The chart shows the distribution of publications by all Research.com ranked scientists in the field of Biology and Biochemistry in 2026. The highlighted bar marks where Huaijun Zhou sits on this spectrum.
This scientist: 211 publications — 54th percentile
54% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 1,028 publications or more.
The chart shows the D-index (discipline H-index) distribution of Biology and Biochemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Huaijun Zhou sits on this spectrum.
This scientist: 58 D-Index — 34th percentile
34% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 167 D-Index or more.
Huaijun Zhou is affiliated with the University of California, Davis in the United States. Their research spans biochemistry, genetics, and molecular biology, with a significant focus also in agricultural and biological sciences.
Their main fields of study include:
Within these fields, Huaijun Zhou has contributed extensively to subfields such as genetics, molecular biology, animal science and zoology, epidemiology, and agronomy and crop science.
Key subfields of study include:
The scientist's work primarily revolves around topics like genetic and phenotypic traits in livestock, genetic mapping and diversity in plants and animals, as well as livestock and poultry management. Additional research topics include virology and viral diseases, animal virus infection studies, animal genetics and reproduction, and cancer-related molecular mechanisms.
Major topics covered in research are:
Huaijun Zhou has published in journals and venues that frequently publish their work, including:
They have also authored a book titled Advances in poultry genetics and genomics, published in 2020 by Burleigh Dodds Science Publishing Limited.
Notable recent papers authored or coauthored by Huaijun Zhou include:
Recurring collaborators in their research include Rodrigo A. Gallardo, Susan J. Lamont, T. Ross Kelly, Dailu Guan, and Zhangyuan Pan.
Gane Ka Shu Wong;Gane Ka Shu Wong;Gane Ka Shu Wong;Bin Liu;Jun Wang;Jun Wang;Yong Zhang;Yong Zhang
Junjun Wang;Junjun Wang;Lixiang Chen;Lixiang Chen;Lixiang Chen;Peng Li;Xilong Li
Leif Andersson;Leif Andersson;Alan L. Archibald;Cynthia D. Bottema;Rudiger Brauning
Hamid R. Haghighi;Jianhua Gong;Carlton L. Gyles;M. Anthony Hayes
Colin Kern;Ying Wang;Xiaoqin Xu;Zhangyuan Pan
H. Zhou;S. J. Lamont
Zhangyuan Pan;Yuelin Yao;Hongwei Yin;Zexi Cai
Yael Litvak;Khin K.Z. Mon;Henry Nguyen;Ganrea Chanthavixay
H. Zhou;A. D. Mitchell;J. P. McMurtry;C. M. Ashwell
Justus M. Kebschull;Ethan B. Richman;Noam Ringach;Drew Friedmann
Ying Wang;Noushin Ghaffari;Charles D. Johnson;Ulisses M Braga-Neto
Lijun Ding;Guijun Yan;Bin Wang;Lu Xu
H. Li;Nader Deeb;H. Zhou;A. D. Mitchell
Jennifer T. Brisbin;Huaijun Zhou;Huaijun Zhou;Huaijun Zhou;Joshua Gong;Parviz Sabour
Ying Wang;Vinayak Brahmakshatriya;Huifeng Zhu;Blanca Lupiani
Ying Wang;Vinayak Brahmakshatriya;Blanca Lupiani;Sanjay M Reddy
H. Zhou;H. Zhou;Nader Deeb;C. M. Evock-Clover;A. D. Mitchell
Gang Lin;Gang Lin;Xiaoqiu Wang;Xiaoqiu Wang;Guoyao Wu;Guoyao Wu;Cuiping Feng
H. Zhou;H. Zhou;J. Gong;J. T. Brisbin;H. Yu
Khin K. Z. Mon;Perot Saelao;Michelle M. Halstead;Ganrea Chanthavixay
If you think any of the details on this page are incorrect, let us know.
Eindhoven University of Technology
National Food Chain Safety Office
University of Eastern Finland
University of British Columbia
University of Washington
McGill University
University of Southern California
Tyndall National Institute
University of Naples Federico II
Heriot-Watt University
Central South University
East China Normal University
Simon Fraser University
University of Évry Val d'Essonne
Dalhousie University
University of Southern California
