World's Best Scientists 2026 revealed!

D-Index & Metrics

Chemistry

D-Index
105
Citations
45035
World Ranking
993
National Ranking
51

Bernard P. Binks publication distribution in Chemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Chemistry in 2026. The highlighted bar marks where Bernard P. Binks sits on this spectrum.

61–80 publications: 66 scientists 81–100 publications: 302 scientists 101–120 publications: 623 scientists 121–140 publications: 918 scientists 141–160 publications: 1,218 scientists 161–180 publications: 1,350 scientists 181–200 publications: 1,344 scientists 201–220 publications: 1,281 scientists 221–240 publications: 1,216 scientists 241–260 publications: 1,100 scientists 261–280 publications: 979 scientists 281–300 publications: 939 scientists 301–320 publications: 764 scientists 321–340 publications: 644 scientists 341–360 publications: 628 scientists 361–380 publications: 522 scientists 381–400 publications: 459 scientists 401–420 publications: 397 scientists 421–440 publications: 327 scientists 441–460 publications: 270 scientists 461–480 publications: 265 scientists 481–500 publications: 253 scientists 501–520 publications: 201 scientists 521–540 publications: 185 scientists 541–560 publications: 148 scientists 561–580 publications: 148 scientists 581–600 publications: 132 scientists 601–620 publications: 114 scientists 621–640 publications: 104 scientists 641–660 publications: 91 scientists 661–680 publications: 92 scientists 681–700 publications: 73 scientists 701–720 publications: 57 scientists 721–740 publications: 54 scientists 741–760 publications: 67 scientists 761–780 publications: 45 scientists 781–800 publications: 46 scientists 801–820 publications: 39 scientists 821–840 publications: 32 scientists 841–860 publications: 36 scientists 861–880 publications: 29 scientists 881–900 publications: 26 scientists 901–920 publications: 24 scientists 921–940 publications: 14 scientists 941–960 publications: 23 scientists 961–980 publications: 28 scientists 981–1,000 publications: 15 scientists 1,001–1,020 publications: 29 scientists 1,021–1,040 publications: 12 scientists 1,041–1,060 publications: 19 scientists 1,061–1,080 publications: 12 scientists 1,081–1,100 publications: 6 scientists 1,101–1,120 publications: 8 scientists 1,121–1,140 publications: 12 scientists 1,141–1,160 publications: 5 scientists 1,161–1,180 publications: 6 scientists 1,181–1,200 publications: 14 scientists 1,201–1,220 publications: 7 scientists 1,221–1,240 publications: 2 scientists 1,241–1,260 publications: 6 scientists 1,261–1,280 publications: 4 scientists 1,281–1,294 publications: 6 scientists 1,295+ publications: 100 scientists
61 publications 1,295+

This scientist: 396 publications — 80th percentile

80% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,295 publications or more.

Bernard P. Binks D-index placement in Chemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Chemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Bernard P. Binks sits on this spectrum.

40–41 D-Index: 289 scientists 42–43 D-Index: 612 scientists 44–45 D-Index: 808 scientists 46–47 D-Index: 776 scientists 48–49 D-Index: 835 scientists 50–51 D-Index: 861 scientists 52–53 D-Index: 872 scientists 54–55 D-Index: 933 scientists 56–57 D-Index: 1,051 scientists 58–59 D-Index: 930 scientists 60–61 D-Index: 882 scientists 62–63 D-Index: 834 scientists 64–65 D-Index: 731 scientists 66–67 D-Index: 776 scientists 68–69 D-Index: 683 scientists 70–71 D-Index: 647 scientists 72–73 D-Index: 561 scientists 74–75 D-Index: 501 scientists 76–77 D-Index: 437 scientists 78–79 D-Index: 388 scientists 80–81 D-Index: 354 scientists 82–83 D-Index: 292 scientists 84–85 D-Index: 275 scientists 86–87 D-Index: 254 scientists 88–89 D-Index: 235 scientists 90–91 D-Index: 185 scientists 92–93 D-Index: 192 scientists 94–95 D-Index: 155 scientists 96–97 D-Index: 163 scientists 98–99 D-Index: 125 scientists 100–101 D-Index: 105 scientists 102–103 D-Index: 105 scientists 104–105 D-Index: 112 scientists 106–107 D-Index: 88 scientists 108–109 D-Index: 68 scientists 110–111 D-Index: 69 scientists 112–113 D-Index: 65 scientists 114–115 D-Index: 79 scientists 116–117 D-Index: 61 scientists 118–119 D-Index: 44 scientists 120–121 D-Index: 37 scientists 122–123 D-Index: 40 scientists 124–125 D-Index: 33 scientists 126–127 D-Index: 26 scientists 128–129 D-Index: 34 scientists 130–131 D-Index: 35 scientists 132–133 D-Index: 25 scientists 134–135 D-Index: 27 scientists 136–137 D-Index: 17 scientists 138–139 D-Index: 16 scientists 140–141 D-Index: 20 scientists 142–143 D-Index: 20 scientists 144–145 D-Index: 15 scientists 146–147 D-Index: 9 scientists 148–149 D-Index: 9 scientists 150–151 D-Index: 16 scientists 152–153 D-Index: 11 scientists 154–155 D-Index: 9 scientists 156–157 D-Index: 3 scientists 158 D-Index: 3 scientists 159+ D-Index: 98 scientists
40 D-Index 159+

This scientist: 105 D-Index — 95th percentile

95% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 159 D-Index or more.

Overview

Bernard P. Binks is affiliated with the University of Hull in the United Kingdom and has contributed extensively to research in materials science, agricultural and biological sciences, and chemistry. Their scholarly output includes significant work in the areas of materials chemistry, food science, and organic chemistry, with a focus also on surfaces, coatings and films, and condensed matter physics.

The core of Binks's research revolves around the study of Pickering emulsions and particle stabilization. This central theme is complemented by investigations into surfactants and colloidal systems as well as proteins in food systems. Additional topics of interest include micro and nano robotics, surface modification and superhydrophobicity, food chemistry and fat analysis, and advanced polymer synthesis and characterization.

Noteworthy recent papers authored or coauthored by Binks include:

  • Light-Responsive, Reversible Emulsification and Demulsification of Oil-in-Water Pickering Emulsions for Catalysis (2020) published in Angewandte Chemie International Edition
  • Catalysis in Pickering emulsions (2020) published in Soft Matter
  • High internal phase Pickering emulsions (2021) published in Current Opinion in Colloid & Interface Science
  • Pickering emulsion droplet-based biomimetic microreactors for continuous flow cascade reactions (2022) published in Nature Communications
  • Charge-Reversible Surfactant-Induced Transformation Between Oil-in-Dispersion Emulsions and Pickering Emulsions (2021) published in Angewandte Chemie International Edition

Binks frequently publishes in scientific journals known for colloids and interfaces research, with multiple contributions in Langmuir and the Journal of Colloid and Interface Science, each hosting 16 and 15 of their publications respectively. Other prominent venues include Angewandte Chemie International Edition and Angewandte Chemie, both with 7 publications, and Small with 6 publications.

Their collaboration network includes several frequent coauthors, among whom are:

  • Zhenggang Cui, with whom they have published 22 papers
  • Jianzhong Jiang, a coauthor of 20 papers
  • Wanqing Zhang, appearing in 10 joint publications
  • Edward Bormashenko, with 9 collaborations
  • Shraga Shoval, contributing to 8 papers

Best Publications

  • Particles as surfactants—similarities and differences

    Bernard P. Binks

  • Emulsions stabilised solely by colloidal particles

    Robert Aveyard;Bernard P Binks;John H Clint

  • Colloidal Particles at Liquid Interfaces

    Bernard P. Binks

  • Phase inversion of particle-stabilized materials from foams to dry water.

    Bernard P. Binks;Ryo Murakami

  • Aqueous foams stabilized solely by silica nanoparticles.

    Bernard P. Binks;Tommy S. Horozov

  • Some general features of limited coalescence in solid-stabilized emulsions.

    S. Arditty;C. P. Whitby;B. P. Binks;V. Schmitt

  • Pickering emulsions stabilised by Laponite clay particles

    N. P. Ashby;B. P. Binks

  • Modern Aspects of Emulsion Science

    Bernard P Binks

  • Stability of oil-in-water emulsions stabilised by silica particles

    B P. Binks;S O. Lumsdon

  • Synergistic Interaction in Emulsions Stabilized by a Mixture of Silica Nanoparticles and Cationic Surfactant

    Bernard P Binks;Jhonny A Rodrigues;William J Frith

  • Construction of a bioinspired laccase-mimicking nanozyme for the degradation and detection of phenolic pollutants

    Jinghui Wang;Renliang Huang;Wei Qi;Rongxin Su

  • Emulsions stabilised by whey protein microgel particles: towards food-grade Pickering emulsions

    Mathieu Destribats;Martine Rouvet;Cécile Gehin-Delval;Christophe Schmitt

  • Nanoparticle silica-stabilised oil-in-water emulsions: improving emulsion stability

    Bernard P. Binks;Catherine P. Whitby

  • Particle-stabilized emulsions: a bilayer or a bridging monolayer?

    Tommy S. Horozov;Bernard P. Binks

  • Outstanding Stability of Particle-Stabilized Bubbles

    Zhiping Du;† Maria P. Bilbao-Montoya;Bernard P. Binks;Eric Dickinson

  • Synergistic stabilization of emulsions by a mixture of surface-active nanoparticles and surfactant.

    Bernard P Binks;Alexandre Desforges;Daniel G Duff

  • Effects of oil type and aqueous phase composition on oil–water mixtures containing particles of intermediate hydrophobicity

    B. P. Binks;S. O. Lumsdon

  • Silica particle-stabilized emulsions of silicone oil and water: aspects of emulsification

    Bernard P Binks;Catherine P Whitby

  • High-Internal-Phase Pickering Emulsions Stabilized Solely by Peanut-Protein-Isolate Microgel Particles with Multiple Potential Applications

    Bo Jiao;Aimin Shi;Qiang Wang;Bernard P. Binks

  • Origin of stabilisation of aqueous foams in nanoparticle–surfactant mixtures

    Bernard P. Binks;Mark Kirkland;Jhonny A. Rodrigues

  • Measurement of long-range repulsive forces between charged particles at an oil-water interface.

    R. Aveyard;B. P. Binks;J. H. Clint;P. D. I. Fletcher

  • Stimulus‐Responsive Emulsifiers Based on Nanocomposite Microgel Particles

    Syuji Fujii;Elizabeth S. Read;Bernard P. Binks;Steven P. Armes

  • Enhanced stabilization of emulsions due to surfactant-induced nanoparticle flocculation.

    Bernard P. Binks;Jhonny A. Rodrigues

Frequent Co-Authors

Paul D. I. Fletcher
Paul D. I. Fletcher University of Hull
Dominique Langevin
Dominique Langevin University of Paris-Saclay
Steven P. Armes
Steven P. Armes University of Sheffield
Edward Bormashenko
Edward Bormashenko Ariel University
Syuji Fujii
Syuji Fujii Osaka Institute of Technology
Jeffrey Penfold
Jeffrey Penfold Rutherford Appleton Laboratory
Jian R. Lu
Jian R. Lu University of Manchester
Vesselin N. Paunov
Vesselin N. Paunov Nazarbayev University
Ho Cheung Shum
Ho Cheung Shum University of Hong Kong
Eugenia Kumacheva
Eugenia Kumacheva University of Toronto

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