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Gwénaël Jan

D-Index & Metrics

Biology and Biochemistry

D-Index
48
Citations
7683
World Ranking
18451
National Ranking
842

Gwénaël Jan publication distribution in Biology and Biochemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Biology and Biochemistry in 2026. The highlighted bar marks where Gwénaël Jan sits on this spectrum.

47–56 publications: 8 scientists 57–66 publications: 35 scientists 67–76 publications: 106 scientists 77–86 publications: 231 scientists 87–96 publications: 414 scientists 97–106 publications: 546 scientists 107–116 publications: 704 scientists 117–126 publications: 849 scientists 127–136 publications: 980 scientists 137–146 publications: 942 scientists 147–156 publications: 969 scientists 157–166 publications: 950 scientists 167–176 publications: 951 scientists 177–186 publications: 915 scientists 187–196 publications: 787 scientists 197–206 publications: 841 scientists 207–216 publications: 735 scientists 217–226 publications: 709 scientists 227–236 publications: 651 scientists 237–246 publications: 605 scientists 247–256 publications: 510 scientists 257–266 publications: 524 scientists 267–276 publications: 434 scientists 277–286 publications: 418 scientists 287–296 publications: 350 scientists 297–306 publications: 363 scientists 307–316 publications: 315 scientists 317–326 publications: 296 scientists 327–336 publications: 261 scientists 337–346 publications: 240 scientists 347–356 publications: 219 scientists 357–366 publications: 197 scientists 367–376 publications: 154 scientists 377–386 publications: 161 scientists 387–396 publications: 155 scientists 397–406 publications: 145 scientists 407–416 publications: 124 scientists 417–426 publications: 112 scientists 427–436 publications: 132 scientists 437–446 publications: 116 scientists 447–456 publications: 99 scientists 457–466 publications: 81 scientists 467–476 publications: 91 scientists 477–486 publications: 80 scientists 487–496 publications: 80 scientists 497–506 publications: 60 scientists 507–516 publications: 36 scientists 517–526 publications: 46 scientists 527–536 publications: 54 scientists 537–546 publications: 44 scientists 547–556 publications: 43 scientists 557–566 publications: 43 scientists 567–576 publications: 42 scientists 577–586 publications: 25 scientists 587–596 publications: 34 scientists 597–606 publications: 23 scientists 607–616 publications: 33 scientists 617–626 publications: 31 scientists 627–636 publications: 27 scientists 637–646 publications: 25 scientists 647–656 publications: 28 scientists 657–666 publications: 34 scientists 667–676 publications: 18 scientists 677–686 publications: 16 scientists 687–696 publications: 10 scientists 697–706 publications: 12 scientists 707–716 publications: 21 scientists 717–726 publications: 12 scientists 727–736 publications: 12 scientists 737–746 publications: 10 scientists 747–756 publications: 7 scientists 757–766 publications: 13 scientists 767–776 publications: 15 scientists 777–786 publications: 13 scientists 787–796 publications: 9 scientists 797–806 publications: 9 scientists 807–816 publications: 7 scientists 817–826 publications: 4 scientists 827–836 publications: 9 scientists 837–846 publications: 7 scientists 847–856 publications: 3 scientists 857–866 publications: 5 scientists 867–876 publications: 5 scientists 877–886 publications: 11 scientists 887–896 publications: 3 scientists 897–906 publications: 4 scientists 907–916 publications: 7 scientists 917–926 publications: 5 scientists 927–936 publications: 6 scientists 937–946 publications: 6 scientists 947–956 publications: 3 scientists 957–966 publications: 7 scientists 967–976 publications: 2 scientists 977–986 publications: 2 scientists 987–996 publications: 1 scientists 997–1,006 publications: 5 scientists 1,007–1,016 publications: 2 scientists 1,017–1,026 publications: 2 scientists 1,027 publications: 1 scientists 1,028+ publications: 100 scientists
47 publications 1,028+

This scientist: 135 publications — 19th percentile

19% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,028 publications or more.

Gwénaël Jan D-index placement in Biology and Biochemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Biology and Biochemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Gwénaël Jan sits on this spectrum.

40–41 D-Index: 80 scientists 42–43 D-Index: 183 scientists 44–45 D-Index: 317 scientists 46–47 D-Index: 504 scientists 48–49 D-Index: 718 scientists 50–51 D-Index: 900 scientists 52–53 D-Index: 1,026 scientists 54–55 D-Index: 1,150 scientists 56–57 D-Index: 1,236 scientists 58–59 D-Index: 1,253 scientists 60–61 D-Index: 1,163 scientists 62–63 D-Index: 1,131 scientists 64–65 D-Index: 1,032 scientists 66–67 D-Index: 897 scientists 68–69 D-Index: 814 scientists 70–71 D-Index: 715 scientists 72–73 D-Index: 709 scientists 74–75 D-Index: 596 scientists 76–77 D-Index: 512 scientists 78–79 D-Index: 473 scientists 80–81 D-Index: 412 scientists 82–83 D-Index: 373 scientists 84–85 D-Index: 358 scientists 86–87 D-Index: 285 scientists 88–89 D-Index: 273 scientists 90–91 D-Index: 227 scientists 92–93 D-Index: 208 scientists 94–95 D-Index: 193 scientists 96–97 D-Index: 153 scientists 98–99 D-Index: 157 scientists 100–101 D-Index: 148 scientists 102–103 D-Index: 120 scientists 104–105 D-Index: 113 scientists 106–107 D-Index: 100 scientists 108–109 D-Index: 86 scientists 110–111 D-Index: 67 scientists 112–113 D-Index: 72 scientists 114–115 D-Index: 73 scientists 116–117 D-Index: 64 scientists 118–119 D-Index: 53 scientists 120–121 D-Index: 60 scientists 122–123 D-Index: 54 scientists 124–125 D-Index: 43 scientists 126–127 D-Index: 38 scientists 128–129 D-Index: 49 scientists 130–131 D-Index: 26 scientists 132–133 D-Index: 18 scientists 134–135 D-Index: 23 scientists 136–137 D-Index: 32 scientists 138–139 D-Index: 32 scientists 140–141 D-Index: 27 scientists 142–143 D-Index: 19 scientists 144–145 D-Index: 22 scientists 146–147 D-Index: 12 scientists 148–149 D-Index: 16 scientists 150–151 D-Index: 14 scientists 152–153 D-Index: 10 scientists 154–155 D-Index: 13 scientists 156–157 D-Index: 10 scientists 158–159 D-Index: 7 scientists 160–161 D-Index: 9 scientists 162–163 D-Index: 13 scientists 164–165 D-Index: 4 scientists 166 D-Index: 4 scientists 167+ D-Index: 98 scientists
40 D-Index 167+

This scientist: 48 D-Index — 7th percentile

7% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 167 D-Index or more.

Overview

Gwénaël Jan is affiliated with Institut Agro Rennes-Angers in France and has contributed extensively to research in the fields of Biochemistry, Genetics and Molecular Biology, and Agricultural and Biological Sciences. Their work spans multiple subfields, particularly focusing on Food Science, Molecular Biology, Nutrition and Dietetics, Ecology, and Pulmonary and Respiratory Medicine.

The scientist has published numerous papers addressing topics such as Probiotics and Fermented Foods, Gut Microbiota and Health, Biochemical Analysis and Sensing Techniques, Protein Hydrolysis and Bioactive Peptides, Microbial Metabolites in Food Biotechnology, Proteins in Food Systems, and Agriculture Sustainability and Environmental Impact.

Recent notable publications by Gwénaël Jan include:

  • Mixing milk, egg and plant resources to obtain safe and tasty foods with environmental and health benefits, 2020, Trends in Food Science & Technology
  • Unlocking the Potential of Probiotics: A Comprehensive Review on Research, Production, and Regulation of Probiotics, 2024, Probiotics and Antimicrobial Proteins
  • Therapeutic Effects of Probiotic Minas Frescal Cheese on the Attenuation of Ulcerative Colitis in a Murine Model, 2021, Frontiers in Microbiology
  • Beneficial Propionibacteria within a Probiotic Emmental Cheese: Impact on Dextran Sodium Sulphate-Induced Colitis in Mice, 2020, Microorganisms
  • Dairy starters and fermented dairy products modulate gut mucosal immunity, 2022, Immunology Letters

Frequent coauthors collaborating with Gwénaël Jan include:

  • Yves Le Loir
  • Vasco Azevedo
  • Éric Guédon
  • Fillipe Luiz Rosa Do Carmo
  • Valérie Gagnaire

The scientist's work is regularly published in venues such as Frontiers in Microbiology, Probiotics and Antimicrobial Proteins, Food Research International, Research Square, and Trends in Food Science & Technology.

The research output reflects a consistent focus on investigating microbial and biochemical components in food systems, the health effects of probiotics, and sustainable practices within agricultural and food science domains.

Best Publications

  • GAPDH, a novel regulator of the pro-apoptotic mitochondrial membrane permeabilization.

    A Tarze;A Deniaud;M Le Bras;E Maillier

  • Spray drying of probiotics and other food-grade bacteria: A review

    Song Huang;Song Huang;Marie-Laure Vignolles;Xiao Dong Chen;Yves Le Loir

  • Propionibacteria induce apoptosis of colorectal carcinoma cells via short-chain fatty acids acting on mitochondria.

    Jan G;Belzacq As;Haouzi D;Rouault A

  • Comparative secretome analyses of two Trichoderma reesei RUT-C30 and CL847 hypersecretory strains

    Isabelle Herpoël-Gimbert;Isabelle Herpoël-Gimbert;Antoine Margeot;Alain Dolla;Gwénaël Jan;Gwénaël Jan

  • The complete genome of Propionibacterium freudenreichii CIRM-BIA1T, a hardy actinobacterium with food and probiotic applications.

    Hélène Falentin;Hélène Falentin;Stéphanie-Marie Deutsch;Stéphanie-Marie Deutsch;Gwenaël Jan;Gwenaël Jan;Valentin Loux

  • Cell surface polysaccharides of Bifidobacterium bifidum induce the generation of Foxp3+ regulatory T cells

    Ravi Verma;Changhon Lee;Eun-Ji Jeun;Jaeu Yi

  • New insights into physiology and metabolism of Propionibacterium freudenreichii.

    Anne Thierry;Stéphanie-Marie Deutsch;Stéphanie-Marie Deutsch;Hélène Falentin;Hélène Falentin;Marion Dalmasso;Marion Dalmasso

  • Susceptibility and Adaptive Response to Bile Salts in Propionibacterium freudenreichii: Physiological and Proteomic Analysis

    Pauline Leverrier;Diliana Dimova;Vianney Pichereau;Yanick Auffray

  • Acidic extracellular pH shifts colorectal cancer cell death from apoptosis to necrosis upon exposure to propionate and acetate, major end-products of the human probiotic propionibacteria

    Annaïg Lan;Dominique Lagadic-Gossmann;Christophe Lemaire;Catherine Brenner

  • Milk Fermented by Propionibacterium freudenreichii Induces Apoptosis of HGT-1 Human Gastric Cancer Cells

    Fabien J. Cousin;Fabien J. Cousin;Sandrine Jouan-Lanhouet;Sandrine Jouan-Lanhouet;Marie-Thérèse Dimanche-Boitrel;Marie-Thérèse Dimanche-Boitrel;Laurent Corcos

  • Comparison of different electrophoretic separations of hen egg white proteins.

    C Desert;C Guérin-Dubiard;F Nau;G Jan

  • Dairy propionibacteria as human probiotics: A review of recent evidence

    Fabien J. Cousin;Denis D. G. Mater;Benoît Foligné;Gwénaël Jan

  • Changes in protein synthesis and morphology during acid adaptation of Propionibacterium freudenreichii.

    Gwénaël Jan;Pauline Leverrier;Vianney Pichereau;Vianney Pichereau;Patrick Boyaval

  • Mass spectrometry proteomic analysis of stress adaptation reveals both common and distinct response pathways in Propionibacterium freudenreichii.

    Pauline Leverrier;Johannes P. C. Vissers;Annette Rouault;Patrick Boyaval;Patrick Boyaval

  • Promising Immunomodulatory Effects of Selected Strains of Dairy Propionibacteria as Evidenced In Vitro and In Vivo

    Benoît Foligné;Stéphanie-Marie Deutsch;Stéphanie-Marie Deutsch;Jérôme Breton;Fabien J. Cousin;Fabien J. Cousin

  • Dairy Propionibacteria: Versatile Probiotics.

    Houem Rabah;Fillipe Luiz Rosa do Carmo;Gwénaël Jan

  • Survival and metabolic activity of selected strains of Propionibacterium freudenreichii in the gastrointestinal tract of human microbiota-associated rats.

    Annaïg Lan;Aurélia Bruneau;Catherine Philippe;Violaine Rochet

  • Molecular Basis of Virulence in Staphylococcus aureus Mastitis

    Caroline Le Maréchal;Caroline Le Maréchal;Caroline Le Maréchal;Nubia Seyffert;Nubia Seyffert;Nubia Seyffert;Julien Jardin;Julien Jardin;David Hernandez

  • Surface proteins of Propionibacterium freudenreichii are involved in its anti-inflammatory properties.

    Caroline Le Maréchal;Caroline Le Maréchal;Vincent Peton;Vincent Peton;Coline Plé;Christophe Vroland;Christophe Vroland

  • Secretome analysis of Phanerochaete chrysosporium strain CIRM-BRFM41 grown on softwood.

    Holy Ravalason;Gwénaël Jan;Daniel Mollé;Maryvonne Pasco

Frequent Co-Authors

Yves Le Loir
Yves Le Loir INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Vasco Azevedo
Vasco Azevedo Universidade Federal de Minas Gerais
Xiao Dong Chen
Xiao Dong Chen Soochow University
Jacques Schrenzel
Jacques Schrenzel University of Geneva
Patrice Francois
Patrice Francois University of Geneva
Ana Maria Caetano Faria
Ana Maria Caetano Faria Universidade Federal de Minas Gerais
Catherine Brenner
Catherine Brenner Université Paris Cité
Valérie Barbe
Valérie Barbe Centre national de la recherche scientifique, CNRS
Marcel Asther
Marcel Asther INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Jean-Marc Aury
Jean-Marc Aury University of Paris-Saclay

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Best Scientists Citing Gwénaël Jan

Yves Le Loir

Yves Le Loir

INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement

Publications: 36

Guido Kroemer

Guido Kroemer

Université Paris Cité

Publications: 35

Vasco Azevedo

Vasco Azevedo

Universidade Federal de Minas Gerais

Publications: 24

Jean-Guy Berrin

Jean-Guy Berrin

Aix-Marseille University

Publications: 22

Bernard Henrissat

Bernard Henrissat

Technical University of Denmark

Publications: 22

Lorenzo Galluzzi

Lorenzo Galluzzi

Cornell University

Publications: 21

Catherine Brenner

Catherine Brenner

Université Paris Cité

Publications: 17

Shang-Tian Yang

Shang-Tian Yang

The Ohio State University

Publications: 15

Oliver Kepp

Oliver Kepp

Institut Gustave Roussy

Publications: 14

Borja Sánchez

Borja Sánchez

Spanish National Research Council

Publications: 14

Willem M. de Vos

Willem M. de Vos

Wageningen University & Research

Publications: 13

Yinbo Qu

Yinbo Qu

Shandong University

Publications: 12

Guodong Liu

Guodong Liu

Harbin Institute of Technology

Publications: 12

Abelardo Margolles

Abelardo Margolles

Spanish National Research Council

Publications: 12

Vieno Piironen

Vieno Piironen

University of Helsinki

Publications: 12

Dong U. Ahn

Dong U. Ahn

Iowa State University

Publications: 11

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