World's Best Scientists 2026 revealed!
Juan F. García-Reyes

Juan F. García-Reyes

D-Index & Metrics

Chemistry

D-Index
55
Citations
8882
World Ranking
12344
National Ranking
475

Juan F. García-Reyes publication distribution in Chemistry in 2026

The chart shows the distribution of publications by all Research.com ranked scientists in the field of Chemistry in 2026. The highlighted bar marks where Juan F. García-Reyes sits on this spectrum.

61–80 publications: 66 scientists 81–100 publications: 302 scientists 101–120 publications: 623 scientists 121–140 publications: 918 scientists 141–160 publications: 1,218 scientists 161–180 publications: 1,350 scientists 181–200 publications: 1,344 scientists 201–220 publications: 1,281 scientists 221–240 publications: 1,216 scientists 241–260 publications: 1,100 scientists 261–280 publications: 979 scientists 281–300 publications: 939 scientists 301–320 publications: 764 scientists 321–340 publications: 643 scientists 341–360 publications: 628 scientists 361–380 publications: 522 scientists 381–400 publications: 459 scientists 401–420 publications: 397 scientists 421–440 publications: 327 scientists 441–460 publications: 270 scientists 461–480 publications: 265 scientists 481–500 publications: 252 scientists 501–520 publications: 201 scientists 521–540 publications: 185 scientists 541–560 publications: 148 scientists 561–580 publications: 148 scientists 581–600 publications: 132 scientists 601–620 publications: 114 scientists 621–640 publications: 104 scientists 641–660 publications: 91 scientists 661–680 publications: 92 scientists 681–700 publications: 73 scientists 701–720 publications: 57 scientists 721–740 publications: 54 scientists 741–760 publications: 67 scientists 761–780 publications: 45 scientists 781–800 publications: 46 scientists 801–820 publications: 39 scientists 821–840 publications: 32 scientists 841–860 publications: 36 scientists 861–880 publications: 29 scientists 881–900 publications: 26 scientists 901–920 publications: 24 scientists 921–940 publications: 14 scientists 941–960 publications: 23 scientists 961–980 publications: 28 scientists 981–1,000 publications: 15 scientists 1,001–1,020 publications: 29 scientists 1,021–1,040 publications: 12 scientists 1,041–1,060 publications: 19 scientists 1,061–1,080 publications: 12 scientists 1,081–1,100 publications: 6 scientists 1,101–1,120 publications: 8 scientists 1,121–1,140 publications: 12 scientists 1,141–1,160 publications: 5 scientists 1,161–1,180 publications: 6 scientists 1,181–1,200 publications: 14 scientists 1,201–1,220 publications: 7 scientists 1,221–1,240 publications: 2 scientists 1,241–1,260 publications: 6 scientists 1,261–1,280 publications: 4 scientists 1,281–1,294 publications: 6 scientists 1,295+ publications: 100 scientists
61 publications 1,295+

This scientist: 158 publications — 17th percentile

17% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 1,295 publications or more.

Juan F. García-Reyes D-index placement in Chemistry in 2026

The chart shows the D-index (discipline H-index) distribution of Chemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Juan F. García-Reyes sits on this spectrum.

40–41 D-Index: 289 scientists 42–43 D-Index: 612 scientists 44–45 D-Index: 808 scientists 46–47 D-Index: 776 scientists 48–49 D-Index: 835 scientists 50–51 D-Index: 861 scientists 52–53 D-Index: 872 scientists 54–55 D-Index: 933 scientists 56–57 D-Index: 1,051 scientists 58–59 D-Index: 930 scientists 60–61 D-Index: 882 scientists 62–63 D-Index: 834 scientists 64–65 D-Index: 731 scientists 66–67 D-Index: 775 scientists 68–69 D-Index: 683 scientists 70–71 D-Index: 646 scientists 72–73 D-Index: 561 scientists 74–75 D-Index: 501 scientists 76–77 D-Index: 437 scientists 78–79 D-Index: 388 scientists 80–81 D-Index: 354 scientists 82–83 D-Index: 292 scientists 84–85 D-Index: 275 scientists 86–87 D-Index: 254 scientists 88–89 D-Index: 235 scientists 90–91 D-Index: 185 scientists 92–93 D-Index: 192 scientists 94–95 D-Index: 155 scientists 96–97 D-Index: 163 scientists 98–99 D-Index: 125 scientists 100–101 D-Index: 105 scientists 102–103 D-Index: 105 scientists 104–105 D-Index: 112 scientists 106–107 D-Index: 88 scientists 108–109 D-Index: 68 scientists 110–111 D-Index: 69 scientists 112–113 D-Index: 65 scientists 114–115 D-Index: 79 scientists 116–117 D-Index: 61 scientists 118–119 D-Index: 44 scientists 120–121 D-Index: 37 scientists 122–123 D-Index: 40 scientists 124–125 D-Index: 33 scientists 126–127 D-Index: 26 scientists 128–129 D-Index: 34 scientists 130–131 D-Index: 35 scientists 132–133 D-Index: 25 scientists 134–135 D-Index: 27 scientists 136–137 D-Index: 17 scientists 138–139 D-Index: 16 scientists 140–141 D-Index: 20 scientists 142–143 D-Index: 20 scientists 144–145 D-Index: 15 scientists 146–147 D-Index: 9 scientists 148–149 D-Index: 9 scientists 150–151 D-Index: 16 scientists 152–153 D-Index: 11 scientists 154–155 D-Index: 9 scientists 156–157 D-Index: 3 scientists 158 D-Index: 3 scientists 159+ D-Index: 98 scientists
40 D-Index 159+

This scientist: 55 D-Index — 33rd percentile

33% of scientists in this discipline score the same or lower.

The last bar groups every scientist with 159 D-Index or more.

Overview

Juan F. García-Reyes is affiliated with the University of Jaén in Spain. Their research spans various fields within the chemical sciences, primarily focusing on Chemistry and Agricultural and Biological Sciences.

Their work covers specialized subfields including Spectroscopy, Food Science, Analytical Chemistry, Biomedical Engineering, and Molecular Biology.

Research topics frequently addressed by Juan F. García-Reyes include:

  • Analytical Chemistry and Chromatography
  • Mass Spectrometry Techniques and Applications
  • Pesticide Residue Analysis and Safety
  • Analytical chemistry methods development
  • Advanced Chemical Sensor Technologies
  • Pharmacological Effects and Assays
  • Identification and Quantification in Food

The scientist has authored several recent papers that contribute to the field of mass spectrometry and analytical chemistry applied to food safety and quality. Representative recent papers are:

  • Ambient (desorption/ionization) mass spectrometry methods for pesticide testing in food: a review, 2020, Analytical Methods
  • Direct analysis of olive oil and other vegetable oils by mass spectrometry: A review, 2020, TrAC Trends in Analytical Chemistry
  • Assessment of a specific sample cleanup for the multiresidue determination of veterinary drugs and pesticides in salmon using liquid chromatography/tandem mass spectrometry, 2021, Food Control
  • Determination of atropine and scopolamine in spinach-based products contaminated with genus Datura by UHPLC-MS/MS, 2021, Food Chemistry
  • HPLC-ESI-HRMS and chemometric analysis of carobs polyphenols - Technological and geographical parameters affecting their phenolic composition, 2022, Journal of Food Composition and Analysis

Juan F. García-Reyes frequently collaborates with colleagues including Antonio Molina-Díaz, Bienvenida Gilbert-López, David Moreno-González, Marcos Bouza, and Joachim Franzke.

Their contributions have appeared mainly in the following publication venues:

  • Analytical Chemistry
  • SSRN Electronic Journal
  • The Science of The Total Environment
  • Food Chemistry
  • Microchemical Journal

Best Publications

  • Application of Liquid Chromatography/Quadrupole-Linear Ion Trap Mass Spectrometry and Time-of-Flight Mass Spectrometry to the Determination of Pharmaceuticals and Related Contaminants in Wastewater

    María Jesús Martínez Bueno;Ana Agüera;María José Gómez;María Dolores Hernando

  • Sample treatment and determination of pesticide residues in fatty vegetable matrices: a review.

    Bienvenida Gilbert-López;Juan F. García-Reyes;Antonio Molina-Díaz

  • Determination of pesticide residues in olives and olive oil by matrix solid-phase dispersion followed by gas chromatography/mass spectrometry and liquid chromatography/tandem mass spectrometry

    Carmen Ferrer;M. Jose Gómez;Juan F. García-Reyes;Imma Ferrer

  • Multi-residue pesticide analysis in fruits and vegetables by liquid chromatography-time-of-flight mass spectrometry.

    Imma Ferrer;Juan F. García-Reyes;Milagros Mezcua;E. Michael Thurman

  • Determination of pesticide residues in olive oil and olives

    Juan F. García-Reyes;Carmen Ferrer;M. José Gómez-Ramos;Amadeo R. Fernández-Alba

  • Accurate-Mass Databases for Comprehensive Screening of Pesticide Residues in Food by Fast Liquid Chromatography Time-of-Flight Mass Spectrometry

    Milagros Mezcua;Octavio Malato;Juan F García-Reyes;Antonio Molina-Díaz

  • Chemical evaluation of contaminants in wastewater effluents and the environmental risk of reusing effluents in agriculture

    Ivan Muñoz;María José Gómez-Ramos;Ana Agüera;Amadeo R. Fernández-Alba

  • Large-scale multi-residue methods for pesticides and their degradation products in food by advanced LC-MS

    Amadeo R. Fernández-Alba;Juan F. García-Reyes

  • Detection of explosives and related compounds by low-temperature plasma ambient ionization mass spectrometry.

    Juan F Garcia-Reyes;Jason D Harper;Gary A Salazar;Nicholas A Charipar

  • Monitoring of selected priority and emerging contaminants in the Guadalquivir River and other related surface waters in the province of Jaén, South East Spain.

    José Robles-Molina;Bienvenida Gilbert-López;Juan F. García-Reyes;Antonio Molina-Díaz

  • Desorption electrospray ionization mass spectrometry for trace analysis of agrochemicals in food.

    Juan F. García-Reyes;Ayanna U. Jackson;Antonio Molina-Díaz;R. Graham Cooks

  • Comprehensive screening of target, non-target and unknown pesticides in food by LC-TOF-MS

    Juan F. García-Reyes;M. Dolores Hernando;Antonio Molina-Díaz;Amadeo R. Fernández-Alba

  • Discovering metabolites of post-harvest fungicides in citrus with liquid chromatography/time-of-flight mass spectrometry and ion trap tandem mass spectrometry.

    E. Michael Thurman;Imma Ferrer;Jerry A. Zweigenbaum;Juan F. García-Reyes

  • Identification of pesticide transformation products in food by liquid chromatography/time-of-flight mass spectrometry via "fragmentation-degradation" relationships.

    Juan F. García-Reyes,†,‡;† and Antonio Molina-Díaz;‡ Amadeo R. Fernández-Alba

  • Large-scale pesticide testing in olives by liquid chromatography-electrospray tandem mass spectrometry using two sample preparation methods based on matrix solid-phase dispersion and QuEChERS.

    Bienvenida Gilbert-López;Juan F. García-Reyes;Ana Lozano;Amadeo R. Fernández-Alba

  • Analysis of drugs of abuse in biofluids by low temperature plasma (LTP) ionization mass spectrometry

    Ayanna U. Jackson;Juan F. Garcia-Reyes;Juan F. Garcia-Reyes;Jason D. Harper;Joshua S. Wiley

  • Multi-residue method for the determination of over 400 priority and emerging pollutants in water and wastewater by solid-phase extraction and liquid chromatography-time-of-flight mass spectrometry.

    José Robles-Molina;Felipe J. Lara-Ortega;Bienvenida Gilbert-López;Juan F. García-Reyes

  • Large scale pesticide multiresidue methods in food combining liquid chromatography--time-of-flight mass spectrometry and tandem mass spectrometry.

    Juan F. García-Reyes,†,‡;M. Dolores Hernando;Carmen Ferrer;† and Antonio Molina-Díaz

  • Screening of agrochemicals in foodstuffs using low-temperature plasma (LTP) ambient ionization mass spectrometry

    Joshua S. Wiley;Juan F. García-Reyes;Juan F. García-Reyes;Jason D. Harper;Nicholas A. Charipar

  • Determination of pesticide residues in fruit-based soft drinks.

    Juan F. García-Reyes;Bienvenida Gilbert-López;Antonio Molina-Díaz;Amadeo R. Fernández-Alba

Frequent Co-Authors

Antonio Molina-Díaz
Antonio Molina-Díaz University of Jaén
Amadeo R. Fernández-Alba
Amadeo R. Fernández-Alba University of Almería
Imma Ferrer
Imma Ferrer University of Colorado Boulder
Ana Agüera
Ana Agüera University of Almería
R. Graham Cooks
R. Graham Cooks Purdue University West Lafayette
Ryszard Lobinski
Ryszard Lobinski University of Pau and the Adour Region
Marek Trojanowicz
Marek Trojanowicz University of Warsaw
Zheng Ouyang
Zheng Ouyang Tsinghua University
María Dolores Hernando
María Dolores Hernando University of Alcalá
Pablo Cañizares
Pablo Cañizares University of Castilla-La Mancha

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