| Discipline name | Position | Best Scientists | Publications | D-Index |
|---|---|---|---|---|
| Animal Science and Veterinary | 9 | 127 | 216 | 36 |
| Biology and Biochemistry | 224 | 55 | 86 | 26 |
Journal of animal science and biotechnology facilitates discussions on Animal science, Internal medicine, Endocrinology, Food science and Andrology. The studies in Animal science featured incorporate elements of Feed conversion ratio, Lactation and Rumen. The journal links adjacent topics like Feed conversion ratio with Broiler.
The Endocrinology study featured in the journal draws parallels with the field of Fatty acid. Fatty acid works presented in it have a specific focus on Polyunsaturated fatty acid. Studies on Food science discussed in the journal link to the field of Soybean meal.
Many of the studies tackled connect Andrology with a similar field of study like Embryo.
The most cited publications primarily tackle Food science, Biotechnology, Internal medicine, Endocrinology and Animal science. While the primary focus in the most cited publications is Food science, they also dissect topics surrounding Soybean meal and Animal feed as a whole. The journal articles explore topics in Animal science which can be helpful for research in disciplines like Meal, Colostrum, Lactation and Hermetia illucens.
The topics of Animal science, Internal medicine, Endocrinology, Cell biology and Food science are the focal point of discussions in Journal of animal science and biotechnology. It holds forums on Animal science that merges themes from other disciplines such as Feed conversion ratio, Lactation and Meal. Rumen and Fermentation are some topics wherein Feed conversion ratio research discussed in it have an impact.
The study of Lactation encompasses disciplines such as Andrology, as well as fields such as Gene expression, all of which overlap with one another. The Weaning, Intraperitoneal injection and Calcium studies presented in it fall under the field of Internal medicine, but it also has connections to other fields such as Context (language use). While Food science is the focus of Journal of animal science and biotechnology, it also provided insights into the studies of Amino acid, Metabolism and Bacteria.
A key indicator for each journal is its effectiveness in reaching other researchers with the papers published at that venue.
The chart below presents the interquartile range (first quartile 25%, median 50% and third quartile 75%) of the number of citations of articles over time.
The top authors publishing in Journal of animal science and biotechnology (based on the number of publications) are:
The overall trend for top authors publishing in this journal is outlined below. The chart shows the number of publications at each edition of the journal for top authors.
Only papers with recognized affiliations are considered
The top affiliations publishing in Journal of animal science and biotechnology (based on the number of publications) are:
The overall trend for top affiliations publishing in this journal is outlined below. The chart shows the number of publications at each edition of the journal for top affiliations.
The publication chance index shows the ratio of articles published by the best research institutions in the journal edition to all articles published within that journal. The best research institutions were selected based on the largest number of articles published during all editions of the journal.
The chart below presents the percentage ratio of articles from top institutions (based on their ranking of total papers).Top affiliations were grouped by their rank into the following tiers: top 1-10, top 11-20, top 21-50, and top 51+. Only articles with a recognized affiliation are considered.
During the most recent 2021 edition, 3.60% of publications had an unrecognized affiliation. Out of the publications with recognized affiliations, 55.14% were posted by at least one author from the top 10 institutions publishing in the journal. Another 10.28% included authors affiliated with research institutions from the top 11-20 affiliations. Institutions from the 21-50 range included 14.02% of all publications and 20.56% were from other institutions.
A very common phenomenon observed among researchers publishing scientific articles is the intentional selection of journals they have already attended in the past. In particular, it is worth analyzing the case when the authors participate in the same journal from year to year.
The Returning Authors Index presented below illustrates the ratio of authors who participated in both a given as well as the previous edition of the journal in relation to all participants in a given year.
The graph below shows the Returning Institution Index, illustrating the ratio of institutions that participated in both a given and the previous edition of the conference in relation to all affiliations present in a given year.
Our experience to innovation index was created to show a cross-section of the experience level of authors publishing in a journal. The index includes the authors publishing at the last edition of a journal, grouped by total number of publications throughout their academic career (P) and the total number of citations of these publications ever received (C).
The group intervals were selected empirically to best show the diversity of the authors' experiences, their labels were selected as a convenience, not as judgment. The authors were divided into the following groups:
The chart below illustrates experience levels of first authors in cases of publications with multiple authors.
Pingting Guo;Ke Zhang;Xi Ma;Pingli He
(2020)Rajesh Jha;Pravin Mishra
(2021)Ruizhi Hu;Ziyu He;Ming Liu;Jijun Tan
(2020)Van Hieu Pham;Van Hieu Pham;Liugang Kan;Jinyu Huang;Yanqiang Geng
(2020)Vincenzo Lopreiato;Matteo Mezzetti;Luca Cattaneo;Giulia Ferronato
(2020)Bochen Song;Dazhi Tang;Shaojia Yan;Hao Fan
(2021)Shad Mahfuz;Qinghui Shang;Xiangshu Piao
(2021)Genciana Terova;Elisabetta Gini;Laura Gasco;Federico Moroni
(2021)Ilaria Biasato;Ilario Ferrocino;Sihem Dabbou;Rocchina Evangelista
(2020)Exploring a degree in Animal Science or Veterinary studies can open doors to a variety of career paths. For those passionate about working with animals but interested in different specializations, the animal degree options provide a solid foundation across fields like wildlife conservation, animal behavior, and veterinary technology.
Healthcare-related professions often complement animal science studies, especially in biomedical or veterinary care research. Students looking to advance in healthcare fields may consider nursing pathways; many find that affordable programs such as the cost of rn to bsn programs offer a flexible way to progress their nursing careers with minimal financial burden.
For those aiming at higher education and research within healthcare, online nursing phd programs provide a route to leadership and innovation, often with affordable tuition options that make advanced degrees accessible.
Additionally, professionals interested in animal nutrition or human dietary health might explore master's education; some of the best programs can be found by reviewing the dietitian master's programs, which emphasize the science of nutrition – a critical aspect of both animal and human health sciences.
