Published by: Elsevier
| Discipline name | Position | Best Scientists | Publications | D-Index |
|---|---|---|---|---|
| Plant Science and Agronomy | 137 | 47 | 47 | 15 |
The journal primarily tackles Gene, Genetics, Horticulture, Computational biology and Genome. The study of Biochemistry serves as the foundation of the Gene research discussed in the journal. Current Plant Biology covers various topics on Genetics such as Microsatellite, Arabidopsis and DNA sequencing.
The research on Horticulture discussed in Current Plant Biology draws on the closely related field of Photosynthesis. The Computational biology study tackled is a key component of adjacent topics in the area of Proteome. Current Plant Biology explores research in Genome and the adjacent study of Phylogenetic tree.
The journal papers investigate areas of study like Genetics, Genome, Computational biology, Gene and Biochemistry. The study on Genetics presented in the published papers is investigated in conjunction with research in Cultivar. The most cited publications facilitate discussions on Genome that incorporate concepts from other fields like Phylogenetic tree, Annotation, Introgression, Backcrossing and Locus (genetics).
The discussions in the journal mainly cover the fields of Horticulture, Agriculture, Germination, Crop and Sustainable agriculture. Quantitative trait locus, Micropropagation and Candidate gene are some topics wherein Horticulture research discussed in Current Plant Biology have an impact. The journal facilitates discussions on Agriculture that incorporate concepts from other fields like Biotechnology, Translational genomics and Agricultural economics.
It focuses on Germination but the discussions also offer insight into other areas such as Reactive nitrogen species, Methyl jasmonate, Physiology and Fatty acid composition. It focuses on Crop research as part of the broader topic of Agronomy. In the journal, Microbiome, Plant genetics, Resource (biology) and Environmental planning are investigated in conjunction with one another to address concerns in Sustainable agriculture research.
A key indicator for each journal is its effectiveness in reaching other researchers with the papers published at that venue.
The chart below presents the interquartile range (first quartile 25%, median 50% and third quartile 75%) of the number of citations of articles over time.
The top authors publishing in Current Plant Biology (based on the number of publications) are:
The overall trend for top authors publishing in this journal is outlined below. The chart shows the number of publications at each edition of the journal for top authors.
Only papers with recognized affiliations are considered
The top affiliations publishing in Current Plant Biology (based on the number of publications) are:
The overall trend for top affiliations publishing in this journal is outlined below. The chart shows the number of publications at each edition of the journal for top affiliations.
The publication chance index shows the ratio of articles published by the best research institutions in the journal edition to all articles published within that journal. The best research institutions were selected based on the largest number of articles published during all editions of the journal.
The chart below presents the percentage ratio of articles from top institutions (based on their ranking of total papers).Top affiliations were grouped by their rank into the following tiers: top 1-10, top 11-20, top 21-50, and top 51+. Only articles with a recognized affiliation are considered.
During the most recent 2021 edition, 15.38% of publications had an unrecognized affiliation. Out of the publications with recognized affiliations, 24.24% were posted by at least one author from the top 10 institutions publishing in the journal. Another 9.09% included authors affiliated with research institutions from the top 11-20 affiliations. Institutions from the 21-50 range included 33.33% of all publications and 33.33% were from other institutions.
A very common phenomenon observed among researchers publishing scientific articles is the intentional selection of journals they have already attended in the past. In particular, it is worth analyzing the case when the authors participate in the same journal from year to year.
The Returning Authors Index presented below illustrates the ratio of authors who participated in both a given as well as the previous edition of the journal in relation to all participants in a given year.
The graph below shows the Returning Institution Index, illustrating the ratio of institutions that participated in both a given and the previous edition of the conference in relation to all affiliations present in a given year.
Our experience to innovation index was created to show a cross-section of the experience level of authors publishing in a journal. The index includes the authors publishing at the last edition of a journal, grouped by total number of publications throughout their academic career (P) and the total number of citations of these publications ever received (C).
The group intervals were selected empirically to best show the diversity of the authors' experiences, their labels were selected as a convenience, not as judgment. The authors were divided into the following groups:
The chart below illustrates experience levels of first authors in cases of publications with multiple authors.
Lidiane Figueiredo Santos;Fabio Lopes Olivares
(2021)Monica Jamla;Tushar Khare;Shrushti Joshi;Suraj Patil
(2021)Ayansina Segun Ayangbenro;Olubukola Oluranti Babalola
(2021)Paramita Palit;Himabindu Kudapa;Robert B Zougmoré;Robert B Zougmoré;Jana Kholova
(2020)Gyanendra Kumar;Kirti R. Saad;Monisha Arya;Bijesh Puthusseri
(2021)Zhilan Ye;Zhilan Ye;Jianbin Zeng;Lizhi Long;Lingzhen Ye
(2021)Jan Bocianowski;Alina Liersch;Kamila Nowosad
(2020)Ayomide Emmanuel Fadiji;Ayansina Segun Ayangbenro;Olubukola Oluranti Babalola
(2021)Vinutha K. Somegowda;Vinutha K. Somegowda;Anilkumar Vemula;Jalaja Naravula;Gandham Prasad
(2021)Pursuing a degree related to Plant Science and Agronomy often leads students to explore complementary fields such as nutrition and dietetics. For those interested in understanding the connection between plant-based foods and human health, an online dietitian degree offers a focused education that blends science and practical dietary applications.
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Exploring these diverse but interconnected academic options can enhance career potential and provide a well-rounded understanding of food systems, health, and sustainable agriculture.
