Toshio Okuhara is affiliated with Hokkaido University in Japan. Their research primarily concentrates on the intersection of food science and culinary culture, with a focus on dietary quality and food literacy.
The main fields of study associated with their work include Agricultural and Biological Sciences, while the subfield specialization is Food Science. One prominent topic in their research is Culinary Culture and Tourism, illustrating an interest in how food practices relate to cultural and tourism dynamics.
Okuhara's recent publication record features a paper titled "Self-perceived food literacy in relation to the quality of overall diet and main meals in Japanese adults: a cross-sectional study", published in 2023 in the Proceedings of The Nutrition Society.
Frequent coauthors collaborating with Okuhara include:
The Proceedings of The Nutrition Society is the main venue of publication recorded, with their work appearing there.
Okuhara's research engages with key topics linking diet quality and food literacy, emphasizing the role of individual food knowledge and skills within broader food systems and cultural contexts. This focus aligns with trends in food science aimed at understanding behavior and nutrition from both societal and biological perspectives.
Unknown
Toshio Okuhara;Toru Nishimura;Hiromu Watanabe;Makoto Misono
Toshio Okuhara;Hiromu Watanabe;Toru Nishimura;Kei Inumaru
Yusuke Yoshinaga;Tomonobu Akita;Ikko Mikami;Toshio Okuhara
Toshio Okuhara;Noritaka Mizuno;Makoto Misono
M. Misono;N. Mizuno;K. Katamura;A. Kasai
Kei Inumaru;Toru Ishihara;Yuichi Kamiya;Toshio Okuhara
Changwen Hu;Masato Hashimoto;Toshio Okuhara;Makoto Misono
T. Tanaka;T. Okuhara;M. Misono
Mutsuko Kimura;Teruyuki Nakato;Toshio Okuhara
Tetsuo Suzuki;Toshio Okuhara
Ikkou Mikami;Yoshinori Sakamoto;Yusuke Yoshinaga;Toshio Okuhara
Kwan Young Lee;Kwan Young Lee;Takeo Arai;Takeo Arai;Shin ichi Nakata;Shin ichi Nakata;Sachio Asaoka;Sachio Asaoka
Toshio Okuhara;Atsushi Kasai;Nobukiyo Hayakawa;Yukio Yoneda
Sawami Shikata;Shin-ichi Nakata;Toshio Okuhara;Makoto Misono
Xin Chen;Zheng Xu;Toshio Okuhara
T. Shimoda;T. Okuhara;M. Misono
Kei Inumaru;Makoto Misono;Toshio Okuhara
Yuichi Kamiya;Shoko Sakata;Yusuke Yoshinaga;Ryuichiro Ohnishi
Shin Tatematsu;Takuo Hibi;Toshio Okuhara;Makoto Misono
Kyutae Na;Toshio Okuhara;Makoto Misono
If you think any of the details on this page are incorrect, let us know.
For students interested in Chemistry and its practical applications, exploring related online degrees can broaden career opportunities. A forensic science bachelor degree online is a popular option. This degree combines chemistry knowledge with investigative skills, preparing graduates for roles in crime labs and law enforcement agencies.
For those pursuing advanced study, a master's in forensic psychology online offers a complementary pathway, blending science with behavioral analysis. This degree can lead to careers that involve understanding criminal behavior from a scientific perspective.
Career prospects with a forensic science degree are promising, with competitive salaries reflecting the specialized expertise required. You can learn more about expected forensic science degree salary ranges to better plan your professional path.
Cost is always a consideration, and understanding expenses upfront can help students make informed decisions. Reviewing the cost of criminal justice degree programs gives insight into tuition fees and financial planning for related legal and scientific studies.