, and animal science can use these proficiencies to succeed in pharmacy. This is because the research methodologies, understanding of animal biology and physiology, and acumen in handling precise data in the aquaculture field, are tremendously beneficial in pharmacy.

If you wish to practice pharmacy within a specific region, requirements can fluctuate depending on the location. In certain states, like Wisconsin, there are unique requirements and procedures one must undergo to become a licensed pharmacist. Prospective applicants may find it helpful to understand how these procedures are undertaken. Hence, for those interested in learning specifically about how to become a pharmacist in Wisconsin, you may find helpful resource here: how to become a pharmacist in Wisconsin.

Needless to say, the field of aquaculture is not only an exciting area of study but also a springboard to many promising careers. As our understanding of aquatic life and its ecosystems deepens, so do the opportunities within the field.