D-Index & Metrics Best Publications

D-Index & Metrics D-index (Discipline H-index) only includes papers and citation values for an examined discipline in contrast to General H-index which accounts for publications across all disciplines.

Discipline name D-index D-index (Discipline H-index) only includes papers and citation values for an examined discipline in contrast to General H-index which accounts for publications across all disciplines. Citations Publications World Ranking National Ranking
Chemistry D-index 58 Citations 8,850 250 World Ranking 7451 National Ranking 218

Overview

What is he best known for?

The fields of study he is best known for:

  • Organic chemistry
  • Catalysis
  • Biochemistry

Gian Franco Pedulli focuses on Organic chemistry, Radical, Photochemistry, Antioxidant and Bond-dissociation energy. Gian Franco Pedulli interconnects Stereochemistry and Alkyl in the investigation of issues within Radical. He has researched Photochemistry in several fields, including Reaction rate constant and Medicinal chemistry.

His Antioxidant study incorporates themes from Myrosinase, Glucosinolate, Isothiocyanate and Sulforaphane. His Bond-dissociation energy research is multidisciplinary, relying on both Equilibrium constant, Phenols, Electron paramagnetic resonance, Hydrogen bond and Enthalpy. His Hydrogen bond research is multidisciplinary, incorporating elements of Computational chemistry, Reactivity and Intramolecular force.

His most cited work include:

  • Bond Dissociation Energies of O−H Bonds in Substituted Phenols from Equilibration Studies (202 citations)
  • Co-carcinogenic effect of β-carotene (171 citations)
  • Direct antioxidant activity of purified glucoerucin, the dietary secondary metabolite contained in rocket (Eruca sativa Mill.) seeds and sprouts. (169 citations)

What are the main themes of his work throughout his whole career to date?

Gian Franco Pedulli mostly deals with Photochemistry, Radical, Electron paramagnetic resonance, Medicinal chemistry and Organic chemistry. In Photochemistry, he works on issues like Hydrogen bond, which are connected to Intramolecular force. He works mostly in the field of Radical, limiting it down to concerns involving Bond-dissociation energy and, occasionally, Phenols.

His Electron paramagnetic resonance research integrates issues from Crystallography, Ion, Polymer and Analytical chemistry. His work deals with themes such as Regioselectivity, Homolysis, Alkyl, Hydrogen atom abstraction and Addition reaction, which intersect with Medicinal chemistry. His Organic chemistry study is mostly concerned with Antioxidant, Reactivity, Bicyclic molecule, Catalysis and Solvent.

He most often published in these fields:

  • Photochemistry (40.82%)
  • Radical (40.07%)
  • Electron paramagnetic resonance (27.72%)

What were the highlights of his more recent work (between 2001-2012)?

  • Organic chemistry (23.60%)
  • Photochemistry (40.82%)
  • Electron paramagnetic resonance (27.72%)

In recent papers he was focusing on the following fields of study:

His primary areas of study are Organic chemistry, Photochemistry, Electron paramagnetic resonance, Radical and Antioxidant. His Organic chemistry study combines topics from a wide range of disciplines, such as Reaction rate constant and Medicinal chemistry. His work deals with themes such as Autoxidation, Thermochemistry, Hydrogen bond, Bond-dissociation energy and Conformational isomerism, which intersect with Photochemistry.

His work carried out in the field of Electron paramagnetic resonance brings together such families of science as Alcohol, Hydrogen transfer and Cyclodextrin. His Radical research incorporates themes from Cucurbituril, Equilibrium constant and Host–guest chemistry. His study in Antioxidant is interdisciplinary in nature, drawing from both Myrosinase, Food science, Isothiocyanate and Styrene.

Between 2001 and 2012, his most popular works were:

  • Direct antioxidant activity of purified glucoerucin, the dietary secondary metabolite contained in rocket (Eruca sativa Mill.) seeds and sprouts. (169 citations)
  • Hydroxylamines as Oxidation Catalysts: Thermochemical and Kinetic Studies (164 citations)
  • Critical re-evaluation of the O-H bond dissociation enthalpy in phenol. (151 citations)

In his most recent research, the most cited papers focused on:

  • Organic chemistry
  • Catalysis
  • Biochemistry

His scientific interests lie mostly in Organic chemistry, Radical, Photochemistry, Antioxidant and Electron paramagnetic resonance. His Organic chemistry research includes elements of Reaction rate constant and Monolayer. His Radical study combines topics in areas such as Phenols, Stereochemistry and Alkyl.

The various areas that Gian Franco Pedulli examines in his Antioxidant study include Myrosinase, Glucosinolate, Isothiocyanate and Sulforaphane. His research in Electron paramagnetic resonance intersects with topics in Hydrogen bond and Bond-dissociation energy. While the research belongs to areas of Bond-dissociation energy, he spends his time largely on the problem of Substituent, intersecting his research to questions surrounding Enthalpy.

This overview was generated by a machine learning system which analysed the scientist’s body of work. If you have any feedback, you can contact us here.

Best Publications

Bond Dissociation Energies of O−H Bonds in Substituted Phenols from Equilibration Studies

Marco Lucarini;and Pamela Pedrielli;Gian Franco Pedulli;Salvatore Cabiddu and.
Journal of Organic Chemistry (1996)

358 Citations

Direct antioxidant activity of purified glucoerucin, the dietary secondary metabolite contained in rocket (Eruca sativa Mill.) seeds and sprouts.

Jessica Barillari;Donatella Canistro;Moreno Paolini;Fiammetta Ferroni.
Journal of Agricultural and Food Chemistry (2005)

299 Citations

Hydroxylamines as Oxidation Catalysts: Thermochemical and Kinetic Studies

Riccardo Amorati;Marco Lucarini;Veronica Mugnaini;Gian Franco Pedulli.
Journal of Organic Chemistry (2003)

266 Citations

Co-carcinogenic effect of beta-carotene.

M. Paolini;G. Cantelli-Forti;P. Perocco;G. F. Pedulli.
Nature (1999)

266 Citations

Bond Dissociation Enthalpy of .alpha.-Tocopherol and Other Phenolic Antioxidants

Marco Lucarini;Gian Franco Pedulli;Marta Cipollone.
Journal of Organic Chemistry (1994)

230 Citations

Critical re-evaluation of the O-H bond dissociation enthalpy in phenol.

Peter Mulder;Hans-Gert Korth;Derek A Pratt;Gino A DiLabio.
Journal of Physical Chemistry A (2005)

219 Citations

Bond Dissociation Energies of the N−H Bond and Rate Constants for the Reaction with Alkyl, Alkoxyl, and Peroxyl Radicals of Phenothiazines and Related Compounds

Marco Lucarini;Pamela Pedrielli;Gian Franco Pedulli;Luca Valgimigli.
Journal of the American Chemical Society (1999)

214 Citations

Solvent and pH effects on the antioxidant activity of caffeic and other phenolic acids.

Riccardo Amorati;Gian Franco Pedulli;Luciana Cabrini;Laura Zambonin.
Journal of Agricultural and Food Chemistry (2006)

183 Citations

5-Pyrimidinols: novel chain-breaking antioxidants more effective than phenols.

Derek A. Pratt;Gino A. DiLabio;Giovanni Brigati;Gian Franco Pedulli.
Journal of the American Chemical Society (2001)

182 Citations

Determination of the Substituent Effect on the O−H Bond Dissociation Enthalpies of Phenolic Antioxidants by the EPR Radical Equilibration Technique

Giovanni Brigati;Marco Lucarini;Veronica Mugnaini;Gian Franco Pedulli.
Journal of Organic Chemistry (2002)

172 Citations

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