Nutrition Research

Top Research Topics at Nutrition Research?

The journal primarily tackles Internal medicine, Endocrinology, Biochemistry, Food science and Cholesterol. The Internal medicine study tackled is a key component of adjacent topics in the area of Animal science. The studies on Endocrinology discussed can also contribute to research in the domains of Casein and Antioxidant.

Nutrition Research investigates Antioxidant research which frequently intersects with Oxidative stress. Fatty acid and Polyunsaturated fatty acid are among the areas of Biochemistry tackled. The research on Food science tackled can also make contributions to studies in the areas of Nutrient and Bioavailability.

In the Cholesterol research discussed, Lipoprotein and Blood lipids are all tackled. The study on Body mass index featured in the journal expounds on the topic of Overweight in particular. The studies tackled, which mainly focus on Vitamin, apply to Vitamin E as well.

• Internal medicine (53.24%)
• Endocrinology (49.85%)
• Biochemistry (16.40%)

What are the most cited papers published in the journal?

• A starch hydrolysis procedure to estimate glycemic index (1145 citations)
• Review of the flavonoids quercetin, hesperetin, and naringenin. Dietary sources, bioactivities, bioavailability, and epidemiology (645 citations)
• Prevalence and correlates of vitamin D deficiency in US adults (600 citations)

Research areas of the most cited articles at Nutrition Research:

The journal papers are mainly concerned with subjects like Internal medicine, Endocrinology, Food science, Biochemistry and Cholesterol. The journal publications hold forums on Internal medicine that merge themes from other disciplines such as Diabetes mellitus and Placebo. The study on Endocrinology presented in the most cited articles is investigated in conjunction with research in Animal science.

What topics the last edition of the journal is best known for?

• Internal medicine
• Enzyme
• Biochemistry

The previous edition focused in particular on these issues:

The main research concerns discussed in the journal are Internal medicine, Endocrinology, Obesity, Physiology and Randomized controlled trial. The research on Internal medicine featured in it combines topics in other fields like Gastroenterology and Cross-sectional study. It focuses on Endocrinology research which is adjacent to topics in Fatty liver.

In addition to Obesity research, Nutrition Research aims to explore topics under Diabetes mellitus, Type 2 diabetes, Bioinformatics and Environmental health. The Metabolic syndrome research presented in the journal explores the relationship between Anthropometry and the closely related topic of Blood pressure. The tackled Weight loss research is interrelated with Body mass index which concerns subjects like National Health and Nutrition Examination Survey.

The most cited articles from the last journal are:

• Probiotics: A potential immunomodulator in COVID-19 infection management. (12 citations)
• Specific Lactobacillus probiotic strains decrease transepithelial glucose transport through GLUT2 downregulation in intestinal epithelial cell models. (4 citations)
• Lactose intolerance: An update on its pathogenesis, diagnosis, and treatment. (3 citations)

Papers citation over time

A key indicator for each journal is its effectiveness in reaching other researchers with the papers published at that venue.

The chart below presents the interquartile range (first quartile 25%, median 50% and third quartile 75%) of the number of citations of articles over time.

Top authors and change over time

The top authors publishing in Nutrition Research (based on the number of publications) are:

• Ranjit Kumar Chandra (53 papers) absent at the last edition,
• Thomas M.S. Wolever (26 papers) absent at the last edition,
• Ronald R. Watson (24 papers) absent at the last edition,
• Satoshi Sasaki (23 papers) absent at the last edition,
• Noel W. Solomons (20 papers) absent at the last edition.

The overall trend for top authors publishing in this journal is outlined below. The chart shows the number of publications at each edition of the journal for top authors.

Top affiliations and change over time

Only papers with recognized affiliations are considered

The top affiliations publishing in Nutrition Research (based on the number of publications) are:

• United States Department of Agriculture (153 papers) absent at the last edition,
• University of Illinois at Urbana–Champaign (82 papers) published 1 paper at the last edition,
• University of Toronto (80 papers) published 1 paper at the last edition,
• University of São Paulo (80 papers) absent at the last edition,
• University of California, Davis (66 papers) published 2 papers at the last edition, 3 less than at the previous edition.

The overall trend for top affiliations publishing in this journal is outlined below. The chart shows the number of publications at each edition of the journal for top affiliations.

Publication chance based on affiliation

The publication chance index shows the ratio of articles published by the best research institutions in the journal edition to all articles published within that journal. The best research institutions were selected based on the largest number of articles published during all editions of the journal.

The chart below presents the percentage ratio of articles from top institutions (based on their ranking of total papers).Top affiliations were grouped by their rank into the following tiers: top 1-10, top 11-20, top 21-50, and top 51+. Only articles with a recognized affiliation are considered.

During the most recent 2021 edition, 3.49% of publications had an unrecognized affiliation. Out of the publications with recognized affiliations, 8.43% were posted by at least one author from the top 10 institutions publishing in the journal. Another 4.82% included authors affiliated with research institutions from the top 11-20 affiliations. Institutions from the 21-50 range included 9.64% of all publications and 77.11% were from other institutions.

Returning Authors Index

A very common phenomenon observed among researchers publishing scientific articles is the intentional selection of journals they have already attended in the past. In particular, it is worth analyzing the case when the authors participate in the same journal from year to year.

The Returning Authors Index presented below illustrates the ratio of authors who participated in both a given as well as the previous edition of the journal in relation to all participants in a given year.

Returning Institution Index

The graph below shows the Returning Institution Index, illustrating the ratio of institutions that participated in both a given and the previous edition of the conference in relation to all affiliations present in a given year.

The experience to innovation index

Our experience to innovation index was created to show a cross-section of the experience level of authors publishing in a journal. The index includes the authors publishing at the last edition of a journal, grouped by total number of publications throughout their academic career (P) and the total number of citations of these publications ever received (C).

The group intervals were selected empirically to best show the diversity of the authors' experiences, their labels were selected as a convenience, not as judgment. The authors were divided into the following groups:

• Novice - P < 5 or C < 25 (the number of publications less than 5 or the number of citations less than 25),
• Competent - P < 10 or C < 100 (the number of publications less than 10 or the number of citations less than 100),
• Experienced - P < 25 or C < 625 (the number of publications less than 25 or the number of citations less than 625),
• Master - P < 50 or C < 2500 (the number of publications less than 50 or the number of citations less than 2500),
• Star - P ≥ 50 and C ≥ 2500 (both the number of publications greater than 50 and the number of citations greater than 2500).

The chart below illustrates experience levels of first authors in cases of publications with multiple authors.

Linkage and Applications to Other Fields

The Nutrition Research Journal is not only known for its comprehensive study at the core fields of nutrition, but also for its explorations on how these findings can be linked and applied to other academic and medical disciplines. It is well-known for providing a platform where insights could be translated and utilized in various fields, one such being the study of Licensed Practical Nursing programs.

For instance, research on nutrition and wellness are fundamental to the study of nursing in order to promote health and manage illnesses. One specific discipline where these concepts make a valuable contribution is in the study of LPN Programs. Licensed Practical Nurses, or LPNs, often play significant roles in areas such as prenatal care, nutritional counseling, and health promotion, among others. Therefore, research in nutrition significantly benefits the implementation and enhancement of healthcare strategies in lpn programs tennessee.

Ultimately, the Nutrition Research Journal stands as an instrumental resource for wide range of fields - particularly in the study of nursing. As we can see, whether being referenced in LPN program studies in Tennessee or influencing the approaches in care management, this journal undoubtedly showcases a notable influence beyond its primary sphere. The expansive reach of the Nutrition Research Journal exemplifies the interconnectedness and synergistic nature of knowledge, reminding us that no academic or medical field exists in isolation.