Laurent Debrauwer is affiliated with the Federal University of Toulouse Midi-Pyrénées in France. Their research primarily spans the fields of Medicine and Biochemistry, Genetics and Molecular Biology, with a focus on specialized subfields including Molecular Biology, Health, Toxicology and Mutagenesis, Public Health, Environmental and Occupational Health, Biomedical Engineering, and Food Science.
The body of their work covers a range of topics that include Metabolomics and Mass Spectrometry Studies, Advanced Chemical Sensor Technologies, Nutritional Studies and Diet, Health, Environment, Cognitive Aging, Pesticide Residue Analysis and Safety, Effects and Risks of Endocrine Disrupting Chemicals, and Consumer Attitudes and Food Labeling.
The scientist has produced numerous publications in several frequent academic venues, notably Environment International, Zenodo (CERN European Organization for Nuclear Research), Food Chemistry, bioRxiv (Cold Spring Harbor Laboratory), and TrAC Trends in Analytical Chemistry.
Selected recent papers authored by Laurent Debrauwer include:
Frequent collaborators in their research include Emilien L. Jamin, Cécile Canlet, Martin Krauß, Jean-Philippe Antignac, and Laurence Gamet-Payrastre. These co-authorships indicate active partnerships supporting their multidisciplinary work.
Laurent Ferrier;Florian Bérard;Laurent Debrauwer;Chantal Chabo
Daniel Zalko;Ana M Soto;Laurence Dolo;Céline Dorio
Mariane Pourchet;Laurent Debrauwer;Jana Klánová;Elliott James Price
Jacques Alary;Fabienne Bravais;Jean-Pierre Cravedi;Laurent Debrauwer
Laurent Debrauwer;Anne Riu;Majdouline Jouahri;Estelle Rathahao
A Laurent;E Perdu-Durand;J Alary;L Debrauwer
Jean-Baptiste Fini;Anne Riu;Anne Riu;Laurent Debrauwer;Laurent Debrauwer;Anne Hillenweck;Anne Hillenweck
Vincent Le Fol;Vincent Le Fol;Selim Aït-Aïssa;Nicolas Cabaton;Nicolas Cabaton;Laurence Dolo;Laurence Dolo
Jean Philippe Jaeg;Elisabeth Perdu;Laurence Dolo;Laurent Debrauwer
Fanta Traore;Robert Faure;Evelyne Ollivier;Monique Gasquet
Alain Kondjoyan;Achim Kohler;Carolina Eva Realini;Stéphane Portanguen
Jacques Alary;Yvette Fernandez;Laurent Debrauwer;Elisabeth Perdu
Marc Bourgin;Frédéric Violleau;Laurent Debrauwer;Joël Albet;Joël Albet
Daniel Zalko;Caroline Prouillac;Anne Riu;Elisabeth Perdu
Patrick J. C. Tardivel;Cécile Canlet;Gaëlle Lefort;Marie Tremblay-Franco
Sylvie Chevolleau;Carine Jacques;Cécile Canlet;Jacques Tulliez
Nicolas Fabre;Véréna Poinsot;Laurent Debrauwer;Claire Vigor
J.P. Cravedi;G. Delous;G. Delous;D. Zalko;D. Zalko;C. Viguié;C. Viguié
Emilien L. Jamin;Emilien L. Jamin;Nathalie Bonvallot;Marie Tremblay-Franco;Marie Tremblay-Franco;Jean Pierre Cravedi;Jean Pierre Cravedi
Emilien L. Jamin;Emilien L. Jamin;Anne Riu;Anne Riu;Thierry Douki;Laurent Debrauwer;Laurent Debrauwer
If you think any of the details on this page are incorrect, let us know.
Students pursuing Chemistry in the USA often explore related fields such as forensic science, which offers diverse career opportunities. For those interested in practical applications, becoming a forensic autopsy technician combines chemistry knowledge with investigative skills to assist in determining causes of death through scientific analysis.
Cost-effective education is a major consideration for many students. Fortunately, there are options like the cheapest online forensic science degree, which provides foundational knowledge without heavy financial burdens. This flexibility enables learners to gain expertise while balancing other commitments.
For advanced specialization, an online forensic psychology masters degree helps graduates understand the psychological aspects behind criminal behavior, enhancing their value in interdisciplinary teams addressing complex cases.
Exploring high paying jobs in forensics reveals lucrative and rewarding roles that blend scientific expertise with legal systems. Chemistry graduates entering forensic fields can expect competitive salaries and dynamic career paths, making these degrees a strategic investment.
INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Publications: 20
INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Publications: 19
University of California, Santa Barbara
University of La Frontera
Nanjing Agricultural University
University of Cape Town
Max Planck Society
Catalan Institute for Water Research
Curtin University
University of Würzburg
Federal University of Pernambuco
Weizmann Institute of Science
University of Calcutta
Université Gustave Eiffel
Princeton University
Hokkaido University
Vassar College
Florida State University
