Analia Graciela Abraham

Analia Graciela Abraham publication distribution in Microbiology in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Microbiology in 2026. The highlighted bar marks where Analia Graciela Abraham sits on this spectrum.

Analia Graciela Abraham D-index placement in Microbiology in 2026

The chart shows the D-index (discipline H-index) distribution of Microbiology scientists ranked by Research.com in 2026. The highlighted bar marks where Analia Graciela Abraham sits on this spectrum.

Best Publications

• Chemical and microbiological characterisation of kefir grains.

  Unknown

  466
  Citations

• Lactate and short chain fatty acids produced by microbial fermentation downregulate proinflammatory responses in intestinal epithelial cells and myeloid cells.

  Carolina Iraporda;Agustina Juliana Errea;David Emmanuel Romanin;Delphine Cayet

  293
  Citations

• Protective action of Lactobacillus kefir carrying S-layer protein against Salmonella enterica serovar Enteritidis.

  Unknown

  270
  Citations

• Inhibitory power of kefir: the role of organic acids.

  Unknown

  216
  Citations

• Kefir micro-organisms: their role in grain assembly and health properties of fermented milk

  Unknown

  191
  Citations

• Preservation of Kefir Grains, a Comparative Study

  Unknown

  169
  Citations

• Cellular injuries of spray-dried Lactobacillus spp. isolated from kefir and their impact on probiotic properties.

  Marina Alejandra Golowczyc;Joana Silva;Paula Teixeira;Graciela Liliana De Antoni;Graciela Liliana De Antoni

  157
  Citations

• Comparative study of different methodologies to determine the exopolysaccharide produced by kefir grains in milk and whey

  Unknown

  138
  Citations

• Exopolysaccharides produced by Lactobacillus and Bifidobacterium strains abrogate in vitro the cytotoxic effect of bacterial toxins on eukaryotic cells

  P. Ruas-Madiedo;P. Ruas-Madiedo;M. Medrano;N. Salazar;C.G. De Los Reyes-Gavilán

  133
  Citations

• Impact of growth temperature on exopolysaccharide production and probiotic properties of Lactobacillus paracasei strains isolated from kefir grains.

  Unknown

  128
  Citations

• Polysaccharide production by kefir grains during whey fermentation.

  Unknown

  126
  Citations

• Lactobacilli isolated from kefir grains: evidence of the presence of S-layer proteins.

  Unknown

  124
  Citations

• Characteristics of kefir prepared with different grain[ratio]milk ratios

  Unknown

  117
  Citations

• Characterization of kefir grains grown in cows' milk and in soya milk.

  Unknown

  110
  Citations

• Preservation of probiotic strains isolated from kefir by spray drying.

  M.A. Golowczyc;J. Silva;A.G. Abraham;A.G. Abraham;G.L. De Antoni;G.L. De Antoni

  105
  Citations

• Rapid discrimination of lactobacilli isolated from kefir grains by FT-IR spectroscopy.

  Unknown

  105
  Citations

• Is lactate an undervalued functional component of fermented food products

  Unknown

  102
  Citations

• Local Treatment with Lactate Prevents Intestinal Inflammation in the TNBS-Induced Colitis Model.

  Carolina Iraporda;David Emmanuel Romanin;Ana Agustina Bengoa;Agustina Juliana Errea

  97
  Citations

• Characterization of homofermentative lactobacilli isolated from kefir grains: potential use as probiotic

  Unknown

  96
  Citations

• Oral administration of kefiran induces changes in the balance of immune cells in a murine model.

  Unknown

  91
  Citations